| Participatory approach for developing knowledge on organic rice farming: Management strategies and productive performance F Orlando, S Alali, V Vaglia, E Pagliarino, J Bacenetti, S Bocchi Agricultural systems 178, 102739, 2020 | 56 | 2020 |
| Participatory research for sustainable agriculture: the case of the Italian agroecological rice network E Pagliarino, F Orlando, V Vaglia, S Rolfo, S Bocchi European Journal of Futures Research 8, 1-16, 2020 | 47 | 2020 |
| Abundance and biological traits of the spottail mantis shrimp, Squilla mantis (L., 1758)(Crustacea: Stomatopoda), off the southern coast of Sicily S Ragonese, U Morara, E Canali, E Pagliarino, ML Bianchini CBM-Cahiers de Biologie Marine 53 (4), 485, 2012 | 24 | 2012 |
| Not just for money. Crowdfunding a new tool of Open Innovation to support the Agro-Food sector. Evidences on the Italian market A Pronti, E Pagliarino Journal of Agricultural & Food Industrial Organization 17 (1), 20170016, 2019 | 22 | 2019 |
| Fishery management in a marine protected area with compliance gaps: socio-economic and biological insights as a first step on the path of sustainability S Coppa, A Pronti, G Massaro, R Brundu, A Camedda, L Palazzo, ... Journal of Environmental Management 280, 111754, 2021 | 19 | 2021 |
| Opportunities for and limits to cooperation between school and families in sustainable public food procurement E Pagliarino, E Santanera, G Falavigna Sustainability 13 (16), 8808, 2021 | 17 | 2021 |
| Behavior of some growth performance indexes for exploited Mediterranean hake S Ragonese, S Vitale, S Mazzola, E Pagliarino, ML Bianchini Acta Adriatica 53 (1), 105-122, 2012 | 16 | 2012 |
| A participatory analysis of the control and certification system in the italian organic rice value chain G Dara Guccione, E Pagliarino, I Borri, A Vaccaro, P Borsotto Sustainability 13 (4), 2001, 2021 | 8 | 2021 |
| La Stakeholder Analysis per la gestione dei beni comuni e delle risorse naturali: Metodologie e letteratura A Pronti, G Nobile, E Pagliarino Quad. IRCrES-CNR 3, 3-28, 2018 | 7 | 2018 |
| Economia del tessile sostenibile: la lana italiana E Pagliarino, V Moiso, M Cariola Franco Angeli, 2016 | 5 | 2016 |
| Examining Researchers’ Attitudes, Barriers, and Opportunities for Participatory Research: The Case of the Riso-Biosystems Project on Organic Rice E Pagliarino, S Rolfo Agriculture 11 (5), 376, 2021 | 4 | 2021 |
| The impact of Rural Development Program on the economic performances of agro-food industry: the results of a counterfactual analysis in Piedmont, Italy E Pagliarino, M Cariola, S Pavone, A Manello CERIS Working Paper, 2014 | 4 | 2014 |
| Findings of phyllosoma larvae and nistos of the family Scyllaridae (Crustacea, Decapoda) in the Southern Mediterranean Sea E Pagliarino, D Massi, E Canali, C Costa, D Pessani, ML Bianchini The Open Marine Biology Journal 7 (1), 2013 | 4 | 2013 |
| Trout hamburgers: a sustainable pipeline from aquaculture to community catering. ML Bianchini, V Muzzini, E Pagliarino | 4 | 2010 |
| Antropocene e agricoltura: il paradigma possibile dell’agroecologia A Pronti, E Pagliarino Culture della sostenibilità 2016 (18), 131-151, 2016 | 3 | 2016 |
| Azionariato fondiario e gestione collettiva: una “Terre de Liens" italiana? V Moiso, E Pagliarino AGRIREGIONIEUROPA, 24-27, 2013 | 3 | 2013 |
| Mapping the environmental pressure due to economic factors. The case of Italian coastal municipalities M Modica, R Zoboli, E Pagliarino Argomenti, 73-105, 2017 | 2 | 2017 |
| Tradurre e performare l'educazione alimentare. Il caso del pesce fresco nella mensa scolastica D Minervini, V Moiso, E Pagliarino Scuola democratica 7 (1), 159-182, 2016 | 2 | 2016 |
| State school catering in Italy during the COVID-19 pandemic: a qualitative study E Pagliarino Frontiers in Sustainable Food Systems 8, 1387100, 2024 | 1 | 2024 |
| Educazione, resilienza, democrazia. Narrazioni per una scuola ecologica e resiliente P Garista, E Pagliarino Riflessioni Sistemiche, 102-114, 2020 | 1 | 2020 |
Marco L. Bianchini[formerly] Italian National Research Council (CNR)在 cnr.it 的电子邮件经过验证
