| Marinasi Ekstrak Buah Pepaya (Carica papaya L.) terhadap pH dan Kualitas Organoleptik Daging Paha Ayam Kampung (Gallus domesticus) RF Usman, S Mokoolang, F Fahrullah, H Hasma Jurnal Peternakan Sriwijaya 11 (2), 12-20, 2022 | 6 | 2022 |
| Effectivenes of Lactobacillus plantarum 1UHCC bacteria in partial hydrolysis of goat bone in producing gelatin E Abustam, R Malaka, MI Said, N Nahariah, A Laga IOP Conference Series: Earth and Environmental Science 492 (1), 012084, 2020 | 3 | 2020 |
| Pengaruh Umur Terhadap Kualitas Gelatin Tulang Kaki Kambing Melalui Pretreatment Asam Asetat (Ch3 Cooh) E Abustam, R Malaka, MI Said JITP Vol. 8 No. 2, Juli, 2020 | 2 | 2020 |
| The Physicochemical Properties of Goat Skin Gelatin at Different Ages With the Use of Lactobacillus plantarum and Acetic Acid as a Pretreatment H Hasma, E Abustam, R Malaka, MI Said, A Natsir Hasanuddin Journal of Animal Science (HAJAS), 1-9, 2019 | 2 | 2019 |
| Comparison of Rendement, Viscosity, and Degree of Acidity of Bone Gelatin of Bali Cattle Fed with Lamtoro at Different Extraction Temperatures NH Hasma*1, Muhamad Ali1, Dahlanuddin1, Made Sriasih1, Wayan Wariata1, Yuny ... Jurnal Penelitian Pendidikan IPA 10 (4), 2170-2175, 2024 | 1 | 2024 |
| Pembuatan Pupuk Organik Padat Berbahan Feses Kambing di Pondok Pesantren Mannilingi Bulo-Bulo H Hasma, W Wariata, F Fahrullah, S Sukarne, M Hariratuljannah To Maega: Jurnal Pengabdian Masyarakat 6 (2), 392-399, 2023 | 1 | 2023 |
| Influence of Varied Organic Carbon Sources on Cow Dung Compost Quality: A Comprehensive Meta-Analysis FUM M. Askari Zakariah , Hasma Hasma International Journal of Design & Nature and Ecodynamics 18 (6), 1435-1441, 2023 | 1* | 2023 |
| Recording Ternak Sapi menggunakan QR & Barcode dalam Model Pembelajaran Project Based Learning Fakultas Peternakan Universitas Mataram R Andriati Jurnal Kewarganegaraan 6 (2), 5241-5248, 2022 | 1 | 2022 |
| Characteristics and Antioxidant of Goat Skin Gelatin as an for Lactobacillus plantarum 1UHCC Pretreatment and Acetic Acid H Hasma, E Abustam, R Malaka, MI Said, Y Erwanto Int. J. Pharm. Res. 13, 3014-9, 2021 | 1 | 2021 |
| Potential Use of Lactobacillus plantarum 1UHCC as a Bio-hydrolyzer in the Development of the Sustainable Food Industry in Indonesia MI Said, E Abustam, FN Yuliati, H Hasma, A Alvina European Journal of Sustainable Development 9 (2), 532-532, 2020 | 1 | 2020 |
| KUALITAS GELATIN KULIT KAKI AYAM RAS PEDAGING DENGAN LAMA PERENDAMAN DAN KONSENTRASI NaOH YANG BERBEDA (Quality of skin food Gelatin Broiler with different Curing and NaOH … H Hasma Jurnal Ilmu dan Teknologi Peternakan 6 (2), 77-80, 2018 | 1 | 2018 |
| Prevalence of helminthiasis and identification of worm species in buffaloes on smallholder farms in Jerowaru sub-district, East Lombok M Sriasih, SN Depamede, W Wariata, M Ali, A Rosyidi, H Hasma, I Hadi Jurnal Biologi Tropis 24 (1), 359-365, 2024 | | 2024 |
| KARAKTERISTIK GELATIN TULANG SAPI YANG DIBERI PAKAN LAMTORO DENGAN PRETREATMENT CH3COOH YANG BERBEDA H Hasma, M Ali, D Dahlanuddin, M Sriasih, W Wariata, S Suharti, ... Prosiding SAINTEK 6, 20-24, 2024 | | 2024 |
| Nutrient Content of Corn Straw (Crude Fibre, Crude Fat and TDN) Caused by Different Doses of Urea H Azhary Noersidiq* , Oscar Yanuarianto, Fahrullah Fahrullah, Vebera Maslami Jurnal Pijar MIPA 19 (4), 673-677, 2024 | | 2024 |
| Construction and Cloning of the CelE Gene Encoding the Cellulase Enzyme as A Candidate Enzyme For the Food Industry and Agroindustry LU Sukarne, Hasma, Raudatul Jannah, Muhammad Aidil Fitriyan Fadjar Suryadi Pro Food (Jurnal Ilmu dan Teknologi Pangan) 10 (1), 30-39, 2024 | | 2024 |
| RECORDING TERNAK SAPI DAN KERBAU MENGGUNAKAN QR CODE DALAM MEMANTAU KESEHATAN TERNAK PADA KELOMPOK TERNAK TERUS BERPACU SEKOTONG TENGAH H Hasma, M Ali, ND Sulaeman, W Wariata, M Sriasih, A Rosyidi Prosiding PEPADU 5 (1), 374-381, 2023 | | 2023 |
| Sosialisasi Good Dairy Farming Practice Kambing Perah pada Peternakan CV Muda Bakti Barokah Dan Peternak Kambing PE di Desa Lelong Kecamatan Praya Tengah Lombok Tengah IN Sadia, M Dohi, IKG Wiryawan Jurnal Pengabdian Magister Pendidikan IPA 6 (4), 1249-1259, 2023 | | 2023 |
| Antioxidant, Protein, and Fat of Chicken Nuggets with the Addition of Goat Gelatin H Hasma, M Ali, M Sriasih, A Rosyidi, R Malaka Chalaza Journal of Animal Husbandry 8 (1), 11-18, 2023 | | 2023 |
| Teknologi Fermentasi AN Fitriani, D Chusniasih, Hasma, dkk IN Patent EC00,202,326,549, 2023 | | 2023 |
| Inokulum Fermentasi Nurfitriani, D Chusniasih, Hasma Teknologi Fermentasi 1, 19-30, 2023 | | 2023 |
