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Huseyin Arasli
Huseyin Arasli
Professor of Management, University of Stavanger
在 uis.no 的电子邮件经过验证
标题
引用次数
引用次数
年份
Customer based brand equity: evidence from the hotel industry
R Kayaman, H Arasli
Managing Service Quality: An International Journal 17 (1), 92-109, 2007
8672007
Customer service quality in the Greek Cypriot banking industry
H Arasli, S Mehtap‐Smadi, S Turan Katircioglu
Managing Service Quality: An International Journal 15 (1), 41-56, 2005
6122005
Nepotism, Favoritism and Cronyism: A study of their effects on job stress and job satisfaction in the banking industry of north Cyprus
H Arasli, M Tumer
Social Behavior and Personality: an international journal 36 (9), 1237-1250, 2008
4592008
A comparison of service quality in the banking industry: some evidence from Turkish‐and Greek‐speaking areas in Cyprus
H Arasli, S Turan Katircioglu, S Mehtap‐Smadi
International journal of bank marketing 23 (7), 508-526, 2005
3892005
Gearing service quality into public and private hospitals in small islands: empirical evidence from Cyprus
H Arasli, E Haktan Ekiz, S Turan Katircioglu
International journal of health care quality assurance 21 (1), 8-23, 2008
3362008
The effects of nepotism on human resource management: The case of three, four and five star hotels in Northern Cyprus
H Arasli, A Bavik, EH Ekiz
International journal of sociology and social policy 26 (7/8), 295-308, 2006
3252006
The interface between organizational learning capability, entrepreneurial orientation, and SME growth
L Altinay, M Madanoglu, G De Vita, H Arasli, Y Ekinci
Journal of Small Business Management 54 (3), 871-891, 2016
3222016
The impact of Turkey's economic crisis of February 2001 on the tourism industry in Northern Cyprus
F Okumus, M Altinay, H Arasli
Tourism management 26 (1), 95-104, 2005
2992005
New insights into an old issue–examining the influence of tourism on economic growth: evidence from selected small island developing states
S Roudi, H Arasli, SS Akadiri
Current Issues in Tourism 22 (11), 1280-1300, 2019
2052019
Does gender moderates the relationship between favoritism/nepotism, supervisor incivility, cynicism and workplace withdrawal: A neural network and SEM approach
AM Abubakar, BH Namin, I Harazneh, H Arasli, T Tunç
Tourism Management Perspectives 23, 129-139, 2017
1792017
Effect of job insecurity on frontline employee’s performance: Looking through the lens of psychological strains and leverages
M Darvishmotevali, H Arasli, H Kilic
International Journal of Contemporary Hospitality Management 29 (6), 1724-1744, 2017
1682017
European tourist perspective on destination satisfaction in Jordan's industries
H Araslı, S Baradarani
Procedia-Social and Behavioral Sciences 109, 1416-1425, 2014
1352014
Workplace spirituality and organization sustainability: a theoretical perspective on hospitality employees’ sustainable behavior
H Rezapouraghdam, H Alipour, H Arasli
Environment, Development and Sustainability 21, 1583-1601, 2019
1172019
Workplace spirituality–customer engagement Nexus: the mediated role of spiritual leadership on customer–oriented boundary–spanning behaviors
SW Bayighomog, H Araslı
The Service Industries Journal 39 (7-8), 637-661, 2019
1132019
Diagnosing whether northern Cyprus hotels are ready for TQM: an empirical analysis
H Arasli
Total quality management 13 (3), 347-364, 2002
1032002
Workplace incivility as a moderator of the relationships between polychronicity and job outcomes
H Arasli, B Hejraty Namin, AM Abubakar
International Journal of Contemporary Hospitality Management 30 (3), 1245-1272, 2018
922018
Factors that influence Iranian students’ decision to choose accounting major
I Dalcı, H Araslı, M Tümer, S Baradarani
Journal of Accounting in Emerging Economies 3 (2), 145-163, 2013
882013
Reviving employees’ essence of hospitality through spiritual wellbeing, spiritual leadership, and emotional intelligence
SW Bayighomog, H Arasli
Tourism Management 89, 104406, 2022
872022
The impact of self-efficacy on job outcomes of hotel employees: Evidence from Northern Cyprus
OM Karatepe, H Arasli, A Khan
International Journal of Hospitality & Tourism Administration 8 (4), 23-46, 2007
792007
Towards business excellence in the hospitality industry: A case for 3-, 4-, and 5-star hotels in Iran
H Arasli
Total Quality Management & Business Excellence 23 (5-6), 573-590, 2012
762012
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