Sargassum horneri extract containing mojabanchromanol attenuates the particulate matter exacerbated allergic asthma through reduction of Th2 and Th17 response in mice KHINM Herath, HJ Kim, SP Mihindukulasooriya, A Kim, HJ Kim, YJ Jeon, ... Environmental Pollution 265, 114094, 2020 | 35 | 2020 |
Antioxidant potential of Sargassum horneri extract against urban particulate matter-induced oxidation JH Lee, HJ Kim, Y Jee, YJ Jeon, HJ Kim Food Science and Biotechnology 29 (6), 855-865, 2020 | 31 | 2020 |
The Role of Fucoidans Isolated from the Sporophylls of Undaria pinnatifida against Particulate-Matter-Induced Allergic Airway Inflammation: Evidence of the Attenuation of … KHINM Herath, HJ Kim, A Kim, CE Sook, BY Lee, Y Jee Molecules 25 (12), 2869, 2020 | 22 | 2020 |
Sargassum horneri (Turner) C. Agardh containing polyphenols attenuates particulate matter-induced inflammatory response by blocking TLR-mediated MYD88-dependent MAPK signaling … KHINM Herath, HJ Kim, JH Lee, JG Je, HS Yu, YJ Jeon, HJ Kim, Y Jee Journal of Ethnopharmacology 265, 113340, 2021 | 21 | 2021 |
Mojabanchromanol Isolated from Sargassum horneri Attenuates Particulate Matter Induced Inflammatory Responses via Suppressing TLR2/4/7-MAPK Signaling in MLE-12 Cells KHINM Herath, HJ Kim, JH Jang, HS Kim, HJ Kim, YJ Jeon, Y Jee Marine Drugs 18 (7), 355, 2020 | 17 | 2020 |
Sargassum horneri ethanol extract containing polyphenols attenuates PM-induced oxidative stress via ROS scavenging and transition metal chelation HJ Kim, KHINM Herath, DTT Dinh, HS Kim, YJ Jeon, HJ Kim, Y Jee Journal of Functional Foods 79, 104401, 2021 | 14 | 2021 |
Oral administration of polyphenol-rich Sargassum horneri suppresses particulate matter exacerbated airway inflammation in murine allergic asthma: Relevance to the TLR mediated … KHINM Herath, SP Mihindukulasooriya, HJ Kim, A Kim, HJ Kim, YJ Jeon, ... Journal of Functional Foods 71, 103991, 2020 | 14 | 2020 |
Physicochemical characteristics and in vitro bile acid binding and starch digestion of β-glucans extracted from different varieties of Jeju barley HJ Kim, HJ Kim Food science and biotechnology 26 (6), 1501-1510, 2017 | 14 | 2017 |
Effect of different cooking method on vitamin E and K content and true retention of legumes and vegetables commonly consumed in Korea HJ Kim, J Shin, Y Kang, D Kim, JJ Park, HJ Kim Food Science and Biotechnology, 1-12, 2022 | 11 | 2022 |
Physicochemical characteristics of Jeju barley and extracted βglucan HJ Kim, HJ Kim Food Eng. Prog 19, 132-138, 2015 | 10 | 2015 |
Polyphenol containing Sargassum horneri attenuated Th2 differentiation in splenocytes of ovalbumin-sensitised mice: involvement of the transcription factors … KHINM Herath, J Cho, HJ Kim, DTT Dinh, HS Kim, G Ahn, YJ Jeon, Y Jee Pharmaceutical Biology 59 (1), 1464-1472, 2021 | 7 | 2021 |
Analysis of vitamin E and K contents in sea algae and vegetables frequently consumed in Korea for National Standard Food Composition Database HJ Kim, S Lee, JJ Park, HJ Kim Korean Journal of Food Science and Technology 53 (1), 19-28, 2021 | 6 | 2021 |
Sargassum horneri extract containing polyphenol alleviates DNCB-induced atopic dermatitis in NC/Nga mice through restoring skin barrier function SP Mihindukulasooriya, DTT Dinh, KHINM Herath, HJ Kim, EJ Han, J Cho, ... Universidad de Murcia, Departamento de Biologia Celular e Histiologia, 2022 | 5 | 2022 |
Polyphenol-rich Sargassum horneri alleviates atopic dermatitis-like skin lesions in NC/Nga mice by suppressing Th2-mediated cytokine IL-13 SP Mihindukulasooriya, HJ Kim, J Cho, KHINM Herath, J Yang, DTT Dinh, ... Algae 37 (4), 331-347, 2022 | 4 | 2022 |
Effect of Temperature on the Extraction of β-Glucan from Different Jeju Barley Varieties HJ Kim, HJ Kim Korean Journal of Food Science and Technology 48 (3), 296-300, 2016 | 3 | 2016 |
Antioxidant potential of Sargassum horneri extracts in the liver of mice with PM-induced asthma HJ Kim, A Kim, KHINM Herath, SP Mihindukulasooriya, YJ Jeon, HJ Kim, ... Korean Journal of Food Science and Technology 53 (5), 535-543, 2021 | 2 | 2021 |
Sasa quelpaertensis Nakai ethyl acetate fraction protects the liver against chronic alcohol-induced liver injury and fat accumulation in mice A Kim, Y Lee, KHINM Herath, HJ Kim, J Yang, JS Kim, Y Jee Korean Journal of Veterinary Research 60 (4), 215-223, 2020 | 1 | 2020 |