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Samuel Patinha
Samuel Patinha
CICECO - Aveiro Institute of Materials, University of Aveiro
在 ua.pt 的电子邮件经过验证
标题
引用次数
引用次数
年份
Sustainable Valorization of Sambucus nigra L. Berries: From Crop Biodiversity to Nutritional Value of Juice and Pomace
CP Costa, S Patinha, A Rudnitskaya, SAO Santos, AJD Silvestre, ...
Foods 11 (1), 104, 2021
132021
Elderberry Stalks as a Source of High-Value Phytochemical: Essential Minerals and Lipophilic Compounds
S Patinha, JV Murteira, CP Costa, ÂC Salvador, SAO Santos, ...
Applied Sciences 12 (1), 382, 2022
32022
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