关注
Mohammad Khairul Alam
标题
引用次数
引用次数
年份
A comprehensive review of sweet potato (Ipomoea batatas [L.] Lam): Revisiting the associated health benefits
MK Alam
Trends in Food Science & Technology 115, 512-529, 2021
1942021
Comparison of the proximate composition, total carotenoids and total polyphenol content of nine orange-fleshed sweet potato varieties grown in Bangladesh
MK Alam, ZH Rana, SN Islam
Foods 5 (3), 64, 2016
1942016
Table olives more than a fermented food
G Perpetuini, R Prete, N Garcia-Gonzalez, M Khairul Alam, A Corsetti
Foods 9 (2), 178, 2020
1002020
Lactic acid bacteria exopolysaccharides producers: a sustainable tool for functional foods
R Prete, MK Alam, G Perpetuini, C Perla, P Pittia, A Corsetti
Foods 10 (7), 1653, 2021
892021
Nutritional composition, total phenolic content, antioxidant and α-amylase inhibitory activities of different fractions of selected wild edible plants
ZH Rana, MK Alam, M Akhtaruzzaman
Antioxidants 8 (7), 203, 2019
752019
Comparative assessment of nutritional composition, polyphenol profile, antidiabetic and antioxidative properties of selected edible wild plant species of Bangladesh
MK Alam, ZH Rana, SN Islam, M Akhtaruzzaman
Food chemistry 320, 126646, 2020
732020
Minerals, vitamin C, and effect of thermal processing on carotenoids composition in nine varieties orange-fleshed sweet potato (Ipomoea batatas L.)
MK Alam, S Sams, ZH Rana, M Akhtaruzzaman, SN Islam
Journal of Food Composition and Analysis 92, 103582, 2020
532020
Total phenolic content and antioxidant activity of methanolic extract of selected wild leafy vegetables grown in Bangladesh: A cheapest source of antioxidants.
MK Alam, ZH Rana, SN Islam, M Akhtaruzzaman
Slovak Journal of Food Sciences/Potravinarstvo 13 (1), 2019
222019
Profiling of minerals, water soluble vitamins and carotenoid in selected unconventional leafy and non-leafy vegetables of Bangladesh
MK Alam, S Sams, MS Khan, J Azmir, M Ahsan, M Akhtaruzzaman, ...
Natural Product Research 36 (8), 2182-2185, 2020
152020
Total phenolics, total carotenoids and antioxidant activity of selected unconventional vegetables growing in Bangladesh
MK Alam, ZH Rana, N Kabir, P Begum, M Kawsar, M Khatun, M Ahsan, ...
Current Nutrition & Food Science 16 (7), 1088-1097, 2020
132020
Comparison of muscle and subcutaneous tissue fatty acid composition of Bangladeshi nondescript deshi bulls finished on pasture diet
MK Alam, ZH Rana, M Akhtaruzzaman
Journal of Chemistry 2017 (1), 8579387, 2017
132017
Chemical composition and fatty acid profile of Bangladeshi beef at retail
MK Alam, ZH Rana, M Akhtaruzzaman
International Food Research Journal 24 (5), 1897-1902, 2017
122017
Determination of biological properties of Alocasia Macrorrhizos: A medicinal plant
S Banik, M Ibrahim, MN Amin, MMR Moghal, MS Majumder, MK Alam, ...
World Journal of Pharmaceutical Research 3 (9), 193-210, 2014
112014
Table olives more than a fermented food. Foods 9: 178
G Perpetuini, R Prete, N Garcia-Gonzalez, M Khairul Alam, A Corsetti
82020
Dietary fibre content in ethnic and unconventional vegetables and fruits growing in Bangladesh.
RT Ruhee, S Sams, A Begum, MK Alam, P Begum, M Khatun, M Kawser, ...
Slovak Journal of Food Sciences 14, 2020
82020
Chromatographic assessment of polyphenolic profile and total phenolic content and antioxidant activity of common leafy vegetables in Bangladesh
MK Alam, R Tuli, MS Khan, ATM Abdullah, M Khatun, M Akhtaruzzaman, ...
Current Chromatography 7 (1), 40-50, 2020
62020
Pharmacological Profile of CNS Receptors for Active Medicinal Plant of Bangladesh
MK Alam
Master of Pharmacy Thesis. Bangladesh: Jahangirnagar University, 91, 1997
61997
Total carotenoids content and assessment of carotene profile by high-performance liquid chromatography in selected vegetables of Bangladesh with special reference to some …
S Sams, MK Alam, M Ahsan, SN Islam
Current Chromatography 7 (1), 24-31, 2020
42020
Unsteady couette flow past between two horizontal Riga plates with hall and ion slip effects
S Nasrin, RN Mondal, MM Alam, G Taylor
Math. Stat. 9 (4), 552-565, 2021
22021
Assessment of Inbred Lines of Field Corn for Yield And Yield Attributes Through Line× Tester Method
A Karim, ZA Talukder, SH Omy, R Sultana, MK Alam
Bangladesh Journal of Agricultural Research 46 (4), 469-489, 2021
12021
系统目前无法执行此操作,请稍后再试。
文章 1–20