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Snigdha Paul
Snigdha Paul
PhD Research Scholar & Junior Research Fellow, UPES-Dehradun
在 ddn.upes.ac.in 的电子邮件经过验证
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The Utilisation of Mushroom Leftovers, Oats, and Lactose-Free Milk Powder for the Development of Geriatric Formulation
S Paul, R Kaushik, S Upadhyay, A Akhtar, P Chawla, N Kumar, S Sharma, ...
Foods 13 (11), 1738, 2024
2024
Vitamin-D as a multifunctional molecule for overall well-being: An Integrative review
S Paul, R Kaushik, P Chawla, S Uppadhyay, D Rawat, A Akhtar
Clinical Nutrition ESPEN, 2024
2024
BREAST CANCER AND ITS NATURAL PREVENTION
I Agrawal, S Paul, VP Kolla, J Godheja
2019
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