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Mounir M Eid
Mounir M Eid
Professor of Oils and Fats, FTRI, ARC
在 arc.sci.eg 的电子邮件经过验证
标题
引用次数
引用次数
年份
Determination of 3-MCPD in some edible oils using GC-MS/MS
RIM Almoselhy, MM Eid, A El-Baset, W Salah, AEFA Aboelhassan
Egyptian Journal of Chemistry 64 (3), 1639-1652, 2021
342021
Using nanotechnology in bleaching vegetable oils
R Almoselhy, M M Eid, SMM Abd-Elmageed, R Youness
Egyptian Journal of Chemistry 63 (7), 2699-2706, 2020
252020
Evaluation of Balanites aegyptiaca oil as untraditional source of oil and its antiinflammatory activity
MM Ahmed, MM Eid
J. Drug Res. Egypt 36 (1), 1-11, 2015
82015
Experimental and numerical investigations on the effect of a novel internal surface micro-grooving toward improving convective heat transfer performance of tube heat exchangers
M Eid, MNM Zubir, MR Muhamad, SN Kazi, SM Aznam, MH Rony, ...
Physics of Fluids 35 (7), 2023
62023
Comparative Study of the Quality of Extra Virgin Olive Oil in the Egyptian Market (from different Mediterranean countries)
RME Bhnsawy, NHM Hassanen, MM Eid
Current Science International 6 (1), 208-219, 2017
52017
EFFECT OF SOME PHYTOCHEMICALS ON REDUCTION OF ACRYLAMIDE IN FRIED POTATO CHIPS AND THEIR BIOLOGICAL EFFECTS ON BLOOD LIPID PROFILE
MM Eid, AA Ahmed, NT Salah
Minia J. of Agric. Res. & Develpment 32 (6), 939-963, 2012
42012
Improving quality of the Egyptian subsidized oil.
YG Adel, MA Shaker, ME Mounir
International Food Research Journal 22 (5), 2015
32015
Lipase catalysed transesterification of palm stearin with ferulic acid in solvent-free media
A Abdelgawad, M Eid, W Abou-Elmagd, M Abou-Elregal
Biocatalysis and Biotransformation 40 (5), 378 - 385, 2021
22021
Sterols composition of some olive oils varieties cultivated under Egyptian conditions
EID MM, MEI ELSORADY
Egyptian Journal Agricultural Research 90 (1), 263-276, 2012
22012
Evening primrose seeds (Oenothera biennis L.) as a rich source of natural antioxidants and anti-inflammatory oil
ME Mounir, AA Mohamed, MA Mahgoub
J. Drug Res. Egypt 28 (1-2), 13-21, 2007
22007
Biochemical and Sensory Assessment of Ordinary Virgin Olive Oil
M M Eid, A R Tageldeen, M A Abdelfatah
International Journal of Family Studies, Food Science and Nutrition Health 3 …, 2022
12022
Effect of Extraction Methods and Olive Oil Grades on Physio-Chemical Properties and Sensory Attributes of Olive Oil
NMM Atta, AA Azza, MM Eid, MF Al-Okaby
Current Science International 9 (4), 690-697, 2020
12020
CHARACTERIZATION OF SOME NEW OLIVE OIL GENOTYPES GROWING IN EL-KHATATBA ZONE-EGYPT
MM EID, MM EL-SAYED
Egyptian Journal of Agricultural Research 91 (2), 611-626, 2013
12013
TRACEABILITY OF OLIVE OIL AUTHENTICATION USING DNA MOLECULAR EVALUATION, THERMAL ANALYSIS (DSC) AND ECN42
MM Eid, M Elsayed
Environ. Sci 7 (4), 259-284, 2012
12012
Biochemical evaluation of some oils rich in ω-3 or ɤ-Linolenic acids and their anticancer activity
EidMM, SE Ali, MM Ahmed
J. Biological Chemistry & Environmental Sciences 4 (3), 167-182, 2009
1*2009
Effect of feeding larvae of Philosamia ricini Boisd., on castor leaves varied in their amino nitrogen on the quality and quantity of secreted silk.
MMA Eid, MS Salem, AMN El-Nakady, MS Saleh
11978
Pipe internal grooving using closed magnetic field system: A novel method: Erzeugung von Rohrinnennuten mit einem geschlossenen Magnetfeldsystem: Eine neuartige Methode
MH Rony, FA Ibrahim, MR Bin Muhamad, M Eid, MNM Zubir, S Ibrahim
Materialwissenschaft und Werkstofftechnik 54 (9), 1082-1091, 2023
2023
Roasted Olive Stones powder: Promising Alternative of non-Caffeinated Coffee
M M Eid, S E Ali, D MM Mostafa, M E Elsorady
International Journal of Family Studies, Food Science and Nutrition Health 2 …, 2021
2021
Sesame Lignan's, Phytosterols,Fatty acid profiles and Anti-inflammatory effects of Sesame Oil
Awatef II, MM Eid, R AM
Second International Conference on Biotech. Application in Agriculture …, 2014
2014
Phenoilc Composition, Antiradical Activity and Effect on Hexanal of Olive Mill Wastewater
GEI Ahmed, MA Souleman, MM Eid, HA Shabaan
World Applied Sciences Journal 32 (11), 2178-2185, 2014
2014
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