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| Black pepper and vegetable oil-based emulsion synergistically enhance carotenoid bioavailability of raw vegetables in humans H Luo, Z Li, CR Straight, Q Wang, J Zhou, Y Sun, C Lo, L Yi, Y Wu, ... Food Chemistry 373, 131277, 2022 | 21 | 2022 |
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| Adverse effects of titanium dioxide nanoparticles on beneficial gut bacteria and host health based on untargeted metabolomics analysis Y Wu, X Cao, H Du, X Guo, Y Han, DJ McClements, E Decker, B Xing, ... Environmental Research 228, 115921, 2023 | 6 | 2023 |
