| Comparison of the chemical composition and antimicrobial activity of two types of Cosmos (Cosmos bipinnatus Cav. and Bidens ferulifolia (Jacq.)) leaf essential oils introduced … MNI Bhuiyan, M Nahid J Chromatogr Sep Tech 14, 515, 2023 | 3 | 2023 |
| The Nutraceutical Value of Foods and Its Health Benefits: A Review M Amanullah, M Nahid, SMZ Hosen, S Akther, M Kauser-Ul-Alam Health Dynamics 1 (8), 273-283, 2024 | 2 | 2024 |
| Effect of the temperature and osmotic stress on the growth and cell viability of Candida maltosa MNI Bhuiyan, KR Raiyaan, S Afrin, M Nahid Bangladesh Journal of Scientific and Industrial Research 58 (2), 71-78, 2023 | 1 | 2023 |
| Decolorizing Stevia rebaudiana (Bert.) leaf extracts with activated charcoal and qualitative analysis of stevioside using chromatographic methods MNI Bhuiyan, KAA Shamima, M Nahid, S Afrin, MA Hoque, MM Haque, ... | 1 | 2022 |
| Influence of thermal and osmotic pressure on the growth and viability of Candida shehatae var shehatae S Afrin, JS Promee, M Nahid, MA Satter, MA Haque, AK Sarker, ... Journal of Yeast and Fungal Research 12 (2), 20-27, 2021 | 1 | 2021 |
| Global Overview of Genetically Modified Foods and Its Benefits: A Review M Amanullah, M Nahid, SMZ Hosen Health Dynamics 1 (7), 236-243, 2024 | | 2024 |
| Gc-ms analysis of leaf and rhizome essential oil of zingiber purpureum roxb. From bangladesh M Nahid, MNI Bhuiyan Bangladesh Journal of Botany 53 (1), 153-158, 2024 | | 2024 |
| Effects of Nitrogen and Potassium on Yield and Quality Of Potato (Solanum Tuberosum L.) Cultivars M Nahid, MA Razzaque, MNIB Bhuiyan, MA Islam, R Begum, TS Roy Bangladesh Journal of Botany 52 (2), 267-275, 2023 | | 2023 |
| ACRYLAMIDE QUANTITATION OF LOCALLY AVAILABLE POTATO CHIPS IN CHATTOGRAM & DEVELOPMENT OF A POTATO CHIPS MANUFACTURING PROCEDURE TO REDUCE ACRYLAMIDE LEVEL M Nahid A thesis submitted in the partial fulfillment of the requirements for the …, 2018 | | 2018 |
