Antifungal activity of thymol against the main fungi causing pomegranate fruit rot by suppressing the activity of cell wall degrading enzymes A Ranjbar, A Ramezanian, S Shekarforoush, M Niakousari, S Eshghi LWT 161, 113303, 2022 | 22 | 2022 |
Advances in postharvest diseases management of fruits and vegetables: A review F Moradinezhad, A Ranjbar Horticulturae 9 (10), 1099, 2023 | 9 | 2023 |
Effects of 1-MCP and ethylene on antioxidant enzyme activity and postharvest physio-biochemical characteristics of cut carnation flower cv. Fortune A Ranjbar, N Ahmadi Advances in Horticultural Science 29 (4), 192-198, 2015 | 9 | 2015 |
Synergistic effects of modified atmosphere packaging and cinnamaldehyde on bioactive compounds, aerobic mesophilic and psychrophilic bacteria of pomegranate arils during cold … A Ranjbar, A Ramezanian Chemical and Biological Technologies in Agriculture 9 (1), 24, 2022 | 6 | 2022 |
The effects of IBA and NAA, and rooting media on propagation of miniature rose cuttings (Rosa hybrida) A Ranjbar, N Ahmadi Journal Of Horticultural Science 30 (3), 520-528, 2016 | 2 | 2016 |
Effects of External Ethylene on Laccase and Antioxidant Enzymes Activity, and Physio-Biochemical A Ranjbar, N Ahmadi J. Hortic 3 (4), 2016 | 2 | 2016 |
Foliar application of fertilizers and plant growth regulators on pomegranate fruit yield and quality: a review F Moradinezhad, A Ranjbar Journal of Plant Nutrition 47 (5), 797-821, 2024 | 1 | 2024 |
Antifungal Activity of Thymol against the Main Fungi Causing Fruit Rot in In Vitro Conditions A Ranjbar, A Ramezanian Chemistry Proceedings 10 (1), 79, 2022 | 1 | 2022 |
Role of Plant Growth Regulators and Eco-Friendly Postharvest Treatments on Alleviating Chilling Injury and Preserving Quality of Pomegranate Fruit and Arils: A Review F Moradinezhad, A Ranjbar Journal of Plant Growth Regulation 43 (5), 1368-1383, 2024 | | 2024 |
Efficacy of active and passive modified atmosphere packaging on quality preservation and storage life of pomegranate fruit and arils: A review F Moradinezhad, A Ranjbar Advances in Horticultural Science 38 (1), 83-96, 2024 | | 2024 |
Enhancing Antioxidant Potential and Bioactive Compounds Preservation of Ready-to-eat Pomegranate Arils Through Modified Atmosphere Packaging Enriched with Thymol A Ranjbar, A Ramezanian, M Niakousari Applied Fruit Science 66 (2), 739-753, 2024 | | 2024 |
Effect of modified atmosphere packaging and cinnamaldehyde on sensorial characteristics and microbial contamination of pomegranate arils. A Ranjbar, A Ramezanian, S Shekarforoush | | 2022 |
Effects of Thymol on the Morphology of the Main Fungi Causing Pomegranate Fruit Rot A Ranjbar, A Ramezanian Chemistry Proceedings 10 (1), 83, 2022 | | 2022 |
Evaluation of the ethylene effect on display quality and expression of some senescence related enzymes in potted miniature rose A Ranjbar, N Ahmadi VII International Symposium on Rose Research and Cultivation 1232, 105-110, 2017 | | 2017 |
Increasing rooting of two genotypes of Rosa damascena Mill A Ranjbar, N Ahmadi Flower and Ornamental Plants 1 (2), 59-68, 2017 | | 2017 |
Increasing Postharvest Longevity and Improving Physiological Characteristics of Cut Flowers Dianthus caryophyllus cv. Fortune by Applying 1-MCP A Ranjbar, N Ahmadi Flower and Ornamental Plants 1 (1), 17-27, 2016 | | 2016 |
Effect of 1-Methylcyclopropene (1-MCP) and Ethylene on physiological characteristics and antioxidant activities of cut carnation cv.‘Grand Slam’ A Ranjbar, N Ahmadi Journal of Crops Improvement 18 (1), 79-89, 2016 | | 2016 |