| A Meta-analysis of bacterial communities in food processing facilities: driving forces for assembly of Core and accessory microbiomes across different food commodities ZS Xu, T Ju, X Yang, M Gänzle Microorganisms 11 (6), 1575, 2023 | 26 | 2023 |
| Resistance of biofilm-and pellicle-embedded strains of Escherichia coli encoding the transmissible locus of stress tolerance (tLST) to oxidative sanitation chemicals ZS Xu, X Yang, MG Gänzle International Journal of Food Microbiology 359, 109425, 2021 | 14 | 2021 |
| Socializing at the Air-Liquid Interface: a Functional Genomic Analysis on Biofilm-Related Genes during Pellicle Formation by Escherichia coli and Its Interaction with Aeromonas … ZS Xu, T Zhu, Z Wang, X Yang, MG Gänzle Applied and Environmental Microbiology 89 (7), e00456-23, 2023 | 6 | 2023 |
| High-throughput analysis of microbiomes in a meat processing facility: Are food processing facilities an establishment niche for persisting bacterial communities? ZS Xu, VD Pham, X Yang, MG Gänzle | 2 | 2024 |
| Does strain-level persistence of lactobacilli in long-term back-slopped sourdoughs inform on domestication of food-fermenting lactic acid bacteria? VD Pham, ZS Xu, DJ Simpson, JS Zhang, MG Gänzle Applied and Environmental Microbiology 90 (12), e01892-24, 2024 | 1 | 2024 |
| Ecological Dynamics of Microbiomes in Food Processing Facilities: Pathways to Improved Sanitation ZS Xu University of Alberta, 2024 | | 2024 |
| Strain-Level Persistence and Multi-Species Biofilm Formation of Microbes in a Meat Processing Facility SZ Xu, X Yang, MG Gänzle IAFP 2024, 2024 | | 2024 |
| Spoilage organisms in meat processing plants S Xu, M Gänzle https://www.anugafoodtec.com/magazine/spoilage-organisms-in-meat-processing …, 2024 | | 2024 |
| Characterizing Biofilm-related Genes During Pellicle Formation by Escherichia coli and its Interaction with Aeromonas australiensis ZS Xu, T Zhu, Z Wang, M Gänzle, X Yang ASM Biofilm 2022, 2022 | | 2022 |
