Climate change impact on cultivated and wild cacao in Peru and the search of climate change‐tolerant genotypes V Ceccarelli, T Fremout, D Zavaleta, S Lastra, S Imán Correa, ... Diversity and Distributions 27 (8), 1462-1476, 2021 | 36 | 2021 |
The distribution of cadmium in soil and cacao beans in Peru E Thomas, R Atkinson, D Zavaleta, C Rodriguez, S Lastra, F Yovera, ... Science of The Total Environment 881, 163372, 2023 | 24 | 2023 |
Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries V Ceccarelli, S Lastra, RG Loor Solorzano, WW Chacón, M Nolasco, ... Genetic Resources and Crop Evolution, 1-20, 2022 | 20 | 2022 |
Diversidad genética de cacao en el Perú E Thomas, SA Imán Correa, R Atkinson, D Zavaleta, C Rodriguez, ... Bioversity International, 2023 | 4 | 2023 |
Caracterización socioeconómica de las cadenas de valor de cacao con énfasis en la problemática de cadmio en Piura y Huánuco, Perú G Villar, F Yovera, A Pezo, E Thomas, F Roscioli, R Sandy Da Cruz, ... | 4 | 2022 |
An evaluation of dryland ulluco cultivation yields in the face of climate change scenarios in the Central Andes of Peru by using the Aquacrop model R Flores-Marquez, J Vera-Vílchez, P Verástegui-Martínez, S Lastra, ... Sustainability 16 (13), 5428, 2024 | 2 | 2024 |
Catálogo de cacaos de Perú E Thomas, S Lastra, D Zavaleta Bioversity International; MOCCA, 2023 | 2 | 2023 |
Uso de índices de diversidad para evaluar el cultivo de papa en una zona de agrobiodiversidad de los andes peruanos S Lastra, F Parra, A Casas, J Torres, A Cruz, W León, D Flores De los cultivos nativos y el cambio del clima Hallazgos, 109, 2019 | 2 | 2019 |
The Fermented Liquid Biofertilizer Use Derived from Slaughterhouse Waste Improves Maize Crop Yield TDS Vivanco, WE Pérez, S Lastra-Paúcar, E Verme-Mustiga, ... Tropical and Subtropical Agroecosystems 27 (3), 2024 | 1 | 2024 |
Diversidad del cacao peruano y el rol de las colecciones ex situ en su conservación y caracterización S Lastra Universidad Nacional Agraria La Molina, 2021 | 1 | 2021 |
Sunita K. Meena, Dr. Rajendra Prasad Central Agricultural University, India S Nardi, EG Cosio, R Solórzano-Acosta, R Solórzano-Acosta, M Chanco, ... | | 2025 |
Comprehensive spatial mapping of metals and metalloids in the Peruvian Mantaro Valley using advanced geospatial data Integration S Pizarro, NG Pricope, J Vera, J Cruz, S Lastra, R Solórzano-Acosta, ... Geoderma 453, 117138, 2025 | | 2025 |
Synergy Between Microbial Inoculants and Mineral Fertilization to Enhance the Yield and Nutritional Quality of Maize on the Peruvian Coast R López-Montañez, E Calero-Rios, K Quispe, L Huasasquiche, S Lastra, ... Applied Microbiology 4 (4), 1757-1775, 2024 | | 2024 |
Compost quality optimization through Plackett-Burman’s design LF Ortiz-Dongo, Y Mendez-Revollar, R Solórzano-Acosta, S Lastra, ... International Journal of Recycling of Organic Waste in Agriculture, 2024 | | 2024 |
Diversidad, manejo y conservación in-situ del cultivo de papa (Solanum spp.) en una zona de agrobiodiversidad andina en Huánuco S Lastra Universidad Nacional Agraria La Molina, 2023 | | 2023 |
Impactos en la cadena de valor del cacao en Perú como consecuencia del Reglamento UE No. 488/2014 A Charry, G Villar, F Yovera, A Pezo, E Thomas, F Roscioli, RS Da Cruz, ... Alliance of Bioversity International and CIAT, 2022 | | 2022 |
Muru Raymi. Agrobiodiversidad y conservación de las semillas nativas como estrategia agroecológica I Alva, M Pancorbo-Olivera, V Fernández, R Cullanco, S Lastra LEISA revista de agroecología 36 (2), 2020 | | 2020 |
Soil management in Lepidium meyenii (maca) monoculture: trends and challenges for small farmers around Lake Chinchaycocha in the Andean highlands of Junin (Peru) R Solórzano-Acosta, M Chanco, M Seminario, RJ Cabello-Torres, ... Frontiers in Soil Science 4, 1419745, 0 | | |