| Packaging and microbial status of local and branded bakery products: a comparative study on Jessore region, Bangladesh MS Al-Fuad, M Shamimuzzaman, R Ahmed, HR Ahmmed, MT Hasan, ... Frontiers in Environmental Microbiology 4 (4), 103-109, 2018 | 5 | 2018 |
| PREPARATION AND PHYSICO-CHEMICAL PROPERTIES EVALUATION OF BIODIESEL FROM PITHRAJ (APHANAMIXIS POLYSTACHYA) SEEDS AVAILABLE IN BANGLADESH. HR Ahmmed, MI Hasan, MG Mortuza, M Ismail Chemical Engineering Research Bulletin 22, 2020 | 2 | 2020 |
| OPTIMIZATION OF CITRIC ACID PRODUCTION FROM SUGARCANE MOLASSES USING ASPERGILLUS NIGER BY SUBMERGED FERMENTATION TNIMM Al Amin1 , Hd. Razu Ahmmed2 , Mohammad Ismail2 https://www.bioresearchcommunications.com/ 11 (1), 1643–1650., 2024 | | 2024 |
| Waste Tyre Pyrolysis Oil: Production, Sulfur Removal and Fractionation for Value Added Products MSIKK M. Ismail, M. G. Mahmud, H. R. Ahmmed Journal of Science and Technology Research 4 (2022), 59–70, 2023 | | 2023 |
| Dietary Habits of Students in Bangladesh Agricultural University and their Association with Overweight and Obesity MS Rana, AM Ahmed, S Jahan, MS Hasan, E Kabir, HR Ahmmed, ... Asian Food Science Journal 6 (4), 1-10, 2019 | | 2019 |
Rajib Kanti RoyJashore Science and Technology University, Jashore , Bangladesh在 just.edu.bd 的电子邮件经过验证
