| Influence of modified governing liquid on shelf-life parameters of high-moisture mozzarella cheese X Huang, FK Nzekoue, S Renzi, A Alesi, MM Coman, S Pucciarelli, ... Food Research International 159, 111627, 2022 | 7 | 2022 |
| Effects of different steam injection conditions on cappuccino’s nutritional profile G Santini, Y Klimanova, S Pucciarelli, V Polzonetti, M Cespi, DR Perinelli, ... Food Chemistry 428, 136757, 2023 | 1 | 2023 |
| Anticancer Activity of Imidazolyl Gold (I/III) Compounds in Non-Small Cell Lung Cancer Cell Lines R Galassi, N Sargentoni, S Renzi, L Luciani, C Bartolacci, P Pattabhi, ... Pharmaceuticals 17 (9), 1133, 2024 | | 2024 |
| The Aggregated and Micellar Forms of β-Casein Purified from Donkey and Bovine Milk Present Potential as Carriers for Bioactive Nutritional Compounds J Zhang, P Polidori, S Pucciarelli, G Vici, V Polzonetti, S Renzi, F Wei, ... Journal of Agricultural and Food Chemistry 72 (28), 15416-15426, 2024 | | 2024 |
| NAD Metabolism and Proteomic Profile in a Yeast Model Expressing a Neurotoxic polyQ Protein: Effect of Phenolics from Extra-virgin Olive Oil S Vincenzetti, Y Rozimemet, S Renzi, D Micozzi, D Fiorini, M Ricciutelli, ... Preprints, 2024 | | 2024 |
| Impact of diet supplemented with microencapsulated condensed tannins on cow milk nutritional profile A Matera, L Sepe, S Vincenzetti, R Tolve, N Condelli, S Claps, ... International Journal of Dairy Technology 76, 1-15, 2023 | | 2023 |
| ARTICLE Impact of diet supplemented with microencapsulated condensed tannins on cow milk nutritional profile A MATERA, L SEPE, S VINCENZETTI, R TOLVE, N CONDELLI, S CLAPS, ... | | 2023 |
| Characterization of milk protein based nano-carriers: interaction with polyphenolic molecules of nutraceutical interest. S Renzi, DR Perinelli, A Alesi, V Polzonetti, P Polidori, S Vincenzetti, ... Alimenti e Nutraceutici: salute e prevenzione attraverso il cibo, 48-48, 2021 | | 2021 |
