Effects of varying nitrogen doses on yield, yield components and artemisinin content of Artemisia annua L. M Özgüven, B Şener, I Orhan, N Şekeroğlu, M Kirpik, M Kartal, I Peşin, ... Industrial Crops and Products 27 (1), 60-64, 2008 | 101 | 2008 |
Seasonal and diurnal variability of essential oil and its components in Origanum onites L. grown in the ecological conditions of Cukurova G Yaldiz, N Sekeroglu, M Özgüven, M Kirpik Grasas y Aceites 56 (4), 254-258, 2005 | 91 | 2005 |
Effect of harvest time on essential oil composition of Thymbra spicata L. growing in flora of Adıyaman M Inan, M Kirpik, DA Kaya, S Kirici Advances in Environmental Biology 5 (2), 356-358, 2011 | 58 | 2011 |
Essential oil contents and ethnopharmacological characteristics of some spices and herbal drugs traded in Turkey. N Sekeroglu, DA Kaya, M Inan, M Kirpik | 27 | 2006 |
Çukurova bölgesi kıraç ve taban arazi koşullarında yetiştirilen biberiye (Rosmarinus officinalis L.) çeşitlerinin verim ve kalitesi üzerine araştırmalar M Kırpık | 18 | 2005 |
FARKLI KÖKENLİ Rosmarinus officinalis L. (BİBERİYE) BİTKİLERİNİN VERİM VE UÇUCU YAĞLARI ÜZERİNDE ARAŞTIRMALAR M KIRPIK, M ÖZGÜVEN THE JOURNAL OF ADYUTAYAM 6 (2), 46-54, 2018 | 11* | 2018 |
The Heavy Metal Content of Some Herbal Plants on the Roadside of AdanaGaziantep Highway M KIRPIK, G BÜYÜK, M İNAN, A ÇELİK Journal of Agricultural Faculty of Gaziosmanpasa University 34 (1), 129-136, 2017 | 10* | 2017 |
Changes in soil properties following shifting from rainfed to irrigated agriculture: the Adıyaman case. A Çelik, M İnan, E Sakİn, G Büyük, M Kırpık, E Akça | 10 | 2017 |
Kuru tarımdan sulu tarıma geçiş sonrası toprak özelliklerindeki değişimler: Adıyaman örneği A Çelik, M İnan, E Sakin, G Büyük, M Kırpık, E Akça Toprak Bilimi ve Bitki Besleme Dergisi 5 (2), 80-86, 2017 | 10 | 2017 |
Determination of the optimal sowing time and nitrogen fertilization for lavender (Lavandula angustifolia Mill.) in the Cukurova conditions M Ozguven, M Kirpik, N Sekeroglu Proceeding of the Workshop of Agricultural and Quality Aspects of Medicinal …, 2002 | 8 | 2002 |
Use of quinoa flour in chicken meatball production. I M Kırpık, O Kılınççeker International Gap Agriculture and Livestock Congress, 25-27, 2018 | 7 | 2018 |
Adıyaman koşullarında yazlık-kışlık kolza (Brassica sp.) çeşitlerinde verim ve verim öğelerinin belirlenmesi M İnan, M Kırpık, A Çelik, G Büyük Türk Tarım ve Doğa Bilimleri Dergisi 1 (1), 79-84, 2014 | 7 | 2014 |
Einfluss instationären Trocknungsbedingungen bei der Schatten-, Sonnen-und Solartrocknung auf die Qualität von Lavandula officinalis L., Origanum szriacum L. und Thymbra spicata L M Özgüven, M Bux, WD Koller, N Sekeroglu, M Kirpik, J Müller Zeitschrift für Arznei-und Gewürzpflanzen 12 (2), 80-87, 2007 | 6 | 2007 |
Effects of different rooting media and IBA concentrations on rooting of Thymbra spicata L N Şekeroğlu, M Kırpık, M Özgüven Workshop on Agricultural and Quality Aspects of Medicinal and Aromatic …, 2001 | 6 | 2001 |
The effect of organic and inorganic fertilizers on plant nutrient content and agronomic performance of stevia G Büyük, CA Bayram, M İnan, M Kırpık Journal of Plant Nutrition 45 (15), 2303-2314, 2022 | 5 | 2022 |
Agronomic Performance and Nutrient Content of Stevia (Stevia rebaudiana Bertoni) in Different Semi-Arid Locations G BÜYÜK, CA BAYRAM, M İNAN, M KIRPIK Communications in Soil Science and Plant Analysis 53 (7), 848-861, 2022 | 4 | 2022 |
Sustainable management of land degradation through legume-based cropping system E Akça, G Büyük, M İnan, M Kırpık Advances in legumes for sustainable intensification, 267-280, 2022 | 4 | 2022 |
Keten tohumu ununun tavuk köfte yapımında kullanımı O Kılınççeker, M Kırpık ADYUTAYAM Dergisi 7 (1), 23-32, 2019 | 4 | 2019 |
Adıyaman İlinin Hayvansal Atık Kaynaklı Vermikompost Üretim Potansiyeli G BÜYÜK, M KIRPIK, A ÇELİK, M KUŞ, E AKÇA, U ZEYDANLI The Journal of Adyutayam, 31-37, 2017 | 4 | 2017 |
Determination of agronomic properties and oil content of camelina (Camelina sativa (L.) Crantz) at the Adıyaman conditions M İnan, M Kırpık Adıyaman University Journal of Science 6 (1), 85-95, 2016 | 4 | 2016 |