| Xanthan gum: production, recovery, and properties F Garcıa-Ochoa, VE Santos, JA Casas, E Gómez Biotechnology advances 18 (7), 549-579, 2000 | 1974 | 2000 |
| An overview of the application of Fenton oxidation to industrial wastewaters treatment P Bautista, AF Mohedano, JA Casas, JA Zazo, JJ Rodriguez Journal of Chemical Technology & Biotechnology: International Research in …, 2008 | 855 | 2008 |
| Preparation of magnetite-based catalysts and their application in heterogeneous Fenton oxidation–a review M Munoz, ZM de Pedro, JA Casas, JJ Rodriguez Applied Catalysis B: Environmental 176, 249-265, 2015 | 743 | 2015 |
| Chemical pathway and kinetics of phenol oxidation by Fenton's reagent JA Zazo, JA Casas, AF Mohedano, MA Gilarranz, JJ Rodriguez Environmental science & technology 39 (23), 9295-9302, 2005 | 721 | 2005 |
| Catalytic wet peroxide oxidation of phenol with a Fe/active carbon catalyst JA Zazo, JA Casas, AF Mohedano, JJ Rodríguez Applied Catalysis B: Environmental 65 (3-4), 261-268, 2006 | 417 | 2006 |
| Application of Fenton oxidation to cosmetic wastewaters treatment P Bautista, AF Mohedano, MA Gilarranz, JA Casas, JJ Rodriguez Journal of Hazardous Materials 143 (1-2), 128-134, 2007 | 399 | 2007 |
| Viscosity of guar gum and xanthan/guar gum mixture solutions JA Casas, AF Mohedano, F García‐Ochoa Journal of the Science of Food and Agriculture 80 (12), 1722-1727, 2000 | 342 | 2000 |
| Trends in the intensification of the Fenton process for wastewater treatment: an overview G Pliego, JA Zazo, P Garcia-Muñoz, M Munoz, JA Casas, JJ Rodriguez Critical Reviews in Environmental Science and Technology 45 (24), 2611-2692, 2015 | 270 | 2015 |
| Xanthan gum production under several operational conditions: molecular structure and rheological properties☆ JA Casas, VE Santos, F Garcıa-Ochoa Enzyme and microbial technology 26 (2-4), 282-291, 2000 | 270 | 2000 |
| Catalytic wet peroxide oxidation of phenol over Fe/AC catalysts: influence of iron precursor and activated carbon surface A Rey, M Faraldos, JA Casas, JA Zazo, A Bahamonde, JJ Rodríguez Applied Catalysis B: Environmental 86 (1-2), 69-77, 2009 | 219 | 2009 |
| Sophorolipid production by Candida bombicola: medium composition and culture methods JA Casas, F García-Ochoa Journal of bioscience and bioengineering 88 (5), 488-494, 1999 | 206 | 1999 |
| Intensification of the Fenton process by increasing the temperature JA Zazo, G Pliego, S Blasco, JA Casas, JJ Rodriguez Industrial & Engineering Chemistry Research 50 (2), 866-870, 2011 | 203 | 2011 |
| Evolution of toxicity upon wet catalytic oxidation of phenol A Santos, P Yustos, A Quintanilla, F Garcia-Ochoa, JA Casas, ... Environmental science & technology 38 (1), 133-138, 2004 | 194 | 2004 |
| A comparison of Al-Fe and Zr-Fe pillared clays for catalytic wet peroxide oxidation CB Molina, JA Casas, JA Zazo, JJ Rodriguez Chemical Engineering Journal 118 (1-2), 29-35, 2006 | 151 | 2006 |
| Influence of the structural and surface characteristics of activated carbon on the catalytic decomposition of hydrogen peroxide A Rey, JA Zazo, JA Casas, A Bahamonde, JJ Rodriguez Applied Catalysis A: General 402 (1-2), 146-155, 2011 | 149 | 2011 |
| Assessment of the generation of chlorinated byproducts upon Fenton-like oxidation of chlorophenols at different conditions M Munoz, ZM de Pedro, JA Casas, JJ Rodriguez Journal of Hazardous Materials 190 (1-3), 993-1000, 2011 | 147 | 2011 |
| Evolution of ecotoxicity upon Fenton's oxidation of phenol in water JA Zazo, JA Casas, CB Molina, A Quintanilla, JJ Rodriguez Environmental science & technology 41 (20), 7164-7170, 2007 | 143 | 2007 |
| Kinetics of the Hydrodechlorination of 4-Chlorophenol in Water Using Pd, Pt, and Rh/Al2O3 Catalysts E Díaz, JA Casas, ÁF Mohedano, L Calvo, MA Gilarranz, JJ Rodríguez Industrial & Engineering Chemistry Research 47 (11), 3840-3846, 2008 | 133 | 2008 |
| Hydrodechlorination of 4-chlorophenol in aqueous phase using Pd/AC catalysts prepared with modified active carbon supports L Calvo, MA Gilarranz, JA Casas, AF Mohedano, JJ Rodríguez Applied Catalysis B: Environmental 67 (1-2), 68-76, 2006 | 133 | 2006 |
| Viscosity of solutions of xanthan/locust bean gum mixtures JA Casas, F García‐Ochoa Journal of the Science of Food and Agriculture 79 (1), 25-31, 1999 | 132 | 1999 |
Macarena MunozAssociate Professor (Universidad Autónoma de Madrid)在 uam.es 的电子邮件经过验证
