| Ultrasonic emulsification of food-grade nanoemulsion formulation and evaluation of its bactericidal activity V Ghosh, A Mukherjee, N Chandrasekaran Ultrasonics sonochemistry 20 (1), 338-344, 2013 | 486 | 2013 |
| Eugenol-loaded antimicrobial nanoemulsion preserves fruit juice against, microbial spoilage V Ghosh, A Mukherjee, N Chandrasekaran Colloids and Surfaces B: Biointerfaces 114, 392-397, 2014 | 259 | 2014 |
| Cinnamon oil nanoemulsion formulation by ultrasonic emulsification: investigation of its bactericidal activity V Ghosh, S Saranya, A Mukherjee, N Chandrasekaran Journal of nanoscience and nanotechnology 13 (1), 114-122, 2013 | 232 | 2013 |
| Ultrasonic emulsification of eucalyptus oil nanoemulsion: antibacterial activity against Staphylococcus aureus and wound healing activity in Wistar rats S Sugumar, V Ghosh, MJ Nirmala, A Mukherjee, N Chandrasekaran Ultrasonics sonochemistry 21 (3), 1044-1049, 2014 | 216 | 2014 |
| Formulation and characterization of plant essential oil based nanoemulsion: evaluation of its larvicidal activity against Aedes aegypti V Ghosh, A Mukherjee, N Chandrasekaran Asian Journal of Chemistry 25 (Supplementary Issue), S321, 2013 | 123 | 2013 |
| Antibacterial microemulsion prevents sepsis and triggers healing of wound in wistar rats V Ghosh, S Saranya, A Mukherjee, N Chandrasekaran Colloids and Surfaces B: Biointerfaces 105, 152-157, 2013 | 114 | 2013 |
| Bio‐based nanoemulsion formulation, characterization and antibacterial activity against food‐borne pathogens S Sugumar, J Nirmala, V Ghosh, H Anjali, A Mukherjee, ... Journal of basic microbiology 53 (8), 677-685, 2013 | 105 | 2013 |
| Mustard oil microemulsion formulation and evaluation of bactericidal activity V Ghosh, A Mukherjee, N Chandrasekaran Int J Pharm Pharm Sci 4 (4), 497-500, 2012 | 35 | 2012 |
| Optimization of process parameters to formulate nanoemulsion by spontaneous emulsification: evaluation of larvicidal activity against Culex quinquefasciatus larva V Ghosh, A Mukherjee, N Chandrasekaran BioNanoScience 4, 157-165, 2014 | 27 | 2014 |
| Essential oil-based nanoemulsion formation by low-and high-energy methods and their application in food preservation against food spoilage microorganisms S Sugumar, V Ghosh, A Mukherjee, N Chandrasekaran Essential oils in food preservation, flavor and safety, 93-100, 2016 | 23 | 2016 |
| Neem (Azadirachta indica) oils V Ghosh, S Sugumar, A Mukherjee, N Chandrasekaran Essential Oils in Food Preservation, Flavor and Safety, 593-599, 2016 | 19 | 2016 |
| Marine bioresources as potential source for synthesis of nanoparticles V Ghosh Encyclopedia of Marine Biotechnology 3, 1521-1534, 2020 | 11 | 2020 |
| Thyme (Thymus vulgaris) Essential Oil–Based Antimicrobial Nanoemulsion Formulation for Fruit Juice Preservation A Patel, V Ghosh Biotechnological applications in human health, 107-114, 2020 | 8 | 2020 |
| Polymeric encapsulation of anti-larval essential oil nanoemulsion for controlled release of bioactive compounds V Ghosh, R Ranjha, AK Gupta Inorganic Chemistry Communications 150, 110507, 2023 | 7 | 2023 |
| Formulation of anti-larval nanoemulsion: Impact of droplet size on larvicidal activity against malaria vectors in Chhattisgarh, India V Ghosh, R Ranjha, AK Gupta Indian Journal of Biochemistry and Biophysics (IJBB) 58 (2), 178-186, 2021 | 6 | 2021 |
| Ultrasonic emulsification: reduces droplet diameter and enhances stability V Ghosh, A Mukherjee, N Chandrasekaran Journal of Pure and Applied Ultrasonics, 2013 | 4 | 2013 |
| Influence of process parameters on droplet size of nanoemulsion formulated by ultrasound cavitation V Ghosh, A Mukherjee, N Chandrasekaran Journal of Bionanoscience 7 (5), 581-585, 2013 | 4 | 2013 |
| Optimization of process parameters to develop nanoemulsion by ultrasound cavitation V Ghosh, A Mukherjee, N Chandrasekaran Journal of Pure and Applied, 53, 2015 | 3 | 2015 |
| Antibacterial Nanoemulsion of Oregano Oil for Food Preservation: In Vitro and In Situ Evaluation Against Escherichia coli V Ghosh, SK Chandwani, A Lonhare, NS Balan BioNanoScience, 1-11, 2024 | 1 | 2024 |
| Antibacterial activity of plant essential oil microemulsion against wound isolate Macrococcus caseolyticus V Ghosh, A Mukherjee, N Chandrasekaran JOURNAL OF THE INDIAN CHEMICAL SOCIETY 92 (4), 505-508, 2015 | 1 | 2015 |
Amitava MukherjeeSenior professor and Director, Centre for Nanobiotechnology, VIT University在 vit.ac.in 的电子邮件经过验证
