| Natural deep eutectic solvents (NADESs) combined with sustainable extraction techniques: a review of the green chemistry approach in food analysis C Cannavacciuolo, S Pagliari, J Frigerio, CM Giustra, M Labra, ... Foods 12 (1), 56, 2022 | 66 | 2022 |
| Could microalgae be a strategic choice for responding to the demand for omega-3 fatty acids? A European perspective C Magoni, S Bertacchi, CM Giustra, L Guzzetti, R Cozza, M Ferrari, ... Trends in Food Science & Technology 121, 142-155, 2022 | 25 | 2022 |
| Optimization of ultrasound-assisted extraction of naturally occurring glucosinolates from by-products of Camelina sativa L. and their effect on human colorectal … S Pagliari, CM Giustra, C Magoni, R Celano, P Fusi, M Forcella, G Sacco, ... Frontiers in Nutrition 9, 901944, 2022 | 6 | 2022 |
| LC-MS and GC-MS data fusion metabolomics profiling coupled with multivariate analysis for the discrimination of different parts of faustrime fruit and evaluation of their … C Cannavacciuolo, S Pagliari, CM Giustra, S Carabetta, W Guidi Nissim, ... Antioxidants 12 (3), 565, 2023 | 2 | 2023 |
| Stefania Pagliari1, Chiara Maria Giustra1, Chiara Magoni1, Rita Celano2, Paola Fusi1, Matilde Forcella1, Grazia Sacco1, Davide Panzeri1, Luca Campone1* and Massimo Labra1 S Pagliari, CM Giustra, C Magoni, R Celano, P Fusi, M Forcella, G Sacco, ... Insights in Nutrition and Food Science Technology 16648714, 69, 2023 | | 2023 |
| Camelina sativa glucosinolate fraction: NMR characterization and effect on human colon cell lines C Magoni, M Forcella, CM Giustra, D Panzeri, F Saliu, P Fusi, M Labra Planta Medica 85 (18), P-283, 2019 | | 2019 |
| Bioprospecting of natural bioactive compounds research for the prevention of non-communicable diseases CM Giustra | | |
