| A simple and rapid method for the identification and quantification of malachite green and its metabolite in hake by HPLC–MS/MS C Nebot, A Iglesias, R Barreiro, JM Miranda, B Vázquez, CM Franco, ... Food Control 31 (1), 102-107, 2013 | 78 | 2013 |
| Fast HPLC‐MS/MS method for determining penicillin antibiotics in infant formulas using molecularly imprinted solid‐phase extraction M Díaz-Bao, R Barreiro, JM Miranda, A Cepeda, P Regal Journal of Analytical Methods in Chemistry 2015 (1), 959675, 2015 | 68 | 2015 |
| Application of molecularly imprinted polymers in food analysis: clean-up and chromatographic improvements P Regal, M Díaz-Bao, R Barreiro, A Cepeda, C Fente Central European Journal of Chemistry 10, 766-784, 2012 | 68 | 2012 |
| A facile method for the fabrication of magnetic molecularly imprinted stir-bars: A practical example with aflatoxins in baby foods M Díaz-Bao, P Regal, R Barreiro, CA Fente, A Cepeda Journal of Chromatography A 1471, 51-59, 2016 | 60 | 2016 |
| Fatty acid composition of breast milk in Galicia (NW Spain): A cross-country comparison R Barreiro, M Díaz-Bao, A Cepeda, P Regal, CA Fente Prostaglandins, Leukotrienes and Essential Fatty Acids 135, 102-114, 2018 | 39 | 2018 |
| Recent advances and uses of monolithic columns for the analysis of residues and contaminants in food M Díaz-Bao, R Barreiro, JM Miranda, A Cepeda, P Regal Chromatography 2 (1), 79-95, 2015 | 39 | 2015 |
| Association between breast milk mineral content and maternal adherence to healthy dietary patterns in Spain: a transversal study C Sánchez, C Fente, R Barreiro, O López-Racamonde, A Cepeda, ... Foods 9 (5), 659, 2020 | 35 | 2020 |
| Comparison of the fatty acid profile of Spanish infant formulas and Galician women breast milk R Barreiro, P Regal, O López-Racamonde, A Cepeda, CA Fente Journal of physiology and biochemistry 74, 127-138, 2018 | 27 | 2018 |
| Analysis of naturally occurring steroid hormones in infant formulas by HPLC-MS/MS and contribution to dietary intake R Barreiro, P Regal, M Díaz-Bao, CA Fente, A Cepeda Foods 4 (4), 605-621, 2015 | 23 | 2015 |
| Disturbance in sex-steroid serum profiles of cattle in response to exogenous estradiol: a screening approach to detect forbidden treatments P Regal, C Nebot, M Díaz-Bao, R Barreiro, A Cepeda, C Fente Steroids 76 (4), 365-375, 2011 | 22 | 2011 |
| An analysis on how switching to a more balanced and naturally improved milk would affect consumer health and the environment L Roibás, I Martínez, A Goris, R Barreiro, A Hospido Science of the Total Environment 566, 685-697, 2016 | 19 | 2016 |
| Design of a molecularly imprinted stir-bar for isolation of patulin in apple and LC-MS/MS detection P Regal, M Díaz-Bao, R Barreiro, C Fente, A Cepeda Separations 4 (2), 11, 2017 | 17 | 2017 |
| Development of a HPLC-MS/MS confirmatory method for the simultaneous determination of amphenicols in baby formulas using molecularly imprinted polymers R Barreiro, M Díaz-Bao, P Regal, JM Miranda, A Cepeda Analytical Methods 5 (16), 3970-3976, 2013 | 17 | 2013 |
| Evaluation of molecularly imprinted polymers for the simultaneous SPE of six corticosteroids in milk M Díaz-Bao, R Barreiro, P Regal, A Cepeda, C Fente Chromatographia 75, 223-231, 2012 | 17 | 2012 |
| Bacterial diversity of breast milk in healthy Spanish women: Evolution from birth to five years postpartum L Sanjulián, A Lamas, R Barreiro, A Cepeda, CA Fente, P Regal Nutrients 13 (7), 2414, 2021 | 13 | 2021 |
| Evolution of breast milk fatty acids in Spanish mothers after one year of uninterrupted lactation R Barreiro, P Regal, O López-Racamonde, A Cepeda, C Fente Prostaglandins, Leukotrienes and Essential Fatty Acids 159, 102141, 2020 | 9 | 2020 |
| Effects of bovine pregnancy on the fatty acid composition of milk: the significance for humans needs R Barreiro, P Regal, M Diaz-Bao, BI Vazquez, A Cepeda Food Additives & Contaminants: Part A 34 (4), 608-616, 2017 | 5 | 2017 |
| Confirmation of β-agonist residues in bovine retina and liver using HPLC-MS/MS and evaluation of matrix-dependent problems P Regal, M Díaz-Bao, R Barreiro, BI Vázquez, A Cepeda Food Additives & Contaminants: Part A 34 (4), 598-607, 2017 | 5 | 2017 |
| Development and validation of a SNPs panel used for beef traceability throughout the food chain A Lamas, R Barreiro, P Regal, B Vázquez, JM Miranda, A Cepeda, ... Food Science and Technology 42, e07221, 2021 | 4 | 2021 |
| Development of a novel molecularly imprinted stir-bar for isolation of aflatoxins M Díaz Bao, P Regal López, R Barreiro Tomé, JM Miranda López, ... MDPI, 2015 | 4 | 2015 |
