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 candido vincenzo
candido vincenzo
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年份
Processing tomato quality as affected by irrigation scheduling
F Favati, S Lovelli, F Galgano, V Miccolis, T Di Tommaso, V Candido
Scientia Horticulturae 122 (4), 562-571, 2009
3262009
Allylsulfide constituents of garlic volatile oil as antimicrobial agents
P Avato, F Tursi, C Vitali, V Miccolis, V Candido
Phytomedicine 7 (3), 239-243, 2000
2862000
Saffron (Crocus sativus L.), the king of spices: An overview
L Cardone, D Castronuovo, M Perniola, N Cicco, V Candido
Scientia Horticulturae 272, 109560, 2020
1942020
Genetic evaluation of cultivated garlic germplasm (Allium sativum L. and A. ampeloprasum L.)
G Figliuolo, V Candido, G Logozzo, V Miccolis, PL Spagnoletti Zeuli
Euphytica 121, 325-334, 2001
1202001
Growth and yield promoting effect of artificial mycorrhization on field tomato at different irrigation regimes
V Candido, G Campanelli, T D’Addabbo, D Castronuovo, M Perniola, ...
Scientia Horticulturae 187, 35-43, 2015
842015
Greenhouse soil solarization: effect on weeds, nematodes and yield of tomato and melon
V Candido, T d’Addabbo, M Basile, D Castronuovo, V Miccolis
Agronomy for sustainable Development 28, 221-230, 2008
822008
Weed control and yield response of soil solarization with different plastic films in lettuce
V Candido, T D’Addabbo, V Miccolis, D Castronuovo
Scientia Horticulturae 130 (3), 491-497, 2011
702011
Biocide plants as a sustainable tool for the control of pests and pathogens in vegetable cropping systems
T D'Addabbo, S Laquale, S Lovelli, V Candido, P Avato
Italian Journal of Agronomy 9 (4), 137-145, 2014
642014
Yield, quality and water use efficiency of processing tomatoes produced under different irrigation regimes in Mediterranean environment
S Lovelli, G Potenza, D Castronuovo, M Perniola, V Candido
Italian Journal of Agronomy 12 (1), 2017
592017
Essential oils as soil biofumigants for the control of the root‐knot nematode Meloidogyne incognita on tomato
S Laquale, V Candido, P Avato, MP Argentieri, T d'Addabbo
Annals of Applied Biology 167 (2), 217-224, 2015
592015
Simultaneous determination of water-and fat-soluble vitamins, lycopene and beta-carotene in tomato samples and pharmaceutical formulations: Double injection single run by …
MT Melfi, D Nardiello, N Cicco, V Candido, D Centonze
Journal of Food Composition and Analysis 70, 9-17, 2018
582018
Evaluation of corm origin and climatic conditions on saffron (Crocus sativus L.) yield and quality
L Cardone, D Castronuovo, M Perniola, N Cicco, V Candido
Journal of the Science of Food and Agriculture 99 (13), 5858-5869, 2019
542019
Soil solarization and sustainable agriculture
T D’Addabbo, V Miccolis, M Basile, V Candido
Sociology, organic farming, climate change and soil science, 217-274, 2010
542010
The Influence of Soil Physical and Chemical Properties on Saffron (Crocus sativus L.) Growth, Yield and Quality
L Cardone, D Castronuovo, M Perniola, L Scrano, N Cicco, V Candido
Agronomy 10 (8), 1154, 2020
502020
Impact of irrigation regime and nitrogen rate on yield, quality and water use efficiency of wild rocket under greenhouse conditions
MI Schiattone, R Viggiani, D Di Venere, L Sergio, V Cantore, M Todorovic, ...
Scientia Horticulturae 229, 182-192, 2018
502018
Greenhouse solarization: effects on soil microbiological parameters and agronomic aspects
A Scopa, V Candido, S Dumontet, V Miccolis
Scientia horticulturae 116 (1), 98-103, 2008
502008
Biodegradable pots for poinsettia cultivation: Agronomic and technical traits
D Castronuovo, P Picuno, C Manera, A Scopa, A Sofo, V Candido
Scientia Horticulturae 197, 150-156, 2015
412015
Biostimulants for plant growth promotion and sustainable management of phytoparasitic nematodes in vegetable crops
T D’Addabbo, S Laquale, M Perniola, V Candido
Agronomy 9 (10), 616, 2019
392019
Growth and yield promoting effect of artificial mycorrhization combined with different fertiliser rates on field-grown tomato
V Candido, G Campanelli, T D'Addabbo, D Castronuovo, M Renco, ...
Italian Journal of Agronomy 8 (3), e22-e22, 2013
392013
Influence of shading treatment on yield, morphological traits and phenolic profile of sweet basil (Ocimum basilicum L.)
D Castronuovo, D Russo, R Libonati, I Faraone, V Candido, P Picuno, ...
Scientia horticulturae 254, 91-98, 2019
372019
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