International Society of Human and Animal Mycology (ISHAM)-ITS reference DNA barcoding database—the quality controlled standard tool for routine identification of human and … L Irinyi, C Serena, D Garcia-Hermoso, M Arabatzis, M Desnos-Ollivier, ... Medical mycology 53 (4), 313-337, 2015 | 317 | 2015 |
Candida bracarensis sp. nov., a novel anamorphic yeast species phenotypically similar to Candida glabrata A Correia, P Sampaio, S James, C Pais International journal of systematic and evolutionary microbiology 56 (1 …, 2006 | 175 | 2006 |
Polyphasic taxonomy of the basidiomycetous yeast genus Rhodosporidium: Rhodosporidium kratochvilovae and related anamorphic species. JP Sampaio, M Gadanho, S Santos, FL Duarte, C Pais, A Fonseca, ... International Journal of Systematic and Evolutionary Microbiology 51 (2 …, 2001 | 169 | 2001 |
New Microsatellite Multiplex PCR for Candida albicans Strain Typing Reveals Microevolutionary Changes P Sampaio, L Gusmao, A Correia, C Alves, AG Rodrigues, C Pina-Vaz, ... Journal of Clinical Microbiology 43 (8), 3869-3876, 2005 | 160 | 2005 |
Highly Polymorphic Microsatellite for Identification of Candida albicans Strains P Sampaio, L Gusmao, C Alves, C Pina-Vaz, A Amorim, C Pais Journal of Clinical Microbiology 41 (2), 552-557, 2003 | 137 | 2003 |
Limited Role of Secreted Aspartyl Proteinases Sap1 to Sap6 in Candida albicans Virulence and Host Immune Response in Murine Hematogenously Disseminated … A Correia, U Lermann, L Teixeira, F Cerca, S Botelho, RM Gil da Costa, ... Infection and immunity 78 (11), 4839-4849, 2010 | 120 | 2010 |
Microbiological and physicochemical characterization of olive mill wastewaters from a continuous olive mill in Northeastern Portugal C Amaral, MS Lucas, J Coutinho, AL Crespí, M do Rosário Anjos, C Pais Bioresource Technology 99 (15), 7215-7223, 2008 | 105 | 2008 |
Leavening ability and freeze tolerance of yeasts isolated from traditional corn and rye bread doughs MJ Almeida, C Pais Applied and environmental microbiology 62 (12), 4401-4404, 1996 | 104 | 1996 |
New Polymorphic Microsatellite Markers Able To Distinguish among Candida parapsilosis Sensu Stricto Isolates R Sabino, P Sampaio, L Rosado, DA Stevens, KV Clemons, C Pais Journal of clinical microbiology 48 (5), 1677-1682, 2010 | 102 | 2010 |
Development and optimization of a new MALDI-TOF protocol for identification of the Sporothrix species complex MME Oliveira, C Santos, P Sampaio, O Romeo, R Almeida-Paes, C Pais, ... Research in Microbiology 166 (2), 102-110, 2015 | 94 | 2015 |
Microbiological characterization of Picante da Beira Baixa cheese AC Freitas, C Pais, FX Malcata, TA Hogg Journal of Food Protection 59 (2), 155-160, 1996 | 88 | 1996 |
Matrix-assisted laser desorption/ionization time-of-flight intact cell mass spectrometry to detect emerging pathogenic Candida species C Santos, N Lima, P Sampaio, C Pais Diagnostic microbiology and infectious disease 71 (3), 304-308, 2011 | 81 | 2011 |
Association between grape yeast communities and the vineyard ecosystems J Drumonde-Neves, R Franco-Duarte, T Lima, D Schuller, C Pais PLoS One 12 (1), e0169883, 2017 | 72 | 2017 |
Study of Molecular Epidemiology of Candidiasis in Portugal by PCR Fingerprinting of Candida Clinical Isolates A Correia, P Sampaio, J Almeida, C Pais Journal of clinical microbiology 42 (12), 5899-5903, 2004 | 68 | 2004 |
Esterase and malate dehydrogenase phenotypes in Portuguese populations of Meloidogyne species CS Pais, IMO Abrantes Journal of Nematology 21 (3), 342, 1989 | 68 | 1989 |
Application of MALDI-TOF MS for requalification of a Candida clinical isolates culture collection R Lima-Neto, C Santos, N Lima, P Sampaio, C Pais, RP Neves Brazilian Journal of Microbiology 45, 515-522, 2014 | 67 | 2014 |
Rapid identification of Sporothrix species by T3B fingerprinting MME de Oliveira, P Sampaio, R Almeida-Paes, C Pais, ... Journal of clinical microbiology 50 (6), 2159-2162, 2012 | 62 | 2012 |
Participation of Candida albicans transcription factor RLM1 in cell wall biogenesis and virulence Y Delgado-Silva, C Vaz, J Carvalho-Pereira, C Carneiro, E Nogueira, ... PLoS One 9 (1), e86270, 2014 | 60 | 2014 |
The influence of acetic and other weak carboxylic acids on growth and cellular death of the yeast Yarrowia lipolytica G Rodrigues, C Pais Food Technology and Biotechnology 38 (1), 27-32, 2000 | 60 | 2000 |
Yeast biodiversity in vineyard environments is increased by human intervention J Drumonde-Neves, R Franco-Duarte, T Lima, D Schuller, C Pais PloS one 11 (8), e0160579, 2016 | 59 | 2016 |