Application of natural antimicrobials in food preservation: Recent views GES Batiha, DE Hussein, AM Algammal, TT George, P Jeandet, ... Food Control 126, 108066, 2021 | 196 | 2021 |
Phenolic profiling and in vitro bioactivity of Moringa oleifera leaves as affected by different extraction solvents G Rocchetti, JP Pagnossa, F Blasi, L Cossignani, RH Piccoli, G Zengin, ... Food Research International 127, 108712, 2020 | 114 | 2020 |
Ultrasound: Beneficial biotechnological aspects on microorganisms-mediated processes JP Pagnossa, G Rocchetti, AC Ribeiro, RH Piccoli, L Lucini Current Opinion in Food Science 31, 24-30, 2020 | 44 | 2020 |
Dairy-derived and egg white proteins in enhancing immune system against COVID-19 GES Batiha, M Alqarni, DAB Awad, AM Algammal, R Nyamota, MII Wahed, ... Frontiers in nutrition 8, 629440, 2021 | 40 | 2021 |
Antimicrobial zein coatings plasticized with garlic and thyme essential oils LAS Pereira, PC Silva, JP Pagnossa, KWE Miranda, ES Medeiros, ... Brazilian Journal of Food Technology 22, e2018135, 2019 | 23 | 2019 |
Hanseníase no Brasil: ainda mais negligenciada em tempos de pandemia do COVID–19? ML Pernambuco, GA Ruela, IN Santos, RF Bomfim, SE Hikichi, JLM Lira, ... Revista de Saúde Pública do Paraná 5 (1), 2-18, 2022 | 15 | 2022 |
Management of SARS-CoV-2 infection: key focus in macrolides efficacy for COVID-19 GES Batiha, MA Zayed, AA Awad, HM Shaheen, S Mustapha, ... Frontiers in medicine 8, 642313, 2021 | 14 | 2021 |
Morphological and metabolomics impact of sublethal doses of natural compounds and its nanoemulsions in Bacillus cereus JP Pagnossa, G Rocchetti, HH de Abreu Martins, JDP Bezerra, ... Food Research International 149, 110658, 2021 | 10 | 2021 |
Influence of grains postharvest conditions on mycotoxins occurrence in milk and dairy products CMG Lima, HRD Costa, JP Pagnossa, NC Rollemberg, JF SILVA, ... Food Science and Technology 42, e16421, 2021 | 10 | 2021 |
Application of natural antimicrobials in food preservation: Recent views., 2021, 126 GES Batiha, DE Hussein, AM Algammal, TT George, P Jeandet, ... DOI: https://doi. org/10.1016/j. foodcont, 108066, 2021 | 6 | 2021 |
Effect of sanitization on minimally processed cabbage (Brassica oleracea L.) S do Prado Vilarin, TMR Teixeira, CMG Lima, JP Pagnossa, ... Research, Society and Development 9 (6), e59963467-e59963467, 2020 | 6 | 2020 |
Eugenia sonderiana O. Berg leaves: Phytochemical characterization, evaluation of in vitro and in vivo antidiabetic effects, and structure-activity correlation RG Bastos, SO Rodrigues, LA Marques, CM de Oliveira, BCC Salles, ... Biomedicine & Pharmacotherapy 165, 115126, 2023 | 5 | 2023 |
Untargeted Metabolomics Approach of Cross-Adaptation in Salmonella Enterica Induced by Major Compounds of Essential Oils J Pamplona Pagnossa, G Rocchetti, JDP Bezerra, GES Batiha, ... Frontiers in microbiology 13, 769110, 2022 | 5 | 2022 |
Whole grain bread preserved with lemon juice: a comparative study AKM Teixeira, RR Silva, CMG Lima, JP Pagnossa, JTT Gonçalves, ... Brazilian Journal of Development 5 (12), 33381-33391, 2019 | 5 | 2019 |
Evaluation of pH in swine carcasses regarding on the trasport distance of the animals: a case study HJ Marzoque, CMG Lima, JP Pagnossa, RF da Cunha, DRG Silva, ... Research, Society and Development 9 (10), e6379108893-e6379108893, 2020 | 4 | 2020 |
Physicochemical quality of bottled butter CS da Silva, LS Almeida, CMG Lima, JP Pagnossa, MRT Neto, MS Brito, ... Brazilian Journal of Development 6 (2), 8994-9002, 2020 | 4 | 2020 |
Racismo, desigualdade social e Covid-19: Repercussoes sobre os povos indígenas e quilombolas no Brasil/Racism, social inequality and Covid-19: repercussions on indigenous … JG Modesto, FRSM Santiago, IN Dos Santos, HG Da Fonseca, ... Braz. J. Dev 8, 41750-66, 2022 | 3 | 2022 |
Gut-brain axis as a key aspect of clinical conditions SO Rodrigues, AG Pádua, CMG Lima Int J Fam Commun Med 6 (5), 285-289, 2022 | 3 | 2022 |
Effects of Traditional and Novel Cooking Processes on the Nutritional and Bioactive Profile of Brassica oleracea (Kale) W Khalid, A Ikram, MT Nadeem, MS Arshad, SO Rodrigues, JP Pagnossa, ... Journal of Food Processing and Preservation 2023 (1), 2827547, 2023 | 2 | 2023 |
Use of multivariate statistics to predict the physicochemical quality of milk LO Pinheiro, MR Júnior, CMG Lima, HC Sousa, JP Pagnossa, LS Santos, ... Research, Society and Development 9 (4), e41942808-e41942808, 2020 | 2 | 2020 |