| Correlation between total phenolic and mineral contents with antioxidant activity of eight Malaysian bananas (Musa sp.) SF Sulaiman, NAM Yusoff, IM Eldeen, EM Seow, AAB Sajak, KL Ooi Journal of food Composition and Analysis 24 (1), 1-10, 2011 | 402 | 2011 |
| Effect of solvents in extracting polyphenols and antioxidants of selected raw vegetables SF Sulaiman, AAB Sajak, KL Ooi, EM Seow Journal of Food Composition and analysis 24 (4-5), 506-515, 2011 | 384 | 2011 |
| Antioxidant activity, nutritional and physicochemical characteristics, and toxicity of minimally refined brown sugar and other sugars A Azlan, HE Khoo, AAB Sajak, NA Aizan Abdul Kadir, BNM Yusof, ... Food Science & Nutrition 8 (9), 5048-5062, 2020 | 35 | 2020 |
| Metabolomic analysis and biochemical changes in the urine and serum of streptozotocin-induced normal-and obese-diabetic rats A Mediani, F Abas, M Maulidiani, A Abu Bakar Sajak, A Khatib, CP Tan, ... Journal of Physiology and Biochemistry 74, 403-416, 2018 | 30 | 2018 |
| Effect of Ipomoea aquatica ethanolic extract in streptozotocin (STZ) induced diabetic rats via 1H NMR-based metabolomics approach AAB Sajak, A Mediani, NSM Dom, C Machap, M Hamid, A Ismail, A Khatib, ... Phytomedicine 36, 201-209, 2017 | 24 | 2017 |
| Effect of Different Drying Treatments and Solvent Ratios on Phytochemical Constituents of Ipomoea aquatica and Correlation with α-Glucosidase Inhibitory Activity A Abu Bakar Sajak, F Abas, A Ismail, A Khatib International Journal of Food Properties 19 (12), 2817-2831, 2016 | 24 | 2016 |
| Metabolite Variation in Lean and Obese Streptozotocin (STZ)-Induced Diabetic Rats via^ sup 1^ H NMR-Based Metabolomics Approach AAB Sajak, A Mediani, A Ismail, F Abas Applied biochemistry and biotechnology 182 (2), 653, 2017 | 19 | 2017 |
| Metabolite Variation in Lean and Obese Streptozotocin (STZ)-Induced Diabetic Rats via 1H NMR-Based Metabolomics Approach A Abu Bakar Sajak, A Mediani, Maulidiani, A Ismail, F Abas Applied Biochemistry and Biotechnology 182, 653-668, 2017 | 9 | 2017 |
| Effects of different drying methods and solvents on biological activities of Curcuma aeruginosa leaves extract W Nasir, NNA Ibrahim, WK Hao, AA Sajak, NS Sofian-Seng, ... Sains Malaysiana 50 (8), 2207-2218, 2021 | 8 | 2021 |
| Potential anti-diabetic activities from edible bird nest and its hydrolysates AS Babji, AAB Sajak, NA Daud, HA Rahman, D Sermwittayawong, ... BP International, 2021 | 7 | 2021 |
| Effect of saffron extract and crocin in serum metabolites of induced obesity rats FN Ramli, A Abu Bakar Sajak, F Abas, ZA Mat Daud, A Azlan BioMed Research International 2020 (1), 1247946, 2020 | 6 | 2020 |
| 1H NMR-based metabolomics approach revealing metabolite variation of black turmeric (Curcuma caesia) extracts and correlation with its antioxidant and α-glucosidase inhibitory … NN Ain Ibrahim, N Kamal, A Mediani, AAB Sajak, SY Lee, K Shaari, ... Food Technology and Biotechnology 61 (1), 104-117, 2023 | 4 | 2023 |
| The changes in endogenous metabolites in hyperlipidemic rats treated with herbal mixture containing lemon, apple cider, garlic, ginger, and honey A Abu Bakar Sajak, A Azlan, F Abas, H Hamzah Nutrients 13 (10), 3573, 2021 | 4 | 2021 |
| Validation of in vitro glycaemic index (eGI) and glycaemic load (eGL) based on selected baked products, beverages, and canned foods NK Sulung, NASM Aziss, NF Kutbi, AA Ahadaali, NA Zairi, II Mahmod, ... Food Chemistry Advances 3, 100502, 2023 | 3 | 2023 |
| Quality control of herbal medicines in hyperlipidaemia: Metabolomics approach AAB Sajak, A Azlan, F Abas, H Hamzah International Food Research Journal 30 (3), 548-563, 2023 | 1 | 2023 |
| Phenolic Content and α-glucosidase Inhibitory Activity of Herbal Mixture: Effect of Processing Technique and Honey Ratio. AAB Sajak, A Azlan, H Hamzah, F Abas Malaysian Journal of Medicine & Health Sciences 15, 2019 | 1 | 2019 |
| Metabolomski pristup otkrivanju različitih metabolita u ekstraktima crne kurkume (Curcuma caesia) pomoću 1H NMR i utvrđivanju njihove korelacije s antioksidacijskom aktivnosti … NN Ain Ibrahim, N Kamal, A Mediani, AAB Sajak, SY Lee, K Shaari, ... Food Technology and Biotechnology 61 (1), 104-117, 2023 | | 2023 |
| Supriatno, & Seow, EM (2011). Effect of solvents in extracting polyphenols and antioxidants of selected raw vegetables SF Sulaiman, AAB Sajak, KL Ooi Journal of Food Composition and Analysis 24 (4-5), 506-515, 0 | | |
