| Risk measurement of supply chain organic rice product using fuzzy failure mode effect analysis in MUTOS Seloliman Trawas Mojokerto DUM Rohmah, WAP Dania, IA Dewi Agriculture and Agricultural Science Procedia 3, 108-113, 2015 | 48 | 2015 |
| Traceability and Tracking Systems of Halal Food Using Blockchain Technology to Improve Food Industry Competitiveness DUM Rohmah, S Maharani, MN Kholis, S Umma, HS Taqwa | 22 | 2019 |
| ANALISIS ORGANOLEPTIK EDIBLE STRAW DARI BUAH NANAS (ANANAS COMOSUS L.) SUBGRADE VARIETAS QUEEN DUM Rohmah, WP Luketsi, S Windarwati AGROINTEK 14 (1), 24-35, 2020 | 9 | 2020 |
| PENGARUH PENAMBAHAN KARAGENAN DAN SORBITOL PADA KUAT TARIK EDIBLE STRAW DARI NANAS SUBGRADE DUM Rohmah, S Windarwati, WP Luketsi Agroindustrial Technology Journal 3 (2), 70-77, 2019 | 7 | 2019 |
| Financial feasibility analysis of Pineapple carrot juice business M Sari, A Nurmaydha, DUM Rohmah Journal of Physics: Conference Series 1381 (1), 012034, 2019 | 5 | 2019 |
| FORMULASI SEDIAAN SABUN CUCI TANGAN CAIR ANTISEPTIK DENGAN KOMBINASI EKSTRAK KOPI ROBUSTA (Coffea canephora) NGEBEL PONOROGO WP Luketsi, AH Wicaksono, DUM Rohmah Agroindustrial Technology Journal 6 (1), 14-23, 2022 | 4 | 2022 |
| PENGARUH BENTUK IRISAN SINGKONG TERHADAP KARAKTERISTIK PENGERINGAN WP Luketsi, DUM Rohmah Agroindustrial Technology Journal 3 (1), 29-36, 2019 | 3 | 2019 |
| ANALISIS HALAL SUPPLY CHAIN MANAGEMENT PADA PRODUK FROZEN FOOD SOSIS (STUDI KASUS DI PAWONE BU WUNI PONOROGO) DUM Rohmah, MN Kholis Agroindustrial Technology Journal 6 (1), 68-78, 2022 | 1* | 2022 |
| ANALISIS PROSES PENYEMBELIHAN AYAM BERDASARKAN HALAL ASSURANCE SYSTEM (HAS) 23103 (STUDI KASUS RUMAH POTONG AYAM D’JABUNG PONOROGO) DUM Rohmah, A Rahmawan Agroindustrial Technology Journal 6 (1), 58-67, 2022 | 1 | 2022 |
| Identification of Ponorogo Coffee Agro-industry Supply Chain DUM Rohmah, A Rahmawan, M Fuad 6th International Conference of Food, Agriculture, and Natural Resource (IC …, 2022 | 1 | 2022 |
| Decision Making Process of SMEs for Using Social Media Marketing in Industrial Revolution 4.0 AA Prayudanti, DUM Rohmah Journal of Economics, Business, and Government Challenges 1 (2), 62-66, 2018 | 1 | 2018 |
| Value Chain Analysis of Turmeric in Ponorogo District, East Java GR Pratama, DUM Rohmah, H Nufus 1st International Conference on Sustainable Agricultural Socio-economics …, 2021 | | 2021 |
| Inventory Optimization Using Consecutive Method and Silver Meal Method for Non-Linear Demand Model: Case Study DUM Rohmah, BD Argo, P Deoranto International Journal of Research in Advent Technology 4 (Issue 12), 28-34, 2016 | | 2016 |
| Optimasi Persediaan Apel Malang Dengan Metode Consecutive Dan Silver Meal Untuk Model Permintaan Non Linear (Studi Kasus Giant Hypermarket Cabang Gajayana Malang) DUM Rohmah Universitas Brawijaya, 2016 | | 2016 |
