| Valorization of household food wastes to lactic acid production: A response surface methodology approach to optimize fermentation process C Anagnostopoulou, KN Kontogiannopoulos, M Gaspari, MS Morlino, ... Chemosphere 296, 133871, 2022 | 29 | 2022 |
| Reuse of Effluent Water Obtained in Ultrafiltration of Reactive Dyes S Lykidou, E Karanikas, C Anagnostopoulou, N Nikolaidis, E Tsatsaroni Fibers and Polymers 20, 1236-1242, 2019 | 3 | 2019 |
| Optimization of microalgae cultivation in food industry wastewater using microplates C Anagnostopoulou, I Papachristou, KN Kontogiannopoulos, I Mourtzinos, ... Sustainable Chemistry and Pharmacy 39, 101510, 2024 | 2 | 2024 |
| Development of alginate beads loaded with bioactive ingredients from Chlorella vulgaris cultivated in food industry wastewaters C Anagnostopoulou, I Papachristou, A Kyriakoudi, ... Algal Research 80, 103530, 2024 | | 2024 |
| Valorization of fruit waste for the production of bioactive compounds C Anagnostopoulou, KN Kontogiannopoulos, I Mourtzinos, PG Kougias | | |
| Chlorella vulgaris cultivation in food industry wastewater for alginate beads encapsulation C Anagnostopoulou, I Papachristou, A Kyriakoudi, ... | | |
| Carotenoid extraction from microalgae cultivated in food industry effluents for the production of cosmeceuticals I Papachristou, C Anagnostopoulou, KN Kontogiannopoulos, PG Kougias | | |
| Food industry wastewater valorization for microalgae cultivation in microplates C Anagnostopoulou, I Papachristou, KN Kontogiannopoulos, PG Kougias | | |
Maria GaspariSoil and Water Resources Institute, Hellenic Agricultural Organisation Dimitra在 swri.gr 的电子邮件经过验证
Maria GaspariSoil and Water Resources Institute, Hellenic Agricultural Organisation Dimitra在 swri.gr 的电子邮件经过验证