Growth performance and carcass quality in broiler chickens fed on legume seeds and rapeseed meal J Biesek, J Kuźniacka, M Banaszak, S Kaczmarek, M Adamski, ... Animals 10 (5), 846, 2020 | 47 | 2020 |
The effect of various protein sources in goose diets on meat quality, fatty acid composition, and cholesterol and collagen content in breast muscles J Biesek, J Kuźniacka, M Banaszak, G Maiorano, M Grabowicz, ... Poultry Science 99 (11), 6278-6286, 2020 | 41 | 2020 |
Meat quality traits and fatty acid composition of breast muscles from ducks fed with yellow lupin M Banaszak, J Kuźniacka, J Biesek, G Maiorano, M Adamski Animal 14 (9), 1969-1975, 2020 | 34 | 2020 |
Impact of aluminosilicates on productivity, carcass traits, meat quality, and jejunum morphology of broiler chickens M Banaszak, J Biesek, J Bogucka, A Dankowiakowska, D Olszewski, ... Poultry Science 99 (12), 7169-7177, 2020 | 31 | 2020 |
The analysis of meat traits of Sussex cockerels and capons (S11) at different ages M Adamski, J Kuźniacka, M Banaszak, M Wegner Poultry science 95 (1), 125-132, 2016 | 27 | 2016 |
Results of rearing broiler chickens under various systems J Kuźniacka, M Adamski, R Czarnecki, M Banaszak Journal of Agricultural Science 6 (4), 19-25, 2014 | 26 | 2014 |
Effect of faba bean-based diets on the meat quality and fatty acids composition in breast muscles of broiler chickens J Kuźniacka, M Banaszak, J Biesek, G Maiorano, M Adamski Scientific Reports 10 (1), 5292, 2020 | 22 | 2020 |
The quality of carcass and meat from geese fed diets with or without soybean meal J Biesek, J Kuźniacka, M Banaszak, M Adamski Animals 10 (2), 200, 2020 | 20 | 2020 |
The effect of diet based on legume seeds and rapeseed meal on pig performance and meat quality A Zmudzińska, B Bigorowski, M Banaszak, A Roślewska, M Adamski, ... Animals 10 (6), 1084, 2020 | 19 | 2020 |
The effect of partial replacement of milled finisher feed with wheat grains on the production efficiency and meat quality in broiler chickens J Biesek, M Banaszak, S Wlaźlak, M Adamski Poultry science 101 (5), 101817, 2022 | 18 | 2022 |
Wheat litter and feed with aluminosilicates for improved growth and meat quality in broiler chickens M Banaszak, J Biesek, M Adamski PeerJ 9, e11918, 2021 | 16 | 2021 |
Effect of dietary protein sources substituting soybean meal on growth performance and meat quality in ducks J Kuźniacka, J Biesek, M Banaszak, A Rutkowski, S Kaczmarek, ... Animals 10 (1), 133, 2020 | 16 | 2020 |
The impact of hydrated aluminosilicates supplemented in litter and feed on chicken growth, muscle traits and gene expression in the intestinal mucosa J Biesek, A Dunisławska, M Banaszak, M Siwek, M Adamski Animals 11 (8), 2224, 2021 | 14 | 2021 |
Effects of legume-diet and sex of ducks on the growth performance, physicochemical traits of meat and fatty acid composition in fat E Kowalska, J Kucharska-Gaca, J Kuźniacka, J Biesek, M Banaszak, ... Scientific Reports 10 (1), 13465, 2020 | 14 | 2020 |
Ducks’ growth, meat quality, bone strength, and jejunum strength depend on zeolite in feed and long-term factors J Biesek, M Banaszak, M Adamski Animals 11 (4), 1015, 2021 | 13 | 2021 |
The analysis of meat and bone traits of Plymouth Rock cockerels and capons (P55) at different age J Kuźniacka, M Banaszak, M Adamski Poultry science 96 (9), 3169-3175, 2017 | 12 | 2017 |
Effect of zeolite supplementation on gene expression in the intestinal mucosa in the context of immunosafety support in poultry A Dunislawska, J Biesek, M Banaszak, M Siwek, M Adamski Genes 13 (5), 732, 2022 | 11 | 2022 |
Effect of storage time on the quality of japanese quail eggs (Coturnix coturnix japonica) M Adamski, J Kuźniacka, E Kowalska, J Kucharska-Gaca, M Banaszak, ... Pol. J. Nat. Sci 32 (1), 27-37, 2017 | 11 | 2017 |
Aluminosilicates at different levels in rye litter and feed affect the growth and meat quality of broiler chickens M Banaszak, J Biesek, M Adamski Veterinary Research Communications 46 (1), 37-47, 2022 | 9 | 2022 |
Characteristics of carcass and physicochemical traits of meat from male and female ducks fed a diet based on extruded soybean J Biesek, M Banaszak, J Kuźniacka, M Adamski Poultry Science 100 (7), 101170, 2021 | 9 | 2021 |