| Influence of maltodextrin and spray drying process conditions on sugarcane juice powder quality E Largo Avila, M Cortes Rodríguez, HJ Ciro Velásquez Revista Facultad Nacional de Agronomía Medellín 68 (1), 7509-7520, 2015 | 112 | 2015 |
| Effects of Blanching and Hot Air Drying Conditions on the Physicochemical and Technological Properties of Yellow Passion Fruit (Passiflora edulis Var. Flavicarpa … Y Duarte, A Chaux, N Lopez, E Largo, C Ramírez, H Nuñez, R Simpson, ... Journal of Food Process Engineering 40 (3), e12425, 2017 | 43 | 2017 |
| New powder material obtained from spent coffee ground and whey protein; Thermal and morphological analysis J Osorio-Arias, S Delgado-Arias, Y Duarte-Correa, E Largo-Ávila, ... Materials Chemistry and Physics 240, 122171, 2020 | 19 | 2020 |
| The adsorption thermodynamics of sugarcane (Saccharum officinarum l.) powder obtained by spray drying technology E LARGO-AVILA, M Cortés Rodríguez, HJ CIRO-VELASQUEZ Vitae 21 (3), 165-177, 2014 | 17 | 2014 |
| Encapsulation of mandarin citrus flavor using spray drying technology and different wall materials JAG Cárdenas, HJC Velásquez, EL Ávila Revista UDCA Actualidad & Divulgación Científica 18 (1), 251-260, 2015 | 7* | 2015 |
| Stability of a colloidal suspension of yacon (Smallanthus sonchifolius) intended for spray drying MIA Torres, MC Rodríguez, EL Ávila Revista Facultad Nacional de Agronomía Medellín 72 (2), 8863-8871, 2019 | 6 | 2019 |
| Changes in fatty acids profile and sucrose concentration of coffee beans during drying process E Largo‐Avila, CH Suárez‐Rodríguez, JC Maya, HJ Ciro‐Velásquez, ... Journal of Food Process Engineering, e14385, 2023 | 5 | 2023 |
| Estudio del efecto de la geometría de un secador solar típico para café con CFD S Vélez-Piedrahita, H Ciro-Velásquez, J Osorio-Saráz, E Largo-Ávila Revista Ingenierías Universidad de Medellín 18 (35), 149-161, 2019 | 4 | 2019 |
| Microwave‐assisted forced convection drying effect on bioactive compounds of the Canadian blueberry leaves (Vaccinium corymbosum) VH Borda‐Yepes, F Chejne, DA Granados, E Largo, B Rojano, ... Journal of Food Processing and Preservation 45 (6), e15455, 2021 | 3 | 2021 |
| CARACTERIZACIÓN REOLÓGICA DE LA YUCA (MANIHOT ESCULENTA CRANTZ) PARTE I: RESPUESTA A LA COMPRESIÓN UNIDIRECCIONAL HJ Ciro Velasquez, S Largo Avila, HS Casafús Piedrahita DYNA 74 (151), 25-36, 2007 | 3 | 2007 |
| Effect of solar drying on physical, chemical, and sensory properties of Cymbopogon citratus grown in Antioquia ‐ Colombia CM Ocampo Arango, Z Cañas Ángel, C Carazzone, E Largo Ávila, ... Journal of Food Process Engineering 46 (11), e14252, 2023 | 1 | 2023 |
| The influence of hot-air mechanical drying on the sensory quality of specialty Colombian coffee. E Largo-Avila, CH Suarez-Rodríguez, JL Montero, M Strong, OA Juan AIMS Agriculture & Food 8 (3), 2023 | 1 | 2023 |
| Efecto del secado solar intermitente en la composición química del café E Largo Avila Universidad Nacional de Colombia-Sede Medellín, 2020 | 1 | 2020 |
| Study of the Effect of the Geometry of a Typical Solar Dryer for Coffee Using CFD S Vélez-Piedrahita, H Ciro-Velásquez, J Osorio-Saráz, E Largo-Ávila Revista Ingenierías Universidad de Medellín 18 (35), 149-161, 2019 | 1 | 2019 |
| Yacon powder mix: effects of the composition and the process of microencapsulation by spray drying MI Arango-Torres, M Cortés-Rodríguez, E Largo-Ávila, M Gallón-Bedoya, ... Heliyon, 2024 | | 2024 |
| Effect of Refractance WindowTM and Oven Drying on Physicochemical and Sensory properties of Peach (Prunus persica L.) surplus E Largo-Ávila, F Rico-Rodríguez, JK Peñaloza, A López-Padilla Frontiers in Nutrition 11 (1307423), 1-13, 2024 | | 2024 |
| Tendencias de investigación emergentes en cafés especiales: un análisis bibliométrico E Largo-Avila, CHS Rodríguez, JDR Granada Revista de Investigacion Agraria y Ambiental 15 (1), 71-95, 2024 | | 2024 |
| Stability of a colloidal suspension of yacon (Smallanthus sonchifolius) intended for spray drying E Largo Ávila, MI Arango Torres, M Cortés Rodríguez Universidad Nacional de Colombia, Facultad de Ciencias Agrarias, 2019 | | 2019 |
| Estabilidad de una suspensión colloidal de yacón (Smallanthus sonchifolius) destinada al secado por aspersion MI Arango Torres, M Cortés Rodriguez, E Largo Ávila | | 2019 |
| Sugarcane Powder Biofortified with Kefir Grains: Effect of Spray Drying Process MC Rodríguez, BCS Alzate, EL Ávila | | 2018 |
