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Stephan Peters
Stephan Peters
Dutch Dairy Association
在 nzo.nl 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Dose-dependent effects of leucine supplementation on preservation of muscle mass in cancer cachectic mice
SJ Peters, A Van Helvoort, D Kegler, JM Argiles, YC Luiking, A Laviano, ...
Oncology reports 26 (1), 247-254, 2011
592011
Co-culture of primary rat hepatocytes with rat liver epithelial cells enhances interleukin-6-induced acute-phase protein response
SJAC Peters, T Vanhaecke, P Papeleu, V Rogiers, HP Haagsman, ...
Cell and tissue research 340, 451-457, 2010
402010
An Evaluation of the Nutri-Score System along the Reasoning for Scientific Substantiation of Health Claims in the EU—A Narrative Review
S Peters, H Verhagen
Foods 11 (16), 2426, 2022
242022
Arginase release by primary hepatocytes and liver slices results in rapid conversion of arginine to urea in cell culture media
SJAC Peters, HP Haagsman, K van Norren
Toxicology in Vitro 22 (4), 1094-1098, 2008
102008
Publication bias and Nutri-Score: A complete literature review of the substantiation of the effectiveness of the front-of-pack logo Nutri-Score
S Peters, H Verhagen
PharmaNutrition, 100380, 2024
92024
The Updated Algorithm of Front-of-Pack Label Nutri-Score Is Not in Line with Dutch Food-Based Dietary Guidelines: Results of Calculations with Dutch Food Composition Database
J Gerritsen, H Verhagen, S Peters
Proceedings 91 (1), 326, 2024
82024
De consument in 2020
S Peters, E Witte
Ede: GfK, 2013
82013
Perspectives on low calorie intense sweeteners with a focus on aspartame and stevia.
C Logue, SJAC Peters, AM Gallagher, H Verhagen
72015
Coming from opposite parts of the spectrum of interpreting studies about Nutri-Score: Suggestion of publication bias cannot be denied
S Peters, H Verhagen
PharmaNutrition 28, 100387, 2024
62024
Onderzoek naar perceptie van de consument. Verkeerde inschatting van voedselrisico’s
S Peters, B Breedveld, D Wieringa
Voeding nu 10, 12-14, 2009
52009
Voorkom dat consumenten uit duurzaamheidsoogpunt ongezonder gaan eten
S Peters
Van Hall Larenstein, 2021
2021
Eiwittransitie in perspectief: Duurzaam en gezond eten
S Peters, J Gerritsen, J Valkenburg, C Singh-Povel, T Huppertz
VoedingsMagazine 33 (1), 19-23, 2020
2020
Gezondheid centraal in een duurzaam dieet
S Peters, J Valkenburg, T Huppertz, L Blom, L van Est
VoedingsMagazine 33 (2-3), 30-35, 2020
2020
Voedselbewerking: De balans tussen veiligheid en gezondheid
S Peters, J Gerritsen, T Huppertz
VoedingsMagazine 32 (2), 18-21, 2019
2019
ADOLESCENTS OVERESTIMATE EFFECT ENERGY DRINKS
S Peters, F Mensink, A Postma-Smeets
ANNALS OF NUTRITION AND METABOLISM 63, 1804-1804, 2013
2013
Consumers overestimate the risks of environmental pollutants, pesticides, additives and GMO in their diet
S Peters, B Breedveld
ANNALS OF NUTRITION AND METABOLISM 58, 407-408, 2011
2011
Availability of essential amino acids, plus serine, cysteine and arginine determines the magnitude of acute phase protein production of HepG2 cells
SJAC Peters, HP Haagsman, K van Norren
Liver and muscle protein metabolism in cachexia, 29, 2009
2009
O034 LEUCINE-INDUCED INCREASES IN MUSCLE MASS ARE REFLECTED IN PLASMA AMINO ACID CHANGES IN CANCER CACHECTIC MICE
K van Norren, S Peters, D Kegler, JM Argilès, YC Luiking, A Laviano, ...
Clinical Nutrition Supplements 2 (4), 16, 2009
2009
TNFα and IFNγ disrupt C2C12 myotube integrity and inhibit fusion of myoblasts
SJAC Peters, V Los, HP Haagsman, K van Norren
Liver and muscle protein metabolism in cachexia, 77, 2009
2009
Arginase depletes the medium of arginine in primary hepatocyte cell culture systems
S Peters, I Hoenderboom, L M'Rabet, T Vanhaecke, P Papeleu, V Rogiers, ...
FASEB JOURNAL 17 (4), A255-A255, 2003
2003
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