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Antonino F. Alejandro
Antonino F. Alejandro
Colegio de San Juan de Letran
在 letran.edu.ph 的电子邮件经过验证
标题
引用次数
引用次数
年份
Measuring the service quality, customer satisfaction, and customer loyalty of selected fast-food restaurants during the COVID-19 pandemic
MCC Villanueva, AF Alejandro, MLLP Ga-an
Open Journal of Business and Management 11 (3), 1181-1207, 2023
142023
Developing Sustainability Performance Indicators for Community-based Tourism in Caramoan, Camarines Sur and Jovellar, Albay, Philippines
FBO Lo, AF Alejandro
Philippine Journal of Science 151 (5), 1813-1828, 2022
82022
An Exploratory Study of the Gastronomic Use of Edible Flowers in Restaurant Menus: Basis for a Marketing Framework
JN Gamata, CHP DBM-HM, AF Alejandro
Tourism and Sustainable Development Review 2 (2), 40-58, 2021
22021
Influence of Chinese foodways to the Filipino culinary heritage: preservation of best practices.
M Liwanag, A Alejandro
12019
Tourist Motivational Perspective Analysis of Selected Accredited Homestay in Banaue, Ifugao: Basis for a Proposed Marketing Model
JMC Ibarra, AF Alejandro
International Journal of Research and Innovation in Social Science 8 (5 …, 2024
2024
Post-Pandemic Analysis on the Factors Affecting Academic Performance of Tourism and Hospitality Management Students During COVID-19 Pandemic: Basis of an Enhanced Learning …
MC Liwanag, APO Jonson, AF Alejandro
International Journal of Research and Innovation in Social Science 8 (6 …, 2024
2024
Effect of Food Vlogging on Attitudes and Purchase Intention of Diners’ Restaurant Selection
MCC Villanueva, AF Alejandro, GD Regala
International Journal of Research and Innovation in Social Science 8 (4 …, 2024
2024
The Emergence of Service Robots at Selected Quick Service Restaurants: Impact on Customer Experience and Satisfaction
AF Alejandro, MCC Villanueva, DM Colasito, MCT Tuante
Backpackers’ Experiences in Catanduanes, Philippines: A Phenomenological Study
JL Fortuna, AF Alejandro
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