| The influence of green and black tea infusion parameters on total polyphenol content and antioxidant activity by ABTS and DPPH assays G Vinci, F D’Ascenzo, L Maddaloni, SA Prencipe, M Tiradritti Beverages 8 (2), 18, 2022 | 30 | 2022 |
| Environmental life cycle assessment of rice production in northern Italy: a case study from Vercelli V Giuliana, M Lucia, R Marco, V Simone The International Journal of Life Cycle Assessment 29 (8), 1523-1540, 2024 | 28 | 2024 |
| Biogenic amines in alcohol-free beverages G Vinci, L Maddaloni Beverages 6 (1), 17, 2020 | 26 | 2020 |
| Bioactive compounds in different coffee beverages for quality and sustainability assessment L Gobbi, L Maddaloni, SA Prencipe, G Vinci Beverages 9 (1), 3, 2023 | 16 | 2023 |
| An electrochemical sensor for monitoring biogenic amines in anchovies as quality and safety index L Maddaloni, S Grasso, L De Gara, G Pennazza, A Zompanti, M Rapa, ... Sensors and Actuators B: Chemical 347, 130648, 2021 | 16 | 2021 |
| Natural contaminants in wines: Determination of biogenic amines by chromatographic techniques G Vinci, L Maddaloni, SA Prencipe, R Ruggieri International journal of environmental research and public health 18 (19), 10159, 2021 | 15 | 2021 |
| A comparison of the Mediterranean diet and current food patterns in Italy: a life cycle thinking approach for a sustainable consumption G Vinci, L Maddaloni, SA Prencipe, M Ruggeri, MV Di Loreto International Journal of Environmental Research and Public Health 19 (19), 12274, 2022 | 13 | 2022 |
| The health of the water planet: Challenges and opportunities in the mediterranean area. An overview G Vinci, L Maddaloni, L Mancini, SA Prencipe, M Ruggeri, M Tiradritti Earth 2 (4), 894-919, 2021 | 13 | 2021 |
| Simple and reliable eco‐extraction of bioactive compounds from dark chocolate by Deep Eutectic Solvents. A sustainable study G Vinci, L Maddaloni, SA Prencipe, E Orlandini, M Sambucci International Journal of Food Science & Technology 58 (7), 4051-4065, 2023 | 11 | 2023 |
| Organic hempseed oil from the retail market: chemical profiling and multivariate analysis for label information assessment S Ciano, L Maddaloni, M Rapa, AM Tarola British Food Journal 125 (2), 415-432, 2023 | 10 | 2023 |
| Integrated Study for the Shelf-life Evaluation in Food: Use of Spices, Herbs, and Bio-packaging G Vinci, L Maddaloni, SA Prencipe, A Bernardo Emerging Challenges in Agriculture and Food Science Vol. 7, 40-49, 2022 | 3 | 2022 |
| Quality and Historical Marks of National Interest: The Italian Case Study G Vinci, L Maddaloni, SA Prencipe, M Ruggeri Standards 2 (2), 106-120, 2022 | 2 | 2022 |
| Sensor for Beverages Analyses a Review F D’Ascenzo, L Maddaloni, M Rapa, A Rocchi, R Ruggieri, G Vinci INTERNATIONAL JOURNAL OF INNOVATIVE TECHNOLOGY AND EXPLORING ENGINEERING 8 …, 2019 | 2 | 2019 |
| Application of Life Cycle Assessment in Beer Production: Systematic Review F D’Ascenzo, G Vinci, L Maddaloni, M Ruggeri, M Savastano Beverages 10 (3), 86, 2024 | 1 | 2024 |
| An overview of life cycle assessment (LCA) in the coffee supply chain G Vinci, L Maddaloni, SA Prencipe, M Ruggeri New Innovations in Economics, Business and Management Vol. 9, 75-82, 2022 | 1 | 2022 |
| Natural Compounds from Food By-Products in Preservation Processes: An Overview L Maddaloni, L Gobbi, G Vinci, SA Prencipe Processes 13 (1), 93, 2025 | | 2025 |
| Textile Industry Between Past and Future in the “Museo di Merceologia (MuMe)” D Paradiso, G Vinci, L Gobbi, L Maddaloni, SA Prencipe National Congress of Commodity Science, 153-160, 2022 | | 2022 |
| Green Technologies and LCA for the Analysis of Bioactive Compounds in Wheat Husk: An Integrated Study for Sustainability Assessment SA Prencipe, L Maddaloni, L Masiello, G Vinci National Congress of Commodity Science, 71-78, 2022 | | 2022 |
| Alimenti e bevande nervine: valorizzazione della filiera fair trade mediante un approccio integrato L Maddaloni Università degli Studi di Roma" La Sapienza", 2022 | | 2022 |
| Evaluation of biogenic amines, phenolic and antioxidant compounds in “Senatore Cappelli” durum wheat products L Gobbi, L Maddaloni, SA Prencipe, G Vinci INTERNATIONAL JOURNAL OF HEALTH SCIENCES (IJHS) 6 (S6), 7774-7784, 2022 | | 2022 |
