| Valorization of rapeseed meal: Influence of ethanol antinutrients removal on protein extractability, amino acid composition and fractional profile H Kalaydzhiev, P Ivanova, M Stoyanova, A Pavlov, T Rustad, CLM Silva, ... Waste and biomass valorization 11, 2709-2719, 2020 | 36 | 2020 |
| Enhanced solubility of rapeseed meal protein isolates prepared by sequential isoelectric precipitation H Kalaydzhiev, R Georgiev, P Ivanova, M Stoyanova, CLM Silva, ... Foods 9 (6), 703, 2020 | 34 | 2020 |
| Comparative biochemical profile of protein-rich products obtained from industrial rapeseed meal P Ivanova, H Kalaydzhiev, T Rustad, CLM Silva, VI Chalova Emirates Journal of Food and Agriculture 29 (3), 170-178, 2017 | 33 | 2017 |
| Foaming properties of acid-soluble protein-rich ingredient obtained from industrial rapeseed meal P Ivanova, H Kalaydzhiev, TT Dessev, CLM Silva, T Rustad, VI Chalova Journal of Food Science and Technology 55, 3792-3798, 2018 | 29 | 2018 |
| Preliminary characterisation of wastes generated from the rapeseed and sunflower protein isolation process and their valorisation in delaying oil oxidation M Cisneros-Yupanqui, VI Chalova, HR Kalaydzhiev, D Mihaylova, ... Food and Bioprocess Technology 14 (10), 1962-1971, 2021 | 21 | 2021 |
| Functional properties of protein isolate and acid soluble protein-rich ingredient co-produced from ethanol-treated industrial rapeseed meal H Kalaydzhiev, P Ivanova, CLM Silva, VI Chalova Polish Journal of Food and Nutrition Sciences 69 (2), 2019 | 20 | 2019 |
| Ultrasound-assisted extraction of antioxidant bioactive compounds from wastes of rapeseed industry and their application in delaying rapeseed oil oxidation M Cisneros-Yupanqui, VI Chalova, HR Kalaydzhiev, D Mihaylova, ... Environmental Technology & Innovation 30, 103081, 2023 | 16 | 2023 |
| A two-step factorial design for optimization of protein extraction from industrial rapeseed meal after ethanol-assisted reduction of antinutrients H Kalaydzhiev, TRS Brandão, P Ivanova, CLM Silva, VI Chalova International Food Research Journal 26 (4), 1155-1163, 2019 | 13 | 2019 |
| Phytochemical profile and bioactivity of industrial rapeseed meal ethanol-wash solutes R Georgiev, IG Ivanov, P Ivanova, Y Tumbarski, H Kalaydzhiev, ... Waste and Biomass Valorization 12, 5051-5063, 2021 | 12 | 2021 |
| Stability of sunflower and rapeseed oil-in-water emulsions supplemented with ethanol-treated rapeseed meal protein isolate H Kalaydzhiev, VD Gandova, P Ivanova, TRS Brandão, TT Dessev, ... Journal of food science and technology 56, 3090-3098, 2019 | 12 | 2019 |
| Multifunctionality of rapeseed meal protein isolates prepared by sequential isoelectric precipitation R Georgiev, H Kalaydzhiev, P Ivanova, CLM Silva, VI Chalova Foods 11 (4), 541, 2022 | 9 | 2022 |
| Einkorn (Triticum monococcum L.) and nectarine flour mixture-antioxidant activity, microbiological and sorption characteristics A Vasileva, A Durakova, K Georgiev, H Kalaydzhiev, M Dimitrova-Dicheva, ... BIO Web of Conferences 58, 03001, 2023 | 7 | 2023 |
| Residual waste after protein isolation from ethanol-treated rapeseed meal has physico-chemical properties for functional food systems formulation R Georgiev, H Kalaydzhiev, A Slavov, P Ivanova, G Uzunova, VI Chalova Waste and Biomass Valorization, 1-10, 2022 | 7 | 2022 |
| Dissolution and surface tension properties of ethanol-wash solute obtained from industrial sunflower meal V Gandova, P Ivanova, H Kalaydzhiev, M Perifanova-Nemska, VI Chalova Biointerface Research in Applied Chemistry 11 (4), 11284-11292, 2021 | 7 | 2021 |
| Whole wheat flour enriched with nectarine powder-antioxidant activity, microbiological and moisture sorption characteristics AL Vasileva, A Durakova, H Kalaydzhiev, M Dimitrova-Dicheva, ... Food Science and Applied Biotechnology 6 (1), 95-102, 2023 | 6 | 2023 |
| Nectarine powder of Bulgarian origin: Physicochemical composition, antioxidant activity, microbiological and sorption characteristics A Vasileva, A Durakova, H Kalaydzhiev, M Dimitrova-Dicheva, ... Heliyon 10 (1), 2024 | 5 | 2024 |
| Oat Flour Enriched with Nectarine Powder of Bulgarian Origin--Antioxidant Activity, Microbiological and Moisture Sorption Characteristics. A Vasileva, A Durakova, M Dimitrova-Dicheva, Z Goranova, ... Bulgarian Journal of Agricultural Science 28 (6), 2022 | 5 | 2022 |
| Biuret and Bradford methods suitability for protein quantification in rapeseed meal H Kalaydzhiev, P Ivanova, G Uzunova, I Manolov, V Chalova Contemporary Agriculture 67 (1), 87-92, 2018 | 5 | 2018 |
| Pepsin-Assisted Transglutaminase Modification of Functional Properties of a Protein Isolate Obtained from Industrial Sunflower Meal P Ivanova, VI Chalova, H Kalaydzhiev, M Perifanova-Nemska, T Rustad, ... Food technology and biotechnology 55 (3), 420-428, 2017 | 5 | 2017 |
| Bioactivity potential of industrial sunflower meal ethanol-wash solute obtained as waste from protein isolation process P Ivanova, IG Ivanov, Y Tumbarski, H Kalaydzhiev, IN Dincheva, ... Applied Sciences 11 (22), 11007, 2021 | 4 | 2021 |
Petya IvanovaUFT-Plovdiv在 uft-plovdiv.bg 的电子邮件经过验证
