| An investigation into the perceptions of Chinese consumers towards the country‐of‐origin of dairy products R Yang, R Ramsaran, S Wibowo International Journal of Consumer Studies 42 (2), 205-216, 2018 | 62 | 2018 |
| User trust in artificial intelligence: A comprehensive conceptual framework R Yang, S Wibowo Electronic Markets 32 (4), 2053-2077, 2022 | 51 | 2022 |
| A conceptual model for country-of-origin effects R Yang, R Ramsaran, S Wibowo Asia Pacific Journal of Advanced Business and Social Studies 2 (1), 96-116, 2016 | 34 | 2016 |
| Do consumer ethnocentrism and animosity affect the importance of country-of-origin in dairy products evaluation? The moderating effect of purchase frequency R Yang, R Ramsaran, S Wibowo British Food Journal 124 (1), 159-178, 2022 | 21 | 2022 |
| Correcting misperceptions about stigmatized ingredients: MSG L Greenacre, S Patrick, R Yang, V Jaeger, J Martin Food Quality and Preference 48, 93-98, 2016 | 11 | 2016 |
| Risks and uncertainties in citizens’ trust and adoption of e-government: A proposed framework R Yang, S Wibowo ACIS 2020, 2020 | 8 | 2020 |
| The effects of risk and uncertainty perceptions on tourists’ intention to visit former epicenters of COVID-19 post-pandemic: Evidence from China R Yang, S Wibowo Leisure Sciences, 1-24, 2022 | 6 | 2022 |
| Managing students’ attitude, learning engagement, and stickiness towards e-learning post-COVID-19 in Australian universities: A perceived qualities perspective R Yang, S Wibowo, S Mubarak, M Rahamathulla Journal of Marketing for Higher Education, 1-32, 2023 | 5 | 2023 |
| The effects of risk aversion and uncertainty avoidance on information search and brand preference: evidence from the Chinese dairy market R Yang, R Ramsaran, S Wibowo Journal of Food Products Marketing 28 (6), 257-275, 2022 | 5 | 2022 |
| Benchmarking the performance of dairy products in Chinese dairy industry S Wibowo, R Yang, R Ramsaran Benchmarking: An International Journal 26 (2), 714-731, 2019 | 5 | 2019 |
| An Investigation into Domestic Violence Victims' Adoption of Chatbots for Help-seeking: Based on the UTAUT2 and Health Belief Models R Yang, S Wibowo, S Mubarak PACIS 2023, 2023 | 4 | 2023 |
| How do students' personality traits affect their academic performance and stickiness towards e-learning?: The moderating effect of students' engagement R Yang, S Wibowo, S Mubarak, M Rahamathulla PACIS 2022, 2022 | 4 | 2022 |
| Assessing the Effects of Perceived Qualities on E-learning Students' Attitude, Learning Engagement, and Stickiness During COVID-19. R Yang, S Mubarak, S Wibowo, MA Rahamathulla PACIS 2021, 204, 2021 | 4 | 2021 |
| The dark side of applying Unified Theory of Acceptance and Use of Technology: behavioral intentions toward food addiction and food waste among food delivery applications’ users … R Yang, S Wibowo, P O’Connor Journal of Sustainable Tourism, 1-22, 2024 | 2 | 2024 |
| Blending emerging technologies for student-centred teaching: A critical analysis S Mubarak, S Wibowo, MAR Rahamathulla, R Yang, S Schönert Digital Transformation and Disruption of Higher Education, 1-22, 2022 | 2 | 2022 |
| Unpacking risk aversion and uncertainty avoidance: an analysis from a tourists’ personality traits and information search perspective R Yang, P O'Connor, S Wibowo Tourism Recreation Research, 1-21, 2024 | 1 | 2024 |
| Exploring Privacy Concerns, Privacy Risks and Benefits on Users’ Trust and Engagement in Continual Use of Service Robots S Wibowo, R Yang, S Mubarak, LP Li AMCIS 2023, 2023 | 1 | 2023 |
| Extended reality technology adoption for learning new languages: an integrated research framework N Tegoan, S Wibowo, S Grandhi, R Yang | 1 | 2022 |
| Contributions of guest speakers to online delivery of IT program S Mubarak, M Rahamathulla, S Wibowo, R Yang ACIS 2021, 2021 | 1 | 2021 |
| How do university students’ personalities affect their engagement, satisfaction, and stickiness toward E-learning?: evidence from Australia R Yang, S Wibowo, S Mubarak, M Rahamathulla Interactive Learning Environments, 1-23, 2024 | | 2024 |
