Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks A Viveros, S Chamorro, M Pizarro, I Arija, C Centeno, A Brenes Poultry science 90 (3), 566-578, 2011 | 555 | 2011 |
Cacao Oro ER Brenes, O Martinez, MF Lopez, L Ciravegna, CA Pichardo International Food and Agribusiness Management Review 1 (aop), 1-17, 2023 | 378 | 2023 |
Protein hydrolysates from animal processing by-products as a source of bioactive molecules with interest in animal feeding: A review O Martínez-Alvarez, S Chamorro, A Brenes Food Research International 73, 204-212, 2015 | 294 | 2015 |
Changes in polyphenol and polysaccharide content of grape seed extract and grape pomace after enzymatic treatment S Chamorro, A Viveros, I Alvarez, E Vega, A Brenes Food Chemistry 133 (2), 308-314, 2012 | 201 | 2012 |
Neutral detergent-soluble fiber improves gut barrier function in twenty-five-day-old weaned rabbits MS Gómez-Conde, J García, S Chamorro, P Eiras, PG Rebollar, ... Journal of animal science 85 (12), 3313-3321, 2007 | 159 | 2007 |
Effects of dietary grape seed extract on growth performance, amino acid digestibility and plasma lipids and mineral content in broiler chicks S Chamorro, A Viveros, C Centeno, C Romero, I Arija, A Brenes Animal 7 (4), 555-561, 2013 | 156 | 2013 |
New concepts and objectives for protein-amino acid nutrition in rabbits: a review RM Carabaño Luengo, MJ Villamide Díaz, J García, N Nicodemus Martin, ... Journal of the World Rabbit Science Association 17 (1), 1-14, 2009 | 139 | 2009 |
New trends in rabbit feeding: Influence of nutrition on intestinal health. A review R Carabaño, I Badiola, S Chamorro Francisco, J García, AI García-Ruiz, ... Consejo Superior de Investigaciones Científicas [Governmental Publisher], 2008 | 101 | 2008 |
Changes in polyphenolic content and antioxidant activity after thermal treatments of grape seed extract and grape pomace S Chamorro, I Goñi, A Viveros, D Hervert-Hernández, A Brenes European Food Research and Technology 234, 147-155, 2012 | 99 | 2012 |
Effect on digestion and performance of dietary protein content and of increased substitution of lucerne hay with soya-bean protein concentrate in starter diets for young rabbits S Chamorro, MS Gómez-Conde, AMP De Rozas, I Badiola, R Carabaño, ... Animal 1 (5), 651-659, 2007 | 93 | 2007 |
Influence of dietary enzyme addition on polyphenol utilization and meat lipid oxidation of chicks fed grape pomace S Chamorro, A Viveros, A Rebolé, BD Rica, I Arija, A Brenes Food research international 73, 197-203, 2015 | 89 | 2015 |
Effects of increasing levels of pea hulls in the diet on productive performance, development of the gastrointestinal tract, and nutrient retention of broilers from one to … E Jiménez-Moreno, S Chamorro, M Frikha, HM Safaa, R Lázaro, ... Animal Feed Science and Technology 168 (1-2), 100-112, 2011 | 87 | 2011 |
Effect of dietary supplementation with glutamine and a combination of glutamine-arginine on intestinal health in twenty-five-day-old weaned rabbits S Chamorro, C De Blas, G Grant, I Badiola, D Menoyo, R Carabaño Journal of animal science 88 (1), 170-180, 2010 | 86 | 2010 |
Effect of protein source and enzyme supplementation on ileal protein digestibility and fattening performance in rabbits AI García-Ruiz, J García-Palomares, P García-Rebollar, S Chamorro, ... Spanish Journal of Agricultural Research 4 (4), 297-303, 2006 | 70 | 2006 |
Safety assessment of chronic oral exposure to iron oxide nanoparticles S Chamorro, L Gutiérrez, MP Vaquero, D Verdoy, G Salas, Y Luengo, ... Nanotechnology 26 (20), 205101, 2015 | 62 | 2015 |
Impact of a sustained consumption of grape extract on digestion, gut microbial metabolism and intestinal barrier in broiler chickens S Chamorro, C Romero, A Brenes, F Sánchez-Patán, B Bartolomé, ... Food & function 10 (3), 1444-1454, 2019 | 61 | 2019 |
Effects of increasing levels of pea hulls in the diet on productive performance and digestive traits of broilers from one to eighteen days of age E Jiménez-Moreno, S Chamorro, M Frikha, HM Safaa, R Lázaro, ... Anim. Feed Sci. Technol 168, 100-112, 2011 | 48 | 2011 |
Lactase persistence, NOD2 status and Mycobacterium avium subsp. paratuberculosis infection associations to Inflammatory Bowel Disease N Elguezabal, S Chamorro, E Molina, JM Garrido, A Izeta, L Rodrigo, ... Gut pathogens 4, 1-9, 2012 | 36 | 2012 |
Phenolic metabolites in plasma and thigh meat of chickens supplemented with grape byproducts I Muñoz-González, S Chamorro, J Pérez-Jiménez, P López-Andrés, ... Journal of Agricultural and Food Chemistry 67 (16), 4463-4471, 2019 | 33 | 2019 |
Nutritional digestive disturbances in weaner rabbits JC De Blas, S Chamorro, J García-Alonso, P García-Rebollar, ... Animal feed science and technology 173 (1-2), 102-110, 2012 | 33 | 2012 |