| Pulmonary hypertension registry of Kerala, India (PRO-KERALA): one-year outcomes S Harikrishnan, A Mani, G Sanjay, M Ashishkumar, J Menon, G Rajesh, ... Indian Heart Journal 74 (1), 34-39, 2022 | 6 | 2022 |
| Variability in Sclerotium oryzae isolates causing stem rot of rice based on cultural, morphological and pathogenic behaviour from Haryana regions A Kumar, R Singh, KS Boora, BL Jalali Indian Phytopathology 64 (1), 41, 2011 | 6 | 2011 |
| Enhancing the scalability of fuzzy rough set approximate reduct computation through fuzzy min–max neural network and crisp discernibility relation formulation A Kumar, PS Prasad Engineering Applications of Artificial Intelligence 110, 104697, 2022 | 5 | 2022 |
| Energy Harvesting from Ceramic/Blended Polymer Nanocomposites: Ba0.85Ca0.15Zr0.10Ti0.90O3/Polyvinylidene Fluoride–Polytetrafluoroethylene A Kumar, A Kumar, K Prasad physica status solidi (a) 218 (20), 2100382, 2021 | 5 | 2021 |
| De novo genome sequencing of mycoparasite Mycogone perniciosa strain MgR1 sheds new light on its biological complexity A Kumar, VP Sharma, S Kumar, M Nath Brazilian Journal of Microbiology 52 (3), 1545-1556, 2021 | 5 | 2021 |
| A study of clinical outcome, prevalence and molecular characterization of vancomycin resistant enterococci (VRE) at a tertiary care centre. LK Khanal, R Sujatha, A Kumar, A Bhatiani, DN Singh | 5 | 2021 |
| Soil fertility appraisal for pea growing regions of Himachal Pradesh using GPS and GIS techniques N Thakur, R Sharma, A Kumar, K Sood Indian Journal of Agricultural Research 55 (4), 452-457, 2021 | 5 | 2021 |
| Effect of irrigation scheduling and nutrient management on yield, water use efficiency and economics in garden pea (Pisum sativum L.) SG Akarsh, TP Gangmei, KK Sahu, A Kumar, SS Rana IJCS 8 (5), 323-328, 2020 | 5 | 2020 |
| Impact of fertilizer recommendations based on Soil Health Card on fertilizer consumption, productivity and profitability of farmers A Kumar, NS Brar, BK Kumar, HK Verma Journal of Experimental Biology and Agricultural Sciences 7 (3), 249-254, 2019 | 5 | 2019 |
| Studies on flowering behaviour and bio-chemical attributes of commercial mango cultivars with special reference to Ratol DK Gautam, A Kumar, M Kumar, V Kumar, S Prakash Journal of Pharmacognosy and Phytochemistry 8 (1), 1105-1111, 2019 | 5 | 2019 |
| Metabolic Syndrome: Prevalence (IDF & NCEP-ATP III) in Udhampur, Jammu City R Sharma, R Sharma, A Kumar Int J Pharm Sci Res 10 (3), 1420-25, 2019 | 5 | 2019 |
| Hematobiochemical Alteration in Naturally Infected Cattle With Fasciola Under Tropical Region A Gattani, A Kumar, GD Singh, R Tiwary, A Kumar, AK Das, S Samantaray J. Vet. Sci. Technol 4, 20-23, 2018 | 5 | 2018 |
| Impact of red rot disease on nutrient status of sugarcane RN Gupta, SB Sah, S Kumar, A Kumar, C Kishore, G Chand Int. J. Curr. Microbiol. App. Sci, l7, 2018 | 5 | 2018 |
| Effect of industrial effluent on soil properties, essential nutrient and pollutant element status of soils and plants in a vegetable growing near Jajmau industrial area of … SG Rajput, DD Tiwari, NK Katiyar, ARK Kumar, V Srivastava Research on Crops 18 (2), 249-255, 2017 | 5 | 2017 |
| Global approaches for identification of markers of seed quality K Rajani, RR Kumar, T Ranjan, A Kumar International Journal of Advances in Agricultural Science and Technology 4 …, 2017 | 5 | 2017 |
| Effect of biofertilizers on nodulation, nutrient uptake, yield and energy use efficiency of field pea (Pisum sativum L.) S Rani, P Kumar, A Kumar, M Sewhag Journal of Agrometeorology 18 (2), 330-332, 2016 | 5 | 2016 |
| Optimization of member size and materials for multistoried RCC buildings using ETABS G Mehta, B Sharma, A Kumar Indian Journal of Science and Technology 9 (44), 2016 | 5 | 2016 |
| Change detection in LU/LC of Sahibganj district, Jharkhand, India using remote sensing & GIS DP Mohabey, NK Sharma, A Kumar IJARSGG 3 (2), 59-70, 2015 | 5 | 2015 |
| MicroRNAs and potential targets in osteosarcoma: review. Front Pediatr. 2015; 3: 69 VB Sampson, S Yoo, A Kumar, NS Vetter, EA Kolb | 5 | 2015 |
| Microbiological stability of aerobically packaged quail meat (bone-in) pickle at room temperature (30±2° C). HO Singh, HN Singh, VP Singh, A Kumar | 5 | 2015 |
