Historical evolution and food control achievements of near infrared spectroscopy, electronic nose, and electronic tongue—Critical overview B Aouadi, JLZ Zaukuu, F Vitális, Z Bodor, O Fehér, Z Gillay, G Bazar, ... Sensors 20 (19), 5479, 2020 | 63 | 2020 |
Emerging trends of advanced sensor based instruments for meat, poultry and fish quality–a review JLZ Zaukuu, G Bazar, Z Gillay, Z Kovacs Critical reviews in food science and nutrition 60 (20), 3443-3460, 2020 | 51 | 2020 |
Unified moisture algorithm for improved RF dielectric grain moisture measurement DB Funk, Z Gillay, P Meszaros Measurement Science and Technology 18 (4), 1004, 2007 | 47 | 2007 |
Factors influencing the long-term stability of electronic tongue and application of improved drift correction methods Z Kovacs, D Szöllősi, JLZ Zaukuu, Z Bodor, F Vitális, B Aouadi, ... Biosensors 10 (7), 74, 2020 | 31 | 2020 |
Detecting low concentrations of nitrogen-based adulterants in whey protein powder using benchtop and handheld NIR spectrometers and the feasibility of scanning through plastic bag JL Zinia Zaukuu, B Aouadi, M Lukács, Z Bodor, F Vitális, B Gillay, Z Gillay, ... Molecules 25 (11), 2522, 2020 | 31 | 2020 |
Standardized extraction techniques for meat analysis with the electronic tongue: a case study of poultry and red meat adulteration JLZ Zaukuu, Z Gillay, Z Kovacs Sensors 21 (2), 481, 2021 | 28 | 2021 |
Detection and quantification of tomato paste adulteration using conventional and rapid analytical methods F Vitalis, JLZ Zaukuu, Z Bodor, B Aouadi, G Hitka, T Kaszab, ... Sensors 20 (21), 6059, 2020 | 26 | 2020 |
Detection of Monilia Contamination in Plum and Plum Juice with NIR Spectroscopy and Electronic Tongue F Vitalis, D Tjandra Nugraha, B Aouadi, JP Aguinaga Bósquez, Z Bodor, ... Chemosensors 9 (12), 355, 2021 | 14 | 2021 |
Application of near infrared spectroscopy and classical analytical methods for the evaluation of Hungarian honey Z Bodor, FA Koncz, MS Rashed, T Kaszab, Z Gillay, C Benedek, Z Kovacs Progress in Agricultural Engineering Sciences 14 (s1), 11-23, 2018 | 14 | 2018 |
Evaluating the effect of a brewery by-product as feed supplementation on the quality of eggs by means of a human panel and E-Tongue and E-Nose analysis JP Aguinaga Bósquez, Z Kovacs, Z Gillay, G Bázár, C Palkó, H Hingyi, ... Chemosensors 9 (8), 213, 2021 | 9 | 2021 |
Characterization and viability prediction of commercial probiotic supplements under temperature and concentration conditioning factors by NIR spectroscopy JP Aguinaga Bósquez, E Oǧuz, A Cebeci, M Majadi, G Kiskó, Z Gillay, ... Fermentation 8 (2), 66, 2022 | 7 | 2022 |
Application of hyperspectral imaging to detect toxigenic Fusarium infection on cornmeal V Parrag, Z Gillay, Z Kovács, A Zitek, K Böhm, B Hinterstoisser, R Krska, ... Progress in Agricultural Engineering Sciences 16 (1), 51-60, 2020 | 7 | 2020 |
Effect of heat treatment on chemical and sensory properties of honeys Z Bodor, FA Koncz, JL Zinia Zaukuu, I Kertész, Z Gillay, T Kaszab, ... Animal welfare, etológia és tartástechnológia 13 (2), 39-48, 2017 | 6 | 2017 |
Dielectric reference materials for mathematically modeling and standardizing grain moisture meters DB Funk, Z Gillay Transactions of the ASABE 53 (1), 271-281, 2010 | 6 | 2010 |
Sensitivity analysis for VHF dielectric grain moisture measurements Z Gillay, DB Funk 2003 ASAE Annual Meeting, 1, 2003 | 5 | 2003 |
Assessment of biofilm formation of Listeria monocytogenes strains B Mráz, G Kiskó, E Hidi, R Ágoston, C Mohácsi-Farkas, Z Gillay Acta alimentaria 40 (Supplement-1), 101-108, 2011 | 4 | 2011 |
Analysis of frequency sensitivity of the Unified Grain Moisture Algorithm Z Gillay, DB Funk 2005 ASAE Annual Meeting, 1, 2005 | 4 | 2005 |
New dielectric moisture measurement technologies D Funk, P Meszaros, Z Gillay, JH Rampton, LD Freese International quality grains conference proceedings, 2004 | 4 | 2004 |
Spectroscopy as a rapid detecting paprika powder adulteration JLZ Zaukuu, Z Bodor, D Laryea, F Wireko-Manu, F Vitalis, ... Hungarian Agricultural Engineering 36, 38-43, 2019 | 2 | 2019 |
Prediction of main analytical and physical parameters of honey with electronic tongue FA Koncz, Z Bodor, T Kaszab, I Kertész, JLZ Zaukuu, C Benedek, Z Gillay, ... HUNGARIAN AGRICULTURAL ENGINEERING 32, 38-43, 2017 | 2 | 2017 |