Forage value of Mediterranean deciduous woody fodder species and its implication to management of silvo-pastoral systems for goats TG Papachristou, VP Papanastasis Agroforestry systems 27, 269-282, 1994 | 170 | 1994 |
Foraging ecology of goats and sheep on wooded rangelands TG Papachristou, LE Dziba, FD Provenza Small Ruminant Research 59 (2-3), 141-156, 2005 | 166 | 2005 |
Use of deciduous woody species as a diet supplement for goats grazing Mediterranean shrublands during the dry season TG Papachristou, PD Platis, VP Papanastasis, CN Tsiouvaras Animal feed science and technology 80 (3-4), 267-279, 1999 | 95 | 1999 |
Effect of drying method on estimated nutritive value of browse species using an in vitro gas production technique ZM Parissi, TG Papachristou, AS Nastis Animal Feed Science and Technology 123, 119-128, 2005 | 94 | 2005 |
Influence of deciduous broadleaved woody species in goat nutrition during the dry season in northern Greece TG Papachristou, AS Nastis Small Ruminant Research 20 (1), 15-22, 1996 | 91 | 1996 |
The herbivores’ dilemma: trade-offs between nutrition and parasitism in foraging decisions MR Hutchings, I Kyriazakis, TG Papachristou, IJ Gordon, F Jackson Oecologia 124, 242-251, 2000 | 90 | 2000 |
Foraging behaviour of goats and sheep on Mediterranean kermes oak shrublands TG Papachristou Small Ruminant Research 24 (2), 85-93, 1997 | 90 | 1997 |
Diets of goats grazing oak shrubland of varying cover in northern Greece TG Papachristou, AS Nastis Society for Range Management, 1993 | 85 | 1993 |
Foraging behaviour of cattle and goats in oak forest stands of varying coppicing age in Northern Greece TG Papachristou, PD Platis, AS Nastis Small Ruminant Research 59 (2-3), 181-189, 2005 | 74 | 2005 |
Nutritive value of diet selected by goats grazing on kermes oak shrublands with different shrub and herbage cover in Northern Greece TG Papachristou, AS Nastis Small Ruminant Research 12 (1), 35-44, 1993 | 69 | 1993 |
Mild conditioned food aversions developed by sheep towards flavors associated with plant secondary compounds I Kyriazakis, TG Papachristou, AJ Duncan, IJ Gordon Journal of Chemical Ecology 23, 727-746, 1997 | 55 | 1997 |
Patterns of diet mixing by sheep offered foods varying in nutrients and plant secondary compounds TG Papachristou, LE Dziba, JJ Villalba, FD Provenza Applied Animal Behaviour Science 108 (1-2), 68-80, 2007 | 45 | 2007 |
Effect of physical and chemical plant defences on herbivory: implications for Mediterranean shrubland management TG Papachristou, AS Nastis, R Mathur, MR Hutchings Basic and Applied Ecology 4 (5), 395-403, 2003 | 40 | 2003 |
The impact of cattle and goats grazing on vegetation in oak stands of varying coppicing age TG Papachristou, PD Platis Acta oecologica 37 (1), 16-22, 2011 | 39 | 2011 |
Intake, digestibility and nutrient utilization of oriental hornbeam and manna ash browse by goats and sheep TG Papachristou Small Ruminant Research 23 (2-3), 91-98, 1997 | 36 | 1997 |
Forage production and small ruminant grazing responses in Mediterranean shrublands as influenced by the reduction of shrub cover TG Papachristou, PD Platis, VP Papanastasis Agroforestry Systems 35, 225-238, 1996 | 32 | 1996 |
Diet selection by domestic and wild herbivore species in a coastal Mediterranean wetland I Karmiris, PD Platis, S Kazantzidis, TG Papachristou Annales Zoologici Fennici 48 (4), 233-242, 2011 | 27 | 2011 |
Changes in chemical composition and in vitro digestibility of oesophageal fistula and hand plucked forage samples due to drying method and stage of maturity TG Papachristou, AS Nastis Animal feed science and technology 46 (1-2), 87-95, 1994 | 27 | 1994 |
Ecological strategies of shrubs invading extensified grasslands: their control and use G Spatz, TG Papachristou, VP Papanastasis, J Frame, AS Nastis Grassland Science in Europe 4, 27-36, 1999 | 19 | 1999 |
Agronomic aspects of forage legumes: management and forage quality VP Papanastasis, TG Papachristou Cahiers Options Méditerranéennes 45, 113-126, 2000 | 15 | 2000 |