Removal of cholesterol by lactobacilli via incorporation and conversion to coprostanol HS Lye, G Rusul, MT Liong Journal of dairy science 93 (4), 1383-1392, 2010 | 401 | 2010 |
The improvement of hypertension by probiotics: effects on cholesterol, diabetes, renin, and phytoestrogens HS Lye, CY Kuan, JA Ewe, WY Fung, MT Liong International journal of molecular sciences 10 (9), 3755-3775, 2009 | 370 | 2009 |
Mechanisms of cholesterol removal by lactobacilli under conditions that mimic the human gastrointestinal tract HS Lye, GR Rahmat-Ali, MT Liong International Dairy Journal 20 (3), 169-175, 2010 | 349 | 2010 |
Lactobacillus fermentum FTDC 8312 combats hypercholesterolemia via alteration of gut microbiota HS Lye, T Kato, WY Low, TD Taylor, T Prakash, LC Lew, H Ohno, ... Journal of biotechnology 262, 75-83, 2017 | 63 | 2017 |
Growth characteristics and bioactivity of probiotics in tofu-based medium during storage KH Ng, HS Lye, AM Easa, MT Liong Annals of microbiology 58, 477-487, 2008 | 41 | 2008 |
Ultrasound treatment enhances cholesterol removal ability of lactobacilli HS Lye, KA Alias, G Rusul, MT Liong Ultrasonics Sonochemistry 19 (3), 632-641, 2012 | 37 | 2012 |
Growth properties and cholesterol removal ability of electroporated Lactobacillus acidophilus BT 1088 HS Lye, BY Khoo, AA Karim, G Rusul, MT Liong Journal of microbiology and biotechnology 22 (7), 981-989, 2012 | 27 | 2012 |
Electroporation enhances the ability of lactobacilli to remove cholesterol HS Lye, AA Karim, G Rusul, MT Liong Journal of dairy science 94 (10), 4820-4830, 2011 | 26 | 2011 |
Recent advances in the genetics of hypertension LK Wei, A Au, LK Teh, HS Lye Hypertension: from basic research to clinical practice, 561-581, 2017 | 20 | 2017 |
Roles of probiotic on gut health WY Fung, HS Lye, TJ Lim, CY Kuan, MT Liong Probiotics: Biology, genetics and health aspects, 139-165, 2011 | 20 | 2011 |
Plants infused water as preferred healthy drinks K Thiagarajah, MK Ong, LK Teh, HS Lye Bottled and packaged water, 367-402, 2019 | 17 | 2019 |
Modifying progression of aging and reducing the risk of neurodegenerative diseases by probiotics and synbiotics HS Lye, YT Lee, SY Ooi, LK Teh, LN Lim, LK Wei Front. Biosci 10, 344-351, 2018 | 17 | 2018 |
Engineered soybean-based beverages and their impact on human health S Naresh, MK Ong, K Thiagarajah, NBSJ Muttiah, B Kunasundari, HS Lye Non-alcoholic beverages, 329-361, 2019 | 15 | 2019 |
Avocado HS Lye, MK Ong, LK Teh, CC Chang, LK Wei Valorization of fruit processing by-products, 67-93, 2020 | 14 | 2020 |
Ultrasound enhanced growth and cholesterol removal of Lactobacillus fermentum FTDC 1311 in the parent cells but not the subsequent passages HS Lye, BY Khoo, AA Karim, G Rusul, MT Liong Ultrasonics Sonochemistry 19 (4), 901-908, 2012 | 10 | 2012 |
Mango and guava: nutrition and postharvest physiology SY Ooi, MK Ong, B Kunasundari, K Thiagarajah, HS Lye FROM CULTIVATION TO CONSUMPTION AND HEALTH BENEFITS, 1, 2016 | 7 | 2016 |
Enhanced cholesterol removal ability of lactobacilli via alteration of membrane permeability upon ultraviolet radiation HS Lye, AK Alias, G Rusul, MT Liong Annals of microbiology 62, 1709-1721, 2012 | 4 | 2012 |
Bioactive property of soymilk fermented by agrowastes‐immobilized lactobacilli HS Lye, SS The, TJ Lim, R Bhat, R Ahmad, WN Wan‐Abdullah, MT Liong British Food Journal 114 (9), 1339-1353, 2012 | 4 | 2012 |
Probiotics and Enteric Cancers MT Liong, HS Lye, SK Yeo, JA Ewe, LG Ooi, TJ Lim Probiotic Bacteria and Enteric Infections: Cytoprotection by Probiotic …, 2011 | 1 | 2011 |
Nutritional values and post-harvest handling of pineapples B Kunasundari, MK Ong, K Thiagarajah, SY Ooi, HS Lye From cultivation to consumption and health benefits, pineapple 15, 2000 | 1 | 2000 |