Micro RNA‐142 is mutated in about 20% of diffuse large B‐cell lymphoma W Kwanhian, D Lenze, J Alles, N Motsch, S Barth, C Döll, J Imig, ... Cancer medicine 1 (2), 141-155, 2012 | 91 | 2012 |
C-reactive protein as an early biomarker for malaria infection and monitoring of malaria severity: a meta-analysis P Wilairatana, P Mahannop, T Tussato, IM Hayeedoloh, R Boonhok, ... Scientific Reports 11 (1), 22033, 2021 | 25 | 2021 |
Antioxidant and anti-inflammatory activities of durian (Durio zibethinus Murr.) pulp, seed and peel flour N Charoenphun, WK Klangbud PeerJ 10, e12933, 2022 | 24 | 2022 |
A Review of the Influence of Various Extraction Techniques and the Biological Effects of the Xanthones from Mangosteen (Garcinia mangostana L.) Pericarps V Yuvanatemiya, P Srean, WK Klangbud, K Venkatachalam, J Wongsa, ... Molecules 27 (24), 8775, 2022 | 16 | 2022 |
Phenolic profile of nipa palm vinegar and evaluation of its antilipidemic activities M Chatatikun, W Kwanhian Evidence‐Based Complementary and Alternative Medicine 2020 (1), 6769726, 2020 | 16 | 2020 |
Prevalence, probability, and outcomes of typhoidal/non-typhoidal Salmonella and malaria co-infection among febrile patients: a systematic review and meta-analysis P Wilairatana, W Mala, WK Klangbud, KU Kotepui, P Rattaprasert, ... Scientific Reports 11 (1), 21889, 2021 | 15 | 2021 |
Cross-reactivity of latex agglutination assay complicates the identification of Burkholderia pseudomallei from soil J Songsri, Y Kinoshita, W Kwanhian, S Wisessombat, J Tangpong, ... FEMS microbiology letters 365 (22), fny256, 2018 | 14 | 2018 |
The immunotoxicity of chronic exposure to high levels of lead: an ex vivo investigation K Pukanha, S Yimthiang, W Kwanhian Toxics 8 (3), 56, 2020 | 11 | 2020 |
Assessment of eight insulin resistance surrogate indexes for predicting metabolic syndrome and hypertension in Thai law enforcement officers R Rattanatham, J Tangpong, M Chatatikun, D Sun, F Kawakami, M Imai, ... PeerJ 11, e15463, 2023 | 10 | 2023 |
Antioxidants, inhibits the growth of foodborne pathogens and reduces nitric oxide activity in LPS-stimulated RAW 264.7 cells of nipa palm vinegar W Senghoi, WK Klangbud PeerJ 9, e12151, 2021 | 8 | 2021 |
Investigation of melioidosis outbreak in pig farms in southern Thailand W Kwanhian, T Jiranantasak, AT Kessler, BE Tolchinsky, S Parker, ... Veterinary Sciences 7 (1), 9, 2020 | 8 | 2020 |
Production of gluten free cookies supplemented with durian rind flour N Charoenphun, W Kwanhian Progress in Applied Science and Technology 9 (2), 23-38, 2019 | 8 | 2019 |
Immunomodulation effect of Nypa fruticans palm vinegar S Laklaeng, W Kwanhian Walailak Journal of Science and Technology (WJST) 17 (11), 1200-1210, 2020 | 7 | 2020 |
Effect of Flour from Durian Waste on Quality of Gluten Free Pasta N Charoenphun, W Kwanhian Thai Science and Technology Journal, 803-814, 2018 | 7 | 2018 |
Mitochondrial oxidative stress, mitochondrial ROS storms in long COVID pathogenesis K Noonong, M Chatatikun, S Surinkaew, M Kotepui, R Hossain, ... Frontiers in Immunology 14, 1275001, 2023 | 6 | 2023 |
Use of Recombinant Escherichia coli Strains in Immunofluorescence Assays for Melioidosis Diagnosis K Lantong, J Songsri, S Wisessombat, W Mala, W Prommachote, ... Pathogens 10 (5), 559, 2021 | 6 | 2021 |
Effect of fermentation conditions of noni (Morinda citrifolia L.) juice on glutathione content and lipid oxidation in vero cells N Konsue, S Yimthiang, W Kwanhian International Food Research Journal 25 (4), 7, 2018 | 6 | 2018 |
Antioxidant activity, anti-tyrosinase activity, molecular docking studies, and molecular dynamic simulation of active compounds found in nipa palm vinegar M Chatatikun, A Tedasen, NC Pattaranggoon, W Palachum, S Chuaijit, ... PeerJ 11, e16494, 2023 | 5 | 2023 |
Mitochondria Play Essential Roles in Intracellular Protection against Oxidative Stress—Which Molecules among the ROS Generated in the Mitochondria Can Escape the Mitochondria … D Masuda, I Nakanishi, K Ohkubo, H Ito, K Matsumoto, H Ichikawa, ... Biomolecules 14 (1), 128, 2024 | 3 | 2024 |
Spray-dried nipa palm vinegar powder: production and evaluation of physicochemical, nutritional, sensory, and storage aspects W Palachum, WK Klangbud, Y Chisti Fermentation 8 (6), 272, 2022 | 3 | 2022 |