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Dr. Md. Faisal
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Effects of selected processing treatments on antigenicity of banana prawn (Fenneropenaeus merguiensis) tropomyosin
M Faisal, T Vasiljevic, ON Donkor
International Journal of Food Science & Technology 54 (1), 183-193, 2019
292019
Biochemical impacts of salinity on the catfish, Heteropneustes fossilis (Bloch, 1794), and possibility of their farming at low saline water
MK Ahmmed, F Ahmmed, KA Kabir, M Faisal, SI Ahmed, MN Ahsan
Aquaculture Research 48 (8), 4251-4261, 2017
292017
A review on methodologies for extraction, identification and quantification of allergenic proteins in prawns
M Faisal, T Vasiljevic, ON Donkor
Food Research International 121, 307-318, 2019
212019
Study on microbial and physical changes in fish sauce during fermentation
M Faisal, SNE Islami, MN Islam, M Kamal, MNA Khan
Research in Agriculture Livestock and Fisheries 2 (2), 375-383, 2015
172015
A study of the improved technique for the production of smoked Thai Pangas (Pangasius hypopthalmus)
SK Debnath, SC Chakraborty, M Faisal, R Sharmin.
Intl. J Biores 2 (12), 47-50, 2009
172009
Comparative shelf life study of whole fish and fillets of cultured striped catfish (Pangasianodon hypophthalmus) during ice storage condition
SNE Islami, M Faisal, M Akter, MS Reza, M Kamal
Research in Agriculture Livestock and Fisheries 2 (1), 177-183, 2015
122015
Effect of simulated digestion on antigenicity of banana prawn (Fenneropenaeus merguiensis) after high pressure processing at different temperatures
M Faisal, R Buckow, T Vasiljevic, ON Donkor
Food Control 104, 187-192, 2019
112019
Production of fish sauce from low cost small Freshwater fish and their qualitative evaluation
M Faisal, MN Islam, M Kamal, MNA Khan
Progressive Agriculture 24 (1-2), 171-180, 2013
92013
Extraction and Properties Evaluation of Chitin and Chitosan Prepared from Different Crustacean Waste
NN Tamzi*, M Faisal, SK Ghosh, T Sultana
Bangladesh Journal of Veterinary and Animal Sciences 8 (2), 69-76, 2020
82020
Socio-economic status of fishermen in Cox’s Bazar district of Bangladesh
A Akter, AI Akash, T Sultana, N Nawar, SA Tamzi, M Faisal
12023
Present status of traditional dry fish processing and marketing, and assessment of socio-economic status of dry fish processors in Nazirartek, Cox’s Bazar, Bangladesh
RT Shuchi, T Sultana, SK Ghosh, NN Tamzi, SK Dey, M Faisal
Bangladesh Journal of Veterinary and Animal Sciences 10 (2), 12-21, 2022
12022
Immunomodulatory properties of selectively processed prawn protein fractions assessed using human peripheral blood mononuclear cells
M Faisal, N Dargahi, T Vasiljevic, ON Donkor
International Journal of Food Science & Technology 55 (2), 795-804, 2020
12020
Quality evaluation of improved and traditionally dried Bombay duck (Harpodon nehereus) through biochemical, microbiological, and organoleptic analysis
NN Tamzi, FF Rozee, T Sultana, M Faisal, MNA Khan, SK Ghosh
Heliyon 10 (5), 2024
2024
Nutritional Analysis of Three Commercially Important Dried Fish (Otolithoides Pama, Trichiurus Haumela, Harpodon Nehereus) of Three Different Countries
T Sultana, SI Shahi, TR Raisa, FA Ria, NN Tamzi, M Faisal
Journal of Aquaculture & Livestock Production. SRC/JALP-147. DOI: doi. org …, 2024
2024
Seasonal variation of the nutritional compositions of Tuna (Euthynnus affinis) and Pama croaker (Otolithoides pama) of the Bay of Bengal
T Sultana, SI Shahi, FA Ria, NN Tamzi, M Alam, M Faisal
2023
Fish availability, marketing system and value chain analysis of some important commercial marine species at local markets of Cox’s Bazar, Bangladesh
SK Dey, T Sultana, SK Ghosh, TR Raisa, NN Tamzi, M Faisal
Bangladesh Journal of Veterinary and Animal Sciences 10 (2), 2022
2022
Market demand of conventional and non-conventional fish species and price comparison between BFDC landing center and two popular fish markets, the Baharchora and Borobazar, in …
TR Raisa, T Sultana, SK Ghosh, NN Tamzi, RT Shuchi, M Faisal
Bangladesh Journal of Veterinary and Animal Sciences 10 (2), 2022
2022
Impact of different processing methods on immunogenicity of prawn
M Faisal
Victoria University, 2019
2019
In silico cloning of Green Puffer Fish (Tetraodon nigroviridis) Cysteine Cathepsins and their structural features
MK Ahmmed, M Faisal, F Ahmmed, MR Ali, MN Ahsan
International Journal of Animal and Fisheries Science 3 (2), 1-6, 2015
2015
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