| Utilization of defatted sesame cake in enhancing the nutritional and functional characteristics of biscuits K Prakash, SN Naik, D Vadivel, P Hariprasad, D Gandhi, S Saravanadevi Journal of Food Processing and Preservation 42 (9), e13751, 2018 | 43 | 2018 |
| Bioactive constituents as a potential agent in sesame for functional and nutritional application K Prakash, SN Naik J Bioresour Eng Technol 1, 48-66, 2014 | 33 | 2014 |
| Influence of thermomechanical processing and accelerated cooling on microstructures and mechanical properties of plain carbon and microalloyed steels AP Singh, A Prasad, K Prakash, D Sengupta, GMD Murty, S Jha Materials science and technology 15 (2), 121-126, 1999 | 14 | 1999 |
| Development of high protein extruded snack using composite flour and milk proteins through response surface methodology U Yadav, RRB Singh, A Chatterjee, K Prakash, S Arora Journal of Food Processing and Preservation 45 (1), e15025, 2021 | 8 | 2021 |
| Enhancement of nutritional and sensorial attributes of murukkus by accompaniment of malted finger millet (eleusine coracana) K Prakash, R Chopra Asian Journal of Science and Technology 7 (6), 3038-3043, 2016 | 8 | 2016 |
| Effects of Sesame Seed Oil (Black/White) as a Natural Antioxidant on the Oxidative and Frying Stability of Linseed Oil K Prakash, SN Naik, U Yadav European Journal of Nutrition & Food Safety 12 (11), 133-146, 2020 | 6 | 2020 |
| Development of Healthy Snacks from Finger Millet (Eleusine Coracana) Malt: An Alternative Approach to Functional Foods K Prakash, R Chopra International Journal for Innovative Research in Science & Technology 3 (1 …, 2016 | 3 | 2016 |
| Bioactive Compounds in Fennel Seed U Yadav, I Kaushik, S Khurana, K Prakash Spice Bioactive Compounds, 315-338, 2022 | 1 | 2022 |
| Predicting phyllody disease and leafhopper species populations in sesame using weather variables: An ARIMAX time series framework V Sadhana, G Srinivasan, M Murugan, M Shanthi, L Karthiba, ... Journal of Asia-Pacific Entomology, 102269, 2024 | | 2024 |
| Decoding Antixenotic Mechanism of Resistance in Cassava Genotypes against Whitefly, Bemisia tabaci (Gennadius) K Venkatesh, S Jeyarani, M Murugan, P Kavitha, R Venkatachalam, ... Indian Journal of Entomology, 1-5, 2024 | | 2024 |
| 15 Chapter Bioactive Compounds in Fennel Seed U Yadav, I Kaushik, S Khurana, K Prakash Spice Bioactive Compounds: Properties, Applications, and Health Benefits, 315, 2022 | | 2022 |
| Virtual office: A cost effective solution B Ramadasu, KK Prakash, GNR Prasad | | 2022 |
| Suitability studies of different milk proteins for supplementation in functional extruded snack U Yadav, RRB Singh, K Prakash, S Arora, A Chatterjee Indian Journal of Dairy Science 73 (5), 2020 | | 2020 |
| Effect of supplementation of malted sorghum flour on sensorial quality attributes of muffins and murukkus K Prakash, R Chopra International Journal of Food science and Nutrition 3 (4), 65-75, 2018 | | 2018 |
| Studies on sesame seeds and their co-product (White/black) for its functional and nutritional applications K Prakash | | 2017 |
| PROCESS CONTROL-Control of Oxidising atmosphere inside a normalising furnace A Prasad, D Sengupta, K Prakash, AP Singh, SK Rao, SV Chandramouli, ... Steel Times International 22 (4), 36-38, 1998 | | 1998 |
| Influence of higher size bloom on productivity of rails in Bhilai Steel plant DS Gupta, K Prakash, R Singh, S Jha, J Singh Steel India(India) 19 (2), 39-45, 1996 | | 1996 |
| Improved Roll Cooling System for Enhancing Roll Service Life and Mill Productivity in Plate Mill of Bhilai Steel Plant AK Marik, PK Prusty, K Prakash, GS Prasad, GMD Murty STEEL INDIA 19, 69-72, 1996 | | 1996 |
| Control of flatness of thick plates AP Singh, A Prasad, K Prakash, GMD Murty, S Jha Steel India 17 (2), 40-44, 1994 | | 1994 |
S. N. NaikIndian Institute of Technology, Delhi在 rdat.iitd.ac.in 的电子邮件经过验证
S. N. NaikIndian Institute of Technology, Delhi在 rdat.iitd.ac.in 的电子邮件经过验证
Hariprasad. PIndian Institute of Technology Delhi在 iitd.ac.in 的电子邮件经过验证