关注
Pourya Fathollahi
Pourya Fathollahi
Bachelor's degree of Nutrition Sciences
在 ut.ac.ir 的电子邮件经过验证
标题
引用次数
引用次数
年份
Probiotics Supplementation Improves Quality of Life, Clinical Symptoms, and Inflammatory Status in Patients With Psoriasis.
J Moludi, P Fathollahi, H Khedmatgozar, H Razmi, M Amirpour
Journal of Drugs in Dermatology: JDD 21 (6), 637-644, 2022
172022
Profiling inflammatory and oxidative stress biomarkers following taurine supplementation: a systematic review and dose-response meta-analysis of controlled trials
AH Faghfouri, SM Seyyed Shoura, P Fathollahi, MA Shadbad, S Papi, ...
European Journal of Clinical Nutrition 76 (5), 647-658, 2022
162022
Dietary total antioxidant capacity (TAC), general and central obesity indices and serum lipids among adults: an updated systematic review and meta-analysis
MA Farhangi, M Vajdi, P Fathollahi
International Journal for Vitamin and Nutrition Research, 2020
142020
Does lower quality of life and daily living activity increase nutritional risk of elderly residing in care home facilities?
MA Mohsenpour, P Fathollahi, S Madani, M Riasatian, E Foroumandi
Experimental gerontology 165, 111843, 2022
62022
The Community-Based Child Health Integrated Program in Iran: A Mixed-Methods Process Evaluation
M Barzegari, P Fathollahi, F Afsharpour, E Foroumandi
International Journal of Child Health and Nutrition 11 (1), 30-41, 2022
2022
系统目前无法执行此操作,请稍后再试。
文章 1–5