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Amita Bhadkaria
Amita Bhadkaria
Department of Pharmacology and Chemical Biology, University of Pittsburgh
在 pitt.edu 的电子邮件经过验证
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Variations in the antioxidant and free radical scavenging under induced heavy metal stress expressed as proline content in chickpea
SS Bhagyawant, DT Narvekar, N Gupta, A Bhadkaria, KK Koul, ...
Physiology and Molecular Biology of Plants 25, 683-696, 2019
472019
Chickpea (Cicer arietinum L.) Lectin Exhibit Inhibition of ACE-I, α-amylase and α-glucosidase Activity
SS Bhagyawant, DT Narvekar, N Gupta, A Bhadkaria, AK Gautam, ...
Protein and peptide letters 26 (7), 494-501, 2019
392019
Biochemical diversity evaluation in chickpea accessions employing mini-core collection
SS Bhagyawant, AK Gautam, DT Narvekar, N Gupta, A Bhadkaria, ...
Physiology and Molecular Biology of Plants 24, 1165-1183, 2018
282018
Impact of phytic acid on nutrient bioaccessibility and antioxidant properties of chickpea genotypes
SS Bhagyawant, A Bhadkaria, N Gupta, N Srivastava
Journal of food biochemistry 42 (6), e12678, 2018
252018
A prospective of underutilized legume moth bean (Vigna aconitifolia (Jacq.) Marechàl): Phytochemical profiling, bioactive compounds and in vitro pharmacological studies
A Bhadkaria, N Srivastava, SS Bhagyawant
Food Bioscience 42, 101088, 2021
222021
Multivariate biochemical characterization of rice bean (Vigna umbellata) seeds for nutritional enhancement
SS Bhagyawant, A Bhadkaria, DT Narvekar, N Srivastava
Biocatalysis and Agricultural Biotechnology 20, 101193, 2019
192019
ISSR-PCR approach as a means of studying genetic variation in moth bean (Vigna aconitifolia (Jacq.) Maréchal)
A Bhadkaria, N Gupta, DT Narvekar, R Bhadkariya, A Saral, N Srivastava, ...
Biocatalysis and Agricultural Biotechnology 30, 101827, 2020
182020
Moth bean (Vigna aconitifolia (Jacq.) Marechal) seeds: A review on nutritional properties and health benefits
A Bhadkaria, DT Narvekar, N Gupta, A Khare, SS Bhagyawant
Discover Food 2 (1), 18, 2022
172022
Purification, molecular docking and in vivo analyses of novel angiotensin-converting enzyme inhibitory peptides from protein hydrolysate of moth bean (Vigna aconitifolia (Jacq …
A Bhadkaria, DT Narvekar, DP Nagar, SP Sah, N Srivastava, ...
International Journal of Biological Macromolecules 230, 123138, 2023
142023
Peptide fraction from moth bean (Vigna aconitifolia (Jacq.)) seed protein hydrolysate demonstrates multifunctional characteristics
A Bhadkaria, DT Narvekar, S Kanekar, RP Devasya, N Srivastava, ...
Process Biochemistry 134, 165-174, 2023
42023
Assessment of Maternal Adaptive Changes in Vitamin D and Calcium Metabolism during Pregnancy through a Systematic Review and Meta-Analysis
A Bhadkaria, P Mehta, M Mittal, A Mithal, SK Gupta, S Rajender, ...
J. Biol. Regul. Homeost. Agents 38 (3), 1901-1917, 2024
2024
Algal Hemagglutinins with Anticancer, Immunomodulatory, Antiviral, Anti-Bacterial, Antinociceptive, Anti-Inflammatory and Pro-Healing Activities
NSSSB Jack Ho Wong, Tzi Bun Ng, Charlene Cheuk Wing Ng, Chit Tam, Yau Sang ...
Hemagglutinins: Structures, Functions and Mechanisms, 251, 2019
2019
Chickpea Lectin: Purification Strategies, Characteristics and Potential Applications
TFTHC Ajay Kumar Gautam, Neha Gupta, Dakshita Tanaji Narvekar, Amita ...
Hemagglutinins: Structures, Functions and Mechanisms, 251, 2019
2019
Recent Research on Anticancer, Antimicrobial, Antiparasitic, and Immunoenhancing Activities of Mushroom Hemagglutinins
NSSSB Jack Ho Wong, Tzi Bun Ng, Charlene Cheuk Wing Ng, Chit Tam, Yau Sang ...
Hemagglutinins: Structures, Functions and Mechanisms, 251, 2019
2019
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