| The effect of osmo-induced stress on product formation by Zymomonas mobilis on sucrose M Bekers, A Vigants, J Laukevics, M Toma, A Rapoports, P Zikmanis International journal of food microbiology 55 (1-3), 147-150, 2000 | 50 | 2000 |
| Evaluation of novel lactose-positive and exopolysaccharide-producing strain of Pediococcus pentosaceus for fermented foods P Semjonovs, P Zikmanis European Food Research and Technology 227, 851-856, 2008 | 43 | 2008 |
| Extracellular polysaccharides produced by bacteria of the Leuconostoc genus P Zikmanis, K Brants, S Kolesovs, P Semjonovs World Journal of Microbiology and Biotechnology 36 (11), 161, 2020 | 40 | 2020 |
| Model-based biotechnological potential analysis of Kluyveromyces marxianus central metabolism A Pentjuss, E Stalidzans, J Liepins, A Kokina, J Martynova, P Zikmanis, ... Journal of Industrial Microbiology and Biotechnology 44 (8), 1177-1190, 2017 | 40 | 2017 |
| Production of biodegradable microbial polymers from whey P Zikmanis, S Kolesovs, P Semjonovs Bioresources and Bioprocessing 7 (1), 36, 2020 | 38 | 2020 |
| Response of Zymomonas mobilis levansucrase activity to sodium chloride A Vigants, R Kruce, M Bekers, P Zikmanis Biotechnology Letters 20, 1017-1019, 1998 | 38 | 1998 |
| Hydrophobicity of bacteria Zymomonas mobilis under varied environmental conditions P Zikmanis, L Shakirova, L Auzina, I Andersone Process Biochemistry 42 (4), 745-750, 2007 | 37 | 2007 |
| Formation of levan from raffinose by levansucrase of Zymomonas mobilis I Andersone, L Auzina, A Vigants, O Mutere, P Zikmanis Engineering in life sciences 4 (1), 56-59, 2004 | 31 | 2004 |
| Sucrose medium osmolality as a regulator of anabolic and catabolic parameters in Zymomonas culture A Vigants, P Zikmanis, M Bekers Acta biotechnologica 16 (4), 321-327, 1996 | 31 | 1996 |
| Microbial polymers in edible films and coatings of garden berry and grape: Current and prospective use P Zikmanis, K Juhņeviča-Radenkova, V Radenkovs, D Segliņa, ... Food and Bioprocess Technology 14 (8), 1432-1445, 2021 | 27 | 2021 |
| Relationship between the fatty acid composition of lipids and the viability of dried yeast Saccharomyces cerevisiae PB Zikmanis, LP Auziņa, SI Auzane, MJ Beker European journal of applied microbiology and biotechnology 15, 100-103, 1982 | 26 | 1982 |
| Lactobacillus acidophilus La5 and Bifidobacterium lactis Bb12 cell surface hydrophobicity and survival of the cells under adverse environmental conditions L Shakirova, M Grube, M Gavare, L Auzina, P Zikmanis Journal of Industrial Microbiology and Biotechnology 40 (1), 85-93, 2013 | 25 | 2013 |
| Development of Bifidobacterium lactis Bb 12 on β‐(2,6)‐Linked Fructan‐Containing Substrate SP Semjonovs, M Marauska, R Linde, M Grube, P Zikmanis, M Bekers Engineering in life sciences 4 (5), 433-437, 2004 | 24 | 2004 |
| Relationship between the cell surface hydrophobicity and survival of bacteria Zymomonas mobilis after exposures to ethanol, freezing or freeze-drying L Shakirova, L Auzina, M Grube, P Zikmanis Journal of Industrial Microbiology and Biotechnology 35 (10), 1175-1180, 2008 | 23 | 2008 |
| Production of extracellular fructans by Gluconobacter nephelii P1464 P Semjonovs, L Shakirova, R Treimane, K Shvirksts, L Auzina, ... Letters in applied microbiology 62 (2), 145-152, 2016 | 19 | 2016 |
| Influence of growth conditions on hydrophobicity of Lactobacillus acidophilus and Bifidobacterium lactis cells and characteristics by FT-IR spectra L Shakirova, L Auzina, P Zikmanis, M Gavare, M Grube Spectroscopy 24 (3-4), 251-255, 2010 | 19 | 2010 |
| The use of exopolysaccharide-producing cultures of lactic acid bacteria to improve the functional value of fermented foods. P Semjonovs, J Jasko, L Auzina, P Zikmanis | 19 | 2008 |
| An elevation of the molar growth yield of Zymomonas mobilis during aerobic exponential growth P Zikmanis, R Krúče, L Auzin¸ a Archives of microbiology 167, 167-171, 1997 | 18 | 1997 |
| FT-IR spectroscopic investigation of bacterial cell envelopes from Zymomonas mobilis which have different surface hydrophobicities L Shakirova, M Grube, R Goodacre, M Gavare, L Auzina, P Zikmanis Vibrational Spectroscopy 64, 51-57, 2013 | 16 | 2013 |
| Production of bacterial cellulose from glycerol: the current state and perspectives P Zikmanis, S Kolesovs, M Ruklisha, P Semjonovs Bioresources and Bioprocessing 8, 1-14, 2021 | 12 | 2021 |
