The effect of supplementation by different nitrogen sources on the production of lactic acid from date juice by Lactobacillus casei subsp. rhamnosus N Nancib, A Nancib, A Boudjelal, C Benslimane, F Blanchard, J Boudrant Bioresource Technology 78 (2), 149-153, 2001 | 193 | 2001 |
Joint effect of nitrogen sources and B vitamin supplementation of date juice on lactic acid production by Lactobacillus casei subsp. rhamnosus A Nancib, N Nancib, D Meziane-Cherif, A Boubendir, M Fick, J Boudrant Bioresource Technology 96 (1), 63-67, 2005 | 189 | 2005 |
Production of lactic acid from date juice extract with free cells of single and mixed cultures of Lactobacillus casei and Lactococcus lactis A Nancib, N Nancib, J Boudrant World Journal of Microbiology and Biotechnology 25, 1423-1429, 2009 | 83 | 2009 |
Use of waste date products in the fermentative formation of baker's yeast biomass by Saccharomyces cerevisiae N Nancib, A Nancib, J Boudrant Bioresource Technology 60 (1), 67-71, 1997 | 81 | 1997 |
Metabolic roles of peptone and yeast extract for the culture of a recombinant strain ofEscherichia coli N Nancib, C Branlant, J Boudrant Journal of industrial microbiology 8 (3), 165-169, 1991 | 71 | 1991 |
Variation and modeling of the probability of plasmid loss as a function of growth rate of plasmid‐bearing cells of Escherichia coli during continuous cultures R Mosrati, N Nancib, J Boudrant Biotechnology and bioengineering 41 (4), 395-404, 1993 | 61 | 1993 |
Use of date products in production of the thermophilic dairy starter strain Streptococcus thermophilus N Nancib, M Ghoul, L Larous, A Nancib, L Adimi, M Remmal, J Boudrant Bioresource Technology 67 (3), 291-295, 1999 | 51 | 1999 |
The use of date waste for lactic acid production by a fed-batch culture using Lactobacillus casei subsp. rhamnosus A Nancib, N Nancib, A Boubendir, J Boudrant Brazilian Journal of Microbiology 46 (3), 893-902, 2015 | 43 | 2015 |
Study of population dynamic for a recombinant bacterium during continuous cultures: Appliction of data filtering and smoothing N Nancib, R Mosrati, J Boudrant Biotechnology and bioengineering 39 (4), 398-407, 1992 | 32 | 1992 |
Effect of growth rate on stability and gene expression of a recombinant plasmid during continuous culture ofEscherichia coli in a non-selective medium N Nancib, J Boudrant Biotechnology letters 14, 643-648, 1992 | 27 | 1992 |
Modelling of batch fermentation of a recombinant Escherichia coli producing glyceraldehyde-3-phosphate dehydrogenase on a complex selective medium N Nancib, R Mosrati, J Boudrant The Chemical Engineering Journal 52 (2), B35-B48, 1993 | 21 | 1993 |
Opuntia ficus indica waste as a cost effective carbon source for lactic acid production by Lactobacillus plantarum B Derabli, A Nancib, N Nancib, J Aníbal, S Raposo, B Rodrigues, ... Food Chemistry 370, 131005, 2022 | 20 | 2022 |
Production d’acide lactique par Lactobacillus rhamnosus sur milieu à base de jus de dattes A Boudjelal, N Nancib Numéro spécial: Biomasse: Production et Valorisation, Rev. Energ …, 2001 | 18 | 2001 |
Production of glyceraldehyde-3-phosphate dehydrogenase using genetically engineeredEscherichia coli NE Houtaia, N Nancib, G Branlant, C Branlant, J Boudrant Biotechnology letters 11, 775-778, 1989 | 14 | 1989 |
Utilization of prickly pear waste for baker's yeast production N Diboune, A Nancib, N Nancib, J Aníbal, J Boudrant Biotechnology and applied biochemistry 66 (5), 744-754, 2019 | 13 | 2019 |
Sequential optimization approach for enhanced production of glutamic acid from Corynebacterium glutamicum 2262 using date juice M Abdenacer, BI Kahina, N Aïcha, N Nabil, G Jean-Louis, B Joseph Biotechnology and bioprocess engineering 17, 795-803, 2012 | 12 | 2012 |
Prickly pear cactus as a raw material for lactic acid production by Lactococcus lactis subsp. lactis. M Tamine, A Nancib, N Nancib, J Boudrant | 7 | 2018 |
Statistical optimization of dilute acid hydrolysis of wood sawdust for lactic acid production A Nancib, N Diboune, N Nancib, J Boudrant Journal of Applied Biotechnology & Bioengineering 4 (1), 2017 | 7 | 2017 |
High production of L-glutamic acid from date juice extracts by using fed-batch cultures: pulsed and continuous feeding modes M Abdenacer, N Aicha, B Joseph, N Nabil Acta Scientifica Naturalis 8 (1), 37-50, 2021 | 5 | 2021 |
Effect of Penicillium expansum filtrate on the embryo and germinability of some legume seeds. M Hamitou, L Larous, D Harzallah, M Ghoul, N Nancib | 3 | 1998 |