| Overexpression of Several Arabidopsis Histone Genes Increases Agrobacterium-Mediated Transformation and Transgene Expression in Plants GN Tenea, J Spantzel, LY Lee, Y Zhu, K Lin, SJ Johnson, SB Gelvin The Plant Cell 21 (10), 3350-3367, 2009 | 82 | 2009 |
| Reference genes for gene expression studies in wheat flag leaves grown under different farming conditions GN Tenea, A Peres Bota, F Cordeiro Raposo, A Maquet BMC Research Notes 4, 1-13, 2011 | 64 | 2011 |
| Assessment of the in vitro bioactive properties of lactic acid bacteria isolated from native ecological niches of Ecuador AB Benavides, M Ulcuango, L Yépez, GN Tenea Revista Argentina de microbiologia 48 (3), 236-244, 2016 | 52 | 2016 |
| Antimicrobial peptides from Lactobacillus plantarum UTNGt2 prevent harmful bacteria growth on fresh tomatoes GN Tenea, TD Pozo Journal of Microbiology and Biotechnology 29 (10), 1553-1560, 2019 | 36 | 2019 |
| Genome Characterization of Lactiplantibacillus plantarum Strain UTNGt2 Originated from Theobroma grandiflorum (White Cacao) of Ecuadorian Amazon … GN Tenea, C Ortega Antibiotics 10 (4), 383, 2021 | 34 | 2021 |
| Characterization of bacteriocin-producing lactic acid bacteria isolated from native fruits of Ecuadorian Amazon K Garzón, C Ortega, GN Tenea Polish Journal of Microbiology 66 (4), 473-481, 2017 | 34 | 2017 |
| The efficacy of bacteriocin-containing cell-free supernatant from Lactobacillus plantarum Cys5-4 to control pathogenic bacteria growth in artisanal beverages GN Tenea, A Barrigas International Food Research Journal 25 (5), 2031-2037, 2018 | 33 | 2018 |
| Manipulation of root biomass and biosynthetic potential of Glycyrrhiza glabra L. plants by Agrobacterium rhizogenes mediated transformation GN Tenea, A Calin, L Gavrila, N Cucu Romanian Biotechnological Letters 13 (5), 3922-3932, 2008 | 32 | 2008 |
| Peptide-Based Formulation from Lactic Acid Bacteria Impairs the Pathogen Growth in Ananas Comosus (Pineapple) GN Tenea, D Olmedo, C Ortega Coatings 10 (5), 457, 2020 | 25 | 2020 |
| Antimicrobial compounds produced by Weissella confusa Cys2-2 strain inhibit Gram-negative bacteria growth GN Tenea, MI Lara CyTA-Journal of Food 17 (1), 105-111, 2019 | 25 | 2019 |
| Probiotic Potential and Technological Properties of Bacteriocinogenic Lactococcus lactis Subsp. Lactis UTNGt28 from a Native Amazonian Fruit as a Yogurt Starter … GN Tenea, J Suárez Microorganisms 8 (5), 733, 2020 | 21 | 2020 |
| Inhibitory effect of substances produced by native Lactococcus lactis strains of tropical fruits towards food pathogens GN Tenea, P Hurtado, C Ortega Preventive Nutrition and Food Science 23 (3), 260, 2018 | 18 | 2018 |
| Bioactive compounds of lactic acid bacteria. Case study: Evaluation of antimicrobial activity of bacteriocin-producing lactobacilli isolated from native ecological niches of … GN Tenea, L Yépez Probiotics and prebiotics in Human Nutrition and Health, 149-167, 2016 | 17 | 2016 |
| Genetically modified medicinal plants-II. Transfer and expression of a marker kanamycine resistance gene in Atropa belladonna plants N Cucu, G Negoianu-Tenea, L Gavrila ROMANIAN BIOTECHNOLOGICAL LETTERS 7, 869-874, 2002 | 17 | 2002 |
| Pathogenic microorganisms linked to fresh fruits and juices purchased at low-cost markets in ecuador, potential carriers of antibiotic resistance GN Tenea, P Reyes, D Molina, C Ortega Antibiotics 12 (2), 236, 2023 | 15 | 2023 |
| Next-Generation Sequencing for Whole-Genome Characterization of Weissella cibaria UTNGt21O Strain Originated From Wild Solanum quitoense Lam. Fruits: An … GN Tenea, P Hurtado Frontiers in Microbiology 12, 675002, 2021 | 14 | 2021 |
| Peptide Extracts from Native Lactic Acid Bacteria Generate Ghost Cells and Spheroplasts upon Interaction with Salmonella enterica, as Promising Food … GN Tenea BioMed Research International 2020 (1), 6152356, 2020 | 14 | 2020 |
| Probiotic Characteristics and Antimicrobial Potential of a Native Bacillus subtilis Strain Fa17.2 Rescued from Wild Bromelia sp. Flowers GN Tenea, GL Gonzalez, JL Moreno Microorganisms 10 (5), 860, 2022 | 11 | 2022 |
| Inhibitory Substances Produced by Native Lactobacillus plantarum UTNCys5‐4 Control Microbial Population Growth in Meat GN Tenea, JM Guaña Journal of Food Quality 2019 (1), 9516981, 2019 | 11 | 2019 |
| Genetic diversity of lactic acid bacteria strains towards their potential probiotic application L Yepez, GN Tenea Rom Biotechnol Lett 20 (2), 10191-10199, 2015 | 11 | 2015 |
Natalia CucuUniversity of Bucharest在 bio.unibuc.ro 的电子邮件经过验证
