An assessment of the use of partial least squares structural equation modeling (PLS-SEM) in hospitality research F Ali, M Rasoolimanesh, M Sarstedt, CM , Ringle, K Ryu International Journal of Contemporary Hospitality Management 30 (1), 2018 | 1534 | 2018 |
Does higher education service quality effect student satisfaction, image and loyalty? A study of international students in Malaysian public universities F Ali, Y Zhou, K Hussain, PK Nair, NA Ragavan Quality assurance in education 24 (1), 70-94, 2016 | 680 | 2016 |
Influence of experiences on memories, satisfaction and behavioral intentions: A study of creative tourism F Ali, K Ryu, K Hussain Journal of Travel & Tourism Marketing 33 (1), 85-100, 2016 | 619 | 2016 |
20 years of research on virtual reality and augmented reality in tourism context: A text-mining approach SMC Loureiro, J Guerreiro, F Ali Tourism Management 77, 104028, 2020 | 549 | 2020 |
Make it delightful: Customers' experience, satisfaction and loyalty in Malaysian theme parks F Ali, WG Kim, J Li, HM Jeon Journal of Destination Marketing & Management 7, 1-11, 2018 | 529 | 2018 |
Hotel website quality, perceived flow, customer satisfaction and purchase intention F Ali Journal of Hospitality and Tourism Technology 7 (2), 2016 | 484 | 2016 |
Job insecurity, subjective well-being and job performance: The moderating role of psychological capital M Darvishmotevali, F Ali International Journal of Hospitality Management 87, 102462, 2020 | 422 | 2020 |
Psychological factors influencing customers’ acceptance of smartphone diet apps when ordering food at restaurants B Okumus, F Ali, A Bilgihan, AB Ozturk International Journal of Hospitality Management 72, 67-77, 2018 | 380 | 2018 |
An integrated model of service experience, emotions, satisfaction, and price acceptance: an empirical analysis in the Chinese hospitality industry F Ali, M Amin, C Cobanoglu Journal of Hospitality Marketing & Management 25 (4), 449-475, 2016 | 338 | 2016 |
Memorable customer experience: Examining the effects of customers experience on memories and loyalty in Malaysian resort hotels F Ali, K Hussain, NA Ragavan Procedia-Social and Behavioral Sciences 144, 273-279, 2014 | 336 | 2014 |
Why should hotels go green? Insights from guests experience in green hotels R Merli, M Preziosi, A Acampora, F Ali International Journal of Hospitality Management 81, 169-179, 2019 | 308 | 2019 |
The influence of physical environment on emotions, customer satisfaction and behavioural intentions in Chinese resort hotel industry F Ali, M Amin Journal for Global Business Advancement 7 (3), 249-266, 2014 | 301 | 2014 |
Green human resource management practices and environmental performance in Malaysian green hotels: The role of green intellectual capital and pro-environmental behavior QA Nisar, S Haider, F Ali, S Jamshed, K Ryu, SS Gill Journal of Cleaner Production 311, 127504, 2021 | 299 | 2021 |
Advancing knowledge through literature reviews:‘What’,‘why’, and ‘how to contribute’ WM Lim, S Kumar, F Ali The Service Industries Journal 42 (7-8), 481-513, 2022 | 289 | 2022 |
The effect of physical environment on passenger delight and satisfaction: Moderating effect of national identity F Ali, WG Kim, K Ryu Tourism Management 57, 213-224, 2016 | 280 | 2016 |
An assessment of service quality and resulting customer satisfaction in Pakistan International Airlines: Findings from foreigners and overseas Pakistani customers F Ali, BL Dey, R Filieri International Journal of Quality & Reliability Management 32 (5), 486-502, 2015 | 219 | 2015 |
Online impulse buying of tourism products: The role of web site personality, utilitarian and hedonic web browsing S Rezaei, F Ali, M Amin, S Jayashree Journal of Hospitality and Tourism Technology 7 (1), 60-83, 2016 | 217 | 2016 |
Smart service experience in hospitality and tourism services: A conceptualization and future research agenda S Kabadayi, F Ali, H Choi, H Joosten, C Lu Journal of Service Management, 2019 | 210 | 2019 |
Measuring service innovation performance through team culture and knowledge sharing behaviour in hotel services: a PLS approach K Hussain, R Konar, F Ali Procedia-Social and Behavioral Sciences 224, 35-43, 2016 | 194 | 2016 |
An examination of the relationships between physical environment, perceived value, image and behavioural Intentions: A SEM approach towards Malaysian resort hotels F Ali, R Omar, M Amin Journal of Hotel and Tourism Management 27 (2), 9-26, 2013 | 186 | 2013 |