| Generation of flavors and fragrances through biotransformation and de novo synthesis A Braga, C Guerreiro, I Belo Food and Bioprocess Technology 11, 2217-2228, 2018 | 83 | 2018 |
| Biotechnological production of γ-decalactone, a peach like aroma, by Yarrowia lipolytica A Braga, I Belo World Journal of Microbiology and Biotechnology 32, 1-8, 2016 | 82 | 2016 |
| Production of γ‐decalactone by Yarrowia lipolytica: insights into experimental conditions and operating mode optimization A Braga, I Belo Journal of Chemical Technology & Biotechnology 90 (3), 559-565, 2015 | 61 | 2015 |
| Aroma production by Yarrowia lipolytica in airlift and stirred tank bioreactors: differences in yeast metabolism and morphology A Braga, DP Mesquita, AL Amaral, EC Ferreira, I Belo Biochemical Engineering Journal 93, 55-62, 2015 | 59 | 2015 |
| Immobilization of Yarrowia lipolytica for Aroma Production from Castor Oil A Braga, I Belo Applied biochemistry and biotechnology 169, 2202-2211, 2013 | 51 | 2013 |
| Impact of Lipase-Mediated Hydrolysis of Castor Oil on γ-Decalactone Production by Yarrowia lipolytica N Gomes, A Braga, JA Teixeira, I Belo Journal of the American Oil Chemists' Society 90, 1131-1137, 2013 | 46 | 2013 |
| Modulation of the central carbon metabolism of Corynebacterium glutamicum improves malonyl‐CoA availability and increases plant polyphenol synthesis L Milke, P Ferreira, N Kallscheuer, A Braga, M Vogt, J Kappelmann, ... Biotechnology and Bioengineering 116 (6), 1380-1391, 2019 | 44 | 2019 |
| Impact of the cultivation strategy on resveratrol production from glucose in engineered Corynebacterium glutamicum A Braga, J Oliveira, R Silva, P Ferreira, I Rocha, N Kallscheuer, ... Journal of biotechnology 265, 70-75, 2018 | 43 | 2018 |
| Lipase Induction in Yarrowia lipolytica for Castor Oil Hydrolysis and Its Effect on γ-Decalactone Production A Braga, N Gomes, I Belo Journal of the American Oil Chemists' Society 89, 1041-1047, 2012 | 43 | 2012 |
| Identification and microbial production of the raspberry phenol salidroside that is active against Huntington’s disease N Kallscheuer, R Menezes, A Foito, MH Da Silva, A Braga, W Dekker, ... Plant physiology 179 (3), 969-985, 2019 | 36 | 2019 |
| Quantitative image analysis as a tool for Yarrowia lipolytica dimorphic growth evaluation in different culture media A Braga, DP Mesquita, AL Amaral, EC Ferreira, I Belo Journal of biotechnology 217, 22-30, 2016 | 36 | 2016 |
| Heterologous production of resveratrol in bacterial hosts: current status and perspectives A Braga, P Ferreira, J Oliveira, I Rocha, N Faria World Journal of Microbiology and Biotechnology 34, 1-11, 2018 | 34 | 2018 |
| BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits A Dudnik, AF Almeida, R Andrade, B Avila, P Bañados, D Barbay, ... Phytochemistry reviews 17, 291-326, 2018 | 25 | 2018 |
| Bioprocess optimization for the production of aromatic compounds with metabolically engineered hosts: recent developments and future challenges A Braga, N Faria Frontiers in Bioengineering and Biotechnology 8, 96, 2020 | 21 | 2020 |
| Effect of POX genotype and Lip2p overexpression on lactone production and reconsumption by Yarrowia lipolytica using castor oil as substrate A Braga, AM Crutz-Le Coq, R Dulermo, JM Nicaud, I Belo Process Biochemistry 50 (9), 1357-1362, 2015 | 17 | 2015 |
| An adsorptive bioprocess for production and recovery of resveratrol with Corynebacterium glutamicum A Braga, M Silva, J Oliveira, AR Silva, P Ferreira, M Ottens, I Rocha, ... Journal of Chemical Technology & Biotechnology 93 (6), 1661-1668, 2018 | 16 | 2018 |
| Zymomonas mobilis as an emerging biotechnological chassis for the production of industrially relevant compounds A Braga, D Gomes, J Rainha, C Amorim, BB Cardoso, EJ Gudiña, ... Bioresources and Bioprocessing 8, 1-20, 2021 | 13 | 2021 |
| NIR spectroscopy applied to the determination of 2‐phenylethanol and l‐phenylalanine concentrations in culture medium of Yarrowia lipolytica C Quintelas, A Braga, DP Mesquita, AL Amaral, EC Ferreira, I Belo Journal of Chemical Technology & Biotechnology 94 (3), 812-818, 2019 | 13 | 2019 |
| Biotechnological production of specialty aromatic and aromatic-derivative compounds A Braga, N Faria World Journal of Microbiology and Biotechnology 38 (5), 80, 2022 | 10 | 2022 |
| Valorization of crude glycerol as carbon source for the bioconversion of L‐phenylamine to 2‐phenylethanol by Yarrowia species A Braga, B Freitas, A Cordeiro, I Belo Journal of Chemical Technology & Biotechnology 96 (10), 2940-2949, 2021 | 10 | 2021 |
