| Effect of salicylic acid incorporated chitosan coating on shelf life extension of fresh in-hull pistachio fruit H Molamohammadi, Z Pakkish, HR Akhavan, VR Saffari Food and Bioprocess Technology 13, 121-131, 2020 | 70 | 2020 |
| Role of brassinosteroid on yield, fruit quality and postharvest storage of 'Tak Danehe Mashhad' sweet cherry (Prunus avium L.). MA Roghabadi, Z Pakkish | 46 | 2014 |
| Determination of chilling and heat requirements of pistachio (Pistacia vera L.) cultivars M Rahemi, Z Pakkish Agricultural Sciences in China 8 (7), 803-807, 2009 | 43 | 2009 |
| Seasonal changes of peroxidase, polyphenol oxidase enzyme activity and phenol content during and after rest in pistachio (Pistacia vera L.) flower buds P Zahra, R Majid, B Amin World Appl. Sci. J 6, 1193-1199, 2009 | 41 | 2009 |
| The use and mechanism of NO to prevent frost damage to flower of apricot Z Pakkish, MS Tabatabaienia Scientia Horticulturae 198, 318-325, 2016 | 31 | 2016 |
| Nitric oxide increases antioxidant enzyme activity and reduces chilling injury in orange fruit during storage B Ghorbani, Z Pakkish, M Khezri New Zealand Journal of Crop and Horticultural Science 46 (2), 101-116, 2018 | 26 | 2018 |
| Shelf life improvement of grape (Vitis vinifera L. cv. Rish Baba) using nitric oxide (NO) during chilling damage B Ghorbani, Z Pakkish, R Najafzadeh International journal of food properties 20 (sup3), S2750-S2763, 2017 | 25 | 2017 |
| Fruit quality and shelf life improvement of grape cv. Rish Baba using Brassinosteroid during cold storage Z Pakkish, B Ghorbani, R Najafzadeh Journal of Food Measurement and Characterization 13, 967-975, 2019 | 24 | 2019 |
| Brassinosteroid enhances cold stress tolerance of Washington navel orange (Citrus sinensis L.) fruit by regulating antioxidant enzymes during storage B Ghorbani, Z Pakkish Agriculturae Conspectus Scientificus 79 (2), 109-114, 2014 | 18 | 2014 |
| Improvement of vegetative and reproductive growth of ‘Camarosa’strawberry: Role of humic acid, Zn, and B S Rafeii, Z Pakkish Agriculturae Conspectus Scientificus 79 (4), 239-244, 2014 | 17 | 2014 |
| Effect of Boric acid spray on growth and development of ‘Camarosa’strawberry (Fragaria× Ananassa Duch.) S Rafeii, Z Pakkish INTERNATIONAL JOURNAL OF ADVANCED BIOLOGICAL AND BIOMEDICAL RESEARCH (IJABBR …, 2014 | 12 | 2014 |
| Low temperature resistance of developing flower buds of pistachio (Pistacia vera L.) cultivars Z Pakkish, M Rahemi, B Panahi Journal of Biological and Environmental Sciences 5 (15), 2011 | 12 | 2011 |
| Arginine impact on yield and fruit qualitative characteristics of strawberry F Mohseni, Z Pakkish, B Panahi Agriculturae Conspectus Scientificus 82 (1), 19-26, 2017 | 11 | 2017 |
| Role of methyl jasmonate and salicylic acid applications on bloom delay, flowering and fruiting of ‘Elberta’Peach H Mohammadi, Z Pakkish, V Saffari International Journal of Horticultural Science and Technology 2 (1), 75-85, 2015 | 11 | 2015 |
| Efficiency of Folic Acid in Improving Yield and Fruit Quality of Strawberry J Raeisi, Z Pakkish, VR Saffari Journal of Plant Physiology & Breeding 7 (1), 15-25, 2017 | 10 | 2017 |
| Influences of brassinosteroide and hot water on postharvest enzyme activity and lipid peroxidaion of lime (Citrus aurantifolia L.) fruit during storage at cold temperature S Mohammadrezakhani, Z Pakkish International Journal of Horticultural Science and Technology 4 (1), 57-65, 2017 | 9 | 2017 |
| Comparison of phytochemicals and their antioxidant activity in seven date palm varieties grown in Iran Z Pakkish, S Mohammadrezakhani International Journal of Food Properties 23 (1), 1766-1776, 2020 | 7 | 2020 |
| Brassinolides have a small effect on vegetative growth, and increase reproductive growth of pistachio trees Cv. Owhadi Z Pakkish, MR Hossien Poor, MA Akbar Nasab, H Asghari The Journal of Horticultural Science and Biotechnology 94 (1), 118-122, 2019 | 7 | 2019 |
| Role of Brassinosteroid on Qualitative Characteristics Improvement of Strawberry Fruit cv. Paros S Mohammadrezakhani, Z Pakkish, S Rafeii Majallah-i ̒Ulum-i Bāghbānī 30 (2), 316-326, 2017 | 7 | 2017 |
| Reduction of chilling injury and peroxide hydrogen accumulation in Thompson grape (Vitis vinifera L.) fruit by proline and ascorbic acid during storage S Mohammadrezakhani, Z Pakkish Journal of Plant Physiology and Breeding 5 (1), 1-12, 2015 | 6 | 2015 |
