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Anna Kårlund
Anna Kårlund
Postdoctoral researcher, University of Turku
在 utu.fi 的电子邮件经过验证
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引用次数
引用次数
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Polyphenol stilbenes: molecular mechanisms of defence against oxidative stress and aging‐related diseases
M Reinisalo, A Kårlund, A Koskela, K Kaarniranta, RO Karjalainen
Oxidative medicine and cellular longevity 2015 (1), 340520, 2015
2792015
Cell membrane coating integrity affects the internalization mechanism of biomimetic nanoparticles
L Liu, X Bai, MV Martikainen, A Kårlund, M Roponen, W Xu, G Hu, ...
Nature communications 12 (1), 5726, 2021
2092021
Grains–a major source of sustainable protein for health
KS Poutanen, AO Kårlund, C Gómez-Gallego, DP Johansson, ...
Nutrition reviews 80 (6), 1648-1663, 2022
1632022
Protein supplements and their relation with nutrition, microbiota composition and health: is more protein always better for sportspeople?
A Kårlund, C Gómez-Gallego, AM Turpeinen, OM Palo-Oja, H El-Nezami, ...
Nutrients 11 (4), 829, 2019
1332019
Polyphenols in Strawberry (Fragaria × ananassa) Leaves Induced by Plant Activators
A Kårlund, JP Salminen, P Koskinen, JR Ahern, M Karonen, K Tiilikkala, ...
Journal of agricultural and food chemistry 62 (20), 4592-4600, 2014
842014
The impact of harvesting, storage and processing factors on health-promoting phytochemicals in berries and fruits
A Kårlund, U Moor, M Sandell, RO Karjalainen
Processes 2 (3), 596-624, 2014
832014
Harnessing microbes for sustainable development: Food fermentation as a tool for improving the nutritional quality of alternative protein sources
A Kårlund, C Gómez-Gallego, J Korhonen, OM Palo-Oja, H El-Nezami, ...
Nutrients 12 (4), 1020, 2020
812020
Nontargeted metabolite profiles and sensory properties of strawberry cultivars grown both organically and conventionally
A Karlund, K Hanhineva, M Lehtonen, RO Karjalainen, M Sandell
Journal of Agricultural and Food Chemistry 63 (3), 1010-1019, 2015
662015
Systematic design of cell membrane coating to improve tumor targeting of nanoparticles
L Liu, D Pan, S Chen, MV Martikainen, A Kårlund, J Ke, H Pulkkinen, ...
Nature Communications 13 (1), 6181, 2022
632022
Intestinal exposure to food-derived protease inhibitors: digestion physiology-and gut health-related effects
A Kårlund, I Paukkonen, C Gómez-Gallego, M Kolehmainen
Healthcare 9 (8), 1002, 2021
432021
Effects of Deficiency and Overdose of Group 2 Sigma Factors in Triple Inactivation Strains of Synechocystis sp. Strain PCC 6803
M Pollari, S Rantamaki, T Huokko, A Karlund-Marttila, V Virjamo, ...
Journal of bacteriology 193 (1), 265-273, 2011
422011
Roles of Group 2 Sigma Factors in Acclimation of the Cyanobacterium Synechocystis sp. PCC 6803 to Nitrogen Deficiency
T Antal, J Kurkela, M Parikainen, A Kårlund, K Hakkila, E Tyystjärvi, ...
Plant and Cell Physiology 57 (6), 1309-1318, 2016
402016
Non‐targeted metabolite profiling highlights the potential of strawberry leaves as a resource for specific bioactive compounds
A Kårlund, K Hanhineva, M Lehtonen, GJ McDougall, D Stewart, ...
Journal of the Science of Food and Agriculture 97 (7), 2182-2190, 2017
372017
Structure, texture and protein digestibility of high moisture extruded meat alternatives enriched with cereal brans
SM Rekola, A Kårlund, S Mikkonen, M Kolehmainen, L Pomponio, ...
Applied Food Research 3 (1), 100262, 2023
162023
Blackcurrant (Ribes nigrum) lowers sugar-induced postprandial glycaemia independently and in a product with fermented quinoa: a randomised crossover trial
J Lappi, K Raninen, K Väkeväinen, A Kårlund, R Törrönen, ...
British Journal of Nutrition 126 (5), 708-717, 2021
142021
Mahalanobis distance screening of Arabidopsis mutants with chlorophyll fluorescence
MC Codrea, M Hakala-Yatkin, A Kårlund-Marttila, L Nedbal, T Aittokallio, ...
Photosynthesis research 105, 273-283, 2010
142010
Metabolic profiling discriminates between strawberry (Fragaria× ananassa Duch.) cultivars grown in Finland or Estonia
A Kårlund, U Moor, G McDougall, M Lehtonen, RO Karjalainen, ...
Food Research International 89, 647-653, 2016
112016
Associations of altered hepatic gene expression in American lifestyle-induced obesity syndrome diet-fed mice with metabolic changes during NAFLD development and progression
V Iannone, J Lok, AF Babu, C Gómez-Gallego, RM Willman, VM Koistinen, ...
The Journal of Nutritional Biochemistry 115, 109307, 2023
102023
Traditional and new sources of grain protein in the healthy and sustainable Nordic diet
A Kårlund, M Kolehmainen, R Landberg, K Poutanen
Journal of Cereal Science 105, 103462, 2022
92022
Potential of probiotic frozen blackcurrant products: consumer preference, physicochemical characterization, and cell viability
K Väkeväinen, N Rinkinen, RM Willman, J Lappi, K Raninen, A Kårlund, ...
Foods 10 (4), 792, 2021
72021
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